Author: Publisher:
ISBN:
Category : Feeds
Languages : en
Pages : 30
Book Description
Tests of Hatchery Foods for Salmon, 1951
Author: Tests of Hatchery Foods for Salmon, 1952
Author: H. William NewmanPublisher:
ISBN:
Category : Anadromous fishes
Languages : en
Pages : 18
Book Description
Tests of Hatchery Foods for Salmon, 1953 and 1954
Author: Bobby D. CombsPublisher:
ISBN:
Category : Anadromous fishes
Languages : en
Pages : 14
Book Description
Test of Different Components in the Abernathy Salmon Diet
Author: Laurie G. FowlerPublisher:
ISBN:
Category : Fishes
Languages : en
Pages : 20
Book Description
Substitute components in the Abernathy salmon diet were tested in 2 years of feeding trials with fall chinook salmon fingerlings. These diet tests indicated that turbot meal and dogfish meal were adequate substitutes for salmon meal. Soybean oil was superior to peanut, corn, cottonseed, or safflower oil. Corn gluten, safflower or soybean meals were inadequate substitutes for cottonseed meal. Dried buttermilk was equal to dried skim milk. The mixed diet could be stored under refrigeration for 3 days and the premixed meals could be held at room temperature for several weeks without observable deleterious effect on the fish; storage for greater periods was deleterious.
N.O.A.A. Technical Report NMFS SSRF
Author: Resource Publication (United States. Bureau of Sport Fisheries and Wildlife)
Author: Fishery Publication Index, 1920-54
Author: United States. Department of the Interior. LibraryPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 280
Book Description
Fishery Leaflet
Author: Circular
Author: Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 1096
Book Description
Author: