Tea for Two at the Little Cornish Kitchen (The Little Cornish Kitchen, Book 2) PDF Download
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Author: Jane Linfoot Publisher: HarperCollins UK ISBN: 0008422974 Category : Fiction Languages : en Pages : 322
Book Description
St Aidan: a cosy Cornish village where friendships are made for life and it’s always cocktail hour somewhere... ‘Beautifully crafted and wrapped in romance’ Heidi Swain
Author: Carolyn Robb Publisher: Simon and Schuster ISBN: 1681888246 Category : Cooking Languages : en Pages : 160
Book Description
"Presents ... recipes for ... sweet and savory tea-time treats, which are tied to twelve of Britain's best-loved royal palaces and castles. Recipes include gingerbread sentry boxes and soldiers, the ultimate child's afternoon tea treat. There are miniature clotted cream and raspberry scones--fit for a royal garden party--and an elegant lemon and elderflower cake"--
Author: Jane Linfoot Publisher: HarperCollins UK ISBN: 0008470170 Category : Fiction Languages : en Pages : 464
Book Description
St Aidan: a cozy Cornish village where friendships are made for life and it’s always cocktail hour somewhere... A December to remember...
Author: Jo Bartlett Publisher: Boldwood Books Ltd ISBN: 1800489536 Category : Fiction Languages : en Pages : 275
Book Description
From the top 10 bestselling author of The Cornish Midwife. It’s wedding day in Port Agnes! The venue is booked, the dress is picked, and Senior Midwife Anna Jones only has to say ‘I Do!’ to the man she loves! Theirs might have been a whirlwind romance, but Brae Penrose is everything Anna dreamed her husband would be and she can’t wait to start a new life with him...and if they are lucky, maybe even a family of their own. But as the big day approaches disaster strikes, and their perfect day looks destined not to happen at all. Anna's certain it's a sign to slow things down. The other midwives won’t hear of Anna and Brae postponing their big day, but can they and the community of Port Agnes pull together to make sure the Penrose summer wedding goes off without a hitch? Meet The Cornish Midwives of Port Agnes- where community, friendship and love are always delivered. An uplifting and escapist read, perfect for fans of Christie Barlow, Jessica Redland and Holly Martin! This book was previously published as Christmas with the Cornish Midwives. What readers are saying about The Cornish Midwife... 'I love second chance stories. I love returning home stories. So a book combining both is an absolute winner for me. The Cornish Midwife is simply gorgeous. Stunning setting, wonderful characters, and oozing with warmth. A triumph from Jo Bartlett and a cracking start to what promises to be a fabulous series' Jessica Redland 'Perfectly written and set in the beating heart of a community, this story is a wonderful slice of Cornish escapism.' Helen J Rolfe
Author: Laura Florand Publisher: Kensington Publishing Corp. ISBN: 0758286112 Category : Fiction Languages : en Pages : 352
Book Description
A handsome pastry chef stirs things up for a Parisian chocolatier in this charming romantic comedy by the author of The Chocolate Thief. The Heart of Paris Welcome to La Maison des Sorcieres. Where the window display is an enchanted forest of sweets, a collection of conical hats delights the eye and the habitués nibble chocolate witches from fanciful mismatched china. While in their tiny blue kitchen, Magalie Chaudron and her two aunts stir wishes into bubbling pots of heavenly chocolat chaud. But no amount of wishing will rid them of interloper Philippe Lyonais, who has the gall to open one of his world-famous pastry shops right down the street. Philippe’s creations seem to hold a magic of their own, drawing crowds of beautiful women to their little isle amidst the Seine, and tempting even Magalie to venture out of her ivory tower and take a chance, a taste . . . a kiss. Parisian princesses, chocolate witches, pâtissier princes and sweet wishes—an enchanting tale of amour et chocolat. Praise for The Chocolate Kiss “A mouth-watering tale of slow-burning passion and combustible consummation that’s as perfectly crafted as the hero’s surprisingly complex confections and as silky and addictive as the heroine’s dark chocolat chaud. Sensuous and sumptuous, The Chocolate Kiss leaves its reader with one thought: Mon Dieu, I have got to get myself to Paris!” —RT Book Reviews “The battle of pastries is an erotic subtext for their love affair, and every bit as decadent.” —Publishers Weekly “An adorable chocolate shop and heroine, a sexy pastry chef and a hot romance set in Paris. I highly recommend this one.” —Smexy Books
Author: Sue Hepworth Publisher: Snowbooks ISBN: 9781905005123 Category : Marriage Languages : en Pages : 0
Book Description
'Women reach fifty and think they're on the verge of liberation and excitement, and their broken-down men just want to stay home and fart. Or in my case, go and live in a cabin in the Rockies and fart.'Sally Howe plans to spend her husband-free year trying her hand at becoming a wildly successful author. But she's beset by distractions - the first being a queue of local lotharios, led by young Billy Bathgate, village postmaster with a tartan trouser habit and an obsession with drain rods.Warm, wise and funny, Plotting for Beginners offers a wry evaluation of long-haul marriages, plus a lesson on how to hit the menopause running and seize your freedom when the family has gone.
Author: Jane Linfoot Publisher: HarperCollins UK ISBN: 0008190496 Category : Fiction Languages : en Pages : 348
Book Description
St Aidan: a cosy Cornish village where friendships are made for life and it’s always cocktail hour somewhere... ‘A pure delight...fabulous, fun and unforgettable’ – Debbie Johnson, bestselling author of Summer at the Comfort Food Cafe
Author: Jane Linfoot Publisher: Little Cornish Kitchen ISBN: 9780008537043 Category : Languages : en Pages : 0
Book Description
'Sparkling, laugh-out-loud, romantic' Phillipa Ashley St Aidan: a cosy Cornish village where friendships are made for life and it's always cocktail hour somewhere... A clean slate in the world's cosiest cottage by the sea... When Gwen Starkey and her best friend, Ella Simpson, arrive in St Aidan to take on a cottage renovation, it's the fresh start they both so desperately need. But when their new adventure begins with them unintentionally breaking into their neighbour, Ollie Lancaster's cottage - thinking it's their new home - and Gwen accidentally flashing the gorgeous Ollie before they flee, the life-long friends realise that life in Cornwall is going to be anything but quiet! They also quickly discover that they're in over their heads and it's going to take a village to turn their cottage's narrow walls into the luxurious hideaway of their dreams. St Aidan is full of colourful characters just waiting to welcome them, if only Gwen and Ella can find the courage to start leaving the past behind them... Readers love A Winter Warmer at the Little Cornish Kitchen 'A lovely cosy book' Dawn 'An absolutely perfect story' Susan 'A warm hug of a book... I was utterly hooked... another truly marvellous book' Rachel 'Delightful... a very enjoyable read' Yvonne 'Moving and heart-warming' Louise 'Charming... a joy to read, simply delightful' Lisa 'A charming book set in an utterly charming location. I just wanted to be there' Donna 'Beautifully set in Cornwall with great descriptive moments' Joanne
Author: Nathan Outlaw Publisher: Hardie Grant Publishing ISBN: 1849498229 Category : Cooking Languages : en Pages : 397
Book Description
Like all top chefs, Nathan Outlaw is constantly evolving his cooking and creating fantastic new dishes in his kitchens. Here he shares his latest innovations in an exciting collection of over 70 recipes, every one of them photographed by David Loftus. The theme is simplicity: easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. The book is divided into chapters by cooking technique: raw, cured, pickled and soused, smoked, steamed, poached, boiled and braised, grilled, barbecued, baked, pan-fried and deep-fried. Nathan begins each with an explanation of the particular technique, revealing the secrets of his simple approach to it, and detailing the varieties he considers best suited to the technique. The recipes that follow are mouthwatering: Whisky-cured salmon with kohlrabi and horseradish yoghurt; Scallops with hazelnut butter and watercress; and Seafood burger with celeriac and apple salad, to name a few. And for those who are buying whole fish - or catching their own - there is a step-by-step illustrated guide to their preparation. Essentially, this is an elegant easy-to-use cookbook for all fish lovers looking for fresh inspiration in the kitchen.