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Taste of strawberries

Taste of strawberries PDF Author: Nancy C. Berzinec
Publisher:
ISBN:
Category : Cooking (Strawberries)
Languages : en
Pages : 14

Book Description


Taste of strawberries

Taste of strawberries PDF Author: Nancy C. Berzinec
Publisher:
ISBN:
Category : Cooking (Strawberries)
Languages : en
Pages : 14

Book Description


Loving God's Wildness

Loving God's Wildness PDF Author: Jeffrey Bilbro
Publisher: University of Alabama Press
ISBN: 0817318577
Category : Literary Criticism
Languages : en
Pages : 240

Book Description
Analyzing writings ranging from the Puritans to the present day, Loving God's Wildness traces the effects of Christian theology on America's ecological imagination, revealing the often conflicted ways in which Americans relate to and perceive the natural world.

The Joy of Strawberries

The Joy of Strawberries PDF Author: Theresa Millang
Publisher: Adventure Publications
ISBN: 9781591931683
Category : Cooking (Strawberries)
Languages : en
Pages : 0

Book Description
In this popular cookbook, acclaimed author Theresa Millang presents more than 200 of her favorite recipes, from salads and main dishes to preserves and, of course, pie.

Taste of Strawberries

Taste of Strawberries PDF Author: Linda M Muir
Publisher:
ISBN: 9781898680321
Category : Psychic ability
Languages : en
Pages : 138

Book Description


Recipes from an Italian Summer

Recipes from an Italian Summer PDF Author:
Publisher: Phaidon Press
ISBN: 9780714856230
Category : Cooking
Languages : en
Pages : 0

Book Description
"The ultimate summer cookbook for all lovers of Italian food. From informal picnics to family barbecues and entertaining outdoors, the book presents 300 easy-to-follow and authentic recipes ... newly collected by the authors of the ... Italian cookery bible, The silver spoon"--Jacket.

PlantYou

PlantYou PDF Author: Carleigh Bodrug
Publisher: Hachette GO
ISBN: 9780306923043
Category : Cooking
Languages : en
Pages : 288

Book Description
Tacos, pizza, wings, pasta, hearty soups, and crave-worthy greens-for some folks looking for a healthier way of eating, these dishes might all seem, well, off the table. Carleigh Bodrug has shown hundreds of thousands of people that that just isn't true. Like so many of us, Carleigh thought that eating healthy meant preparing the same chicken breast and broccoli dinner every night. Her skin and belly never felt great, but she thought she was eating well--until a family health scare forced her to take a hard look at her diet and start cooking and sharing recipes. Fast forward, and her @plantyou brand continues to grow and grow, reaching +470k followers in just a few short years. Her secret? Easy, accessible recipes that don't require any special ingredients, tools, or know-how; what really makes her recipes stand out are the helpful infographics that accompany them, which made it easy for readers to measure ingredients, determine portion size, and become comfortable enough to personalize recipes to their tastes. Now in her debut cookbook, Carleigh redefines what it means to enjoy a plant-based lifestyle with delicious, everyday recipes that anyone can make and enjoy. With mouthwatering dishes like Bewitchin' Breakfast Cookies, Rainbow Summer Rolls, Irish Stew, and Tahini Chocolate Chip Cookies, this cookbook fits all tastes and budgets. PlantYou is perfect for beginner cooks, those wishing to experiment with a plant-based lifestyle, and the legions of "flexitarians" who just want to be healthy and enjoy their meals"--

Saving the Season

Saving the Season PDF Author: Kevin West
Publisher: Knopf
ISBN: 0307599485
Category : Cooking
Languages : en
Pages : 546

Book Description
The ultimate canning guide for cooks—from the novice to the professional—and the only book you need to save (and savor) the season throughout the entire year "Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on preserving, West gives recipes that will goad you to make easy preserves.” —The Atlantic Strawberry jam. Pickled beets. Homegrown tomatoes. These are the tastes of Kevin West’s Southern childhood, and they are the tastes that inspired him to “save the season,” as he traveled from the citrus groves of Southern California to the cranberry bogs of Massachusetts and everywhere in between, chronicling America’s rich preserving traditions. Here, West presents his findings: 220 recipes for sweet and savory jams, pickles, cordials, cocktails, candies, and more—from Classic Apricot Jam to Green Tomato Chutney; from Pickled Asparagus with Tarragon and Green Garlic to Scotch Marmalade. Includes 300 full-color photographs.

Eat This Poem

Eat This Poem PDF Author: Nicole Gulotta
Publisher: Shambhala Publications
ISBN: 0834840650
Category : Cooking
Languages : en
Pages : 225

Book Description
A literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.

Florida Strawberries

Florida Strawberries PDF Author: Hoffman Media
Publisher:
ISBN: 9781940772295
Category :
Languages : en
Pages :

Book Description


The Yummy Taste of Strawberry

The Yummy Taste of Strawberry PDF Author: Rachael Rayner
Publisher:
ISBN: 9781712304327
Category :
Languages : en
Pages : 162

Book Description
Happiness compressed into a single volume. This book contains a compilation of strawberry recipes that are sure to delight your senses. Easy to make and even easier to devour, once you get started, you will definitely be left wanting to prepare some more. Not only are strawberries juicy and delicious, they also have several nutritious benefits. It contains minerals and vitamins that helps combat and treat certain disorders like constipation, flu and high blood pressure. They are also rich in anti-aging properties and antioxidants. Just a bit of advice: when buying strawberries, pick those that are bright red to make sure that the fruits you use are fresh and sweet. And when storing, keep them in a cool and dry place. It is also best to consume them before two days are up since the nutritional components of strawberries decrease when stored for a long time. With the many health benefits of strawberries as well as their sweet delicious taste, there are many reasons to eat more strawberries. This cookbook contains so many delicious mouth-watering strawberry recipes that now you have lots of ways to enjoy them. Not only will you have a healthy body but a full and satisfied tummy as well. Your family will be happy too!