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Tanzania National Nutrition Survey 2018

Tanzania National Nutrition Survey 2018 PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 122

Book Description


Tanzania National Nutrition Survey 2018

Tanzania National Nutrition Survey 2018 PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 122

Book Description


Tanzania National Nutrition Survey 2018

Tanzania National Nutrition Survey 2018 PDF Author: Tanzania. Ofisi ya Taifa ya Takwimu
Publisher:
ISBN: 9789976910865
Category :
Languages : en
Pages : 122

Book Description


Nutrition in Sengerema Mwanza. Food Preparations and Feeding Practices for Children in Relation to Malnutrition among Mothers

Nutrition in Sengerema Mwanza. Food Preparations and Feeding Practices for Children in Relation to Malnutrition among Mothers PDF Author:
Publisher: GRIN Verlag
ISBN: 3346952088
Category : Science
Languages : en
Pages : 47

Book Description
Research Paper (undergraduate) from the year 2022 in the subject Biology - Diseases, Health, Nutrition, , language: English, abstract: Major problems facing under five children in Tanzania are overnutrition and undernutrition the latter being the leading one, according to the Tanzania National Nutrition Survey (TNNS) 2018, 31,8 percent of under-five children are stunted, which is a significant decrease from 34,7 percent in 2014, it was approximated that the number of children who were acute malnourished had increased from 440,000 in 2014 to 530,000 in 2018. At the national level, the prevalence of underweight among children aged 0-59 months was at 14,6 percent in 2018, which was significantly higher than the 13,4 percent in 2014, 2,8 percent of under-five children are overweight and large number being found in urban areas. Firstly, to investigate the socio-economic, cultural, and environmental factors contributing to malnutrition in Mwanza Region. Secondly, to explore food preparation practices and their impact on nutrient retention, and adequacy and access nutrition status. Lastly, to identify feeding practices, including breastfeeding and complementary feeding, and their association with under-5 malnutrition A cross-sectional study design was established, that employed quantitative and qualitative approach. Data were collected using semi structured questionnaires, by using cross sectional study design. A total of 440 respondents were involved in the study. The information obtained was then analyzed using EXCEL, SPSS Version 20 and ENA for SMART Programme and interpreted by using the WHO Standards (2006). The converted nutritional data were transformed into Z-scores of the indices; height-for-age, weight-for-height and weight-for-age to identify associated factors of malnutrition.

Tanzania National Nutrition Survey 2018

Tanzania National Nutrition Survey 2018 PDF Author: Tanzania. Ofisi ya Taifa ya Takwimu
Publisher:
ISBN: 9789976910865
Category :
Languages : en
Pages : 122

Book Description


Changing Dietary Patterns, Indigenous Foods, and Wild Foods

Changing Dietary Patterns, Indigenous Foods, and Wild Foods PDF Author: Kumiko Sakamoto
Publisher: Springer Nature
ISBN: 9819933706
Category : Science
Languages : en
Pages : 353

Book Description
This book presents different dietary patterns, some utilizing wild foods and others facing drastically changing dietary patterns, and shows their implications for health in terms of wealth, mutual assistance, food sufficiency and food diversity. The book examines these globally important issues through a case study of Tanzania. Using a novel methodology based on a global standard quality of life indicator, the book sheds light on the relationship between wild food intake and health in Tanzania. Descriptive case studies illustrate the impact of various food patterns and wild food intake on human health. It also highlights the divergence between food production sufficiency and food diversity. It then discusses the influence of wealth, mutual relations, and methods of food access. Finally, the book concludes with recommendations for maintaining good health in various environments. The intended readers of this book are academics and professionals in the fields of development, nutrition, and environment in East Africa. These include, but are not limited to, regional and district personnel who are actively engaged in development, relevant ministries of food and agriculture, and international organizations such as FAO, UNICEF, UNDP, and UNEP. In the academic field, students and researchers in international studies, development studies, African studies, social studies, cultural studies, nutrition, agriculture, and environmental studies are targeted.

The State of Food Security and Nutrition in the World 2018

The State of Food Security and Nutrition in the World 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278

Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Food, Nature & Wellness: Dueling Epistemologies

Food, Nature & Wellness: Dueling Epistemologies PDF Author: Debbie L. Humphries
Publisher: Frontiers Media SA
ISBN: 2832538894
Category : Medical
Languages : en
Pages : 212

Book Description


Comprehensive National Nutrition Survey 2016-2018

Comprehensive National Nutrition Survey 2016-2018 PDF Author:
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 290

Book Description


Sustainable Education and Development – Making Cities and Human Settlements Inclusive, Safe, Resilient, and Sustainable

Sustainable Education and Development – Making Cities and Human Settlements Inclusive, Safe, Resilient, and Sustainable PDF Author: Joseph N. Mojekwu
Publisher: Springer Nature
ISBN: 3030909735
Category : Technology & Engineering
Languages : en
Pages : 826

Book Description
This book presents papers from the 10th Applied Research Conference in Africa (ARCA), showcasing the latest research on education and inclusive, safe, resilient, and sustainable communities. The conference is focused on applied research discussion and its dissemination, developing understanding about the role of research and researchers in the development of the continent. Education is a key driver to transform lives, build peace, eradicate poverty and drive sustainable development in Africa. Researchers face large challenges to making a meaningful contribution to the development of Africa. It is a continent where research can at time be not viewed directly related to development. The aim of the Applied Research Conference in Africa is to provide a platform for capacity building and networking among researchers in Africa. The proceedings is focussed on applied research, its discussion and dissemination and will be if interest to researchers, professors, graduate students, policymakers and professionals in industry.

Poverty and Shared Prosperity 2018

Poverty and Shared Prosperity 2018 PDF Author: World Bank
Publisher: World Bank Publications
ISBN: 1464813604
Category : Business & Economics
Languages : en
Pages : 328

Book Description
The World Bank Group has two overarching goals: End extreme poverty by 2030 and promote shared prosperity by boosting the incomes of the bottom 40 percent of the population in each economy. As this year’s Poverty and Shared Prosperity report documents, the world continues to make progress toward these goals. In 2015, approximately one-tenth of the world’s population lived in extreme poverty, and the incomes of the bottom 40 percent rose in 77 percent of economies studied. But success cannot be taken for granted. Poverty remains high in Sub- Saharan Africa, as well as in fragile and conflict-affected states. At the same time, most of the world’s poor now live in middle-income countries, which tend to have higher national poverty lines. This year’s report tracks poverty comparisons at two higher poverty thresholds—$3.20 and $5.50 per day—which are typical of standards in lower- and upper-middle-income countries. In addition, the report introduces a societal poverty line based on each economy’s median income or consumption. Poverty and Shared Prosperity 2018: Piecing Together the Poverty Puzzle also recognizes that poverty is not only about income and consumption—and it introduces a multidimensional poverty measure that adds other factors, such as access to education, electricity, drinking water, and sanitation. It also explores how inequality within households could affect the global profile of the poor. All these additional pieces enrich our understanding of the poverty puzzle, bringing us closer to solving it. For more information, please visit worldbank.org/PSP