Tall Timbers' Bobwhite Quail Management Handbook PDF Download
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Author: William E. Palmer Publisher: ISBN: 9780970388667 Category : Languages : en Pages : 160
Book Description
The Tall Timbers Bobwhite Quail Management Handbook is an essential tool for anyone wanting to understand the ecology and management of bobwhites in their eastern range.
Author: William E. Palmer Publisher: ISBN: 9780970388667 Category : Languages : en Pages : 160
Book Description
The Tall Timbers Bobwhite Quail Management Handbook is an essential tool for anyone wanting to understand the ecology and management of bobwhites in their eastern range.
Author: Robert L Crawford Publisher: University Press of Florida ISBN: 081304250X Category : History Languages : en Pages : 353
Book Description
The Red Hills region is an idyllic setting filled with longleaf pines that stretches from Tallahassee, Florida, to Thomasville, Georgia. At its heart lies Tall Timbers, a former hunting plantation. In 1919, sportsman Henry L. Beadel purchased the Red Hills plantation to be used for quail hunting. As was the tradition, he conducted prescribed burnings after every hunting season in order to clear out the thick brush to make it more appealing to the nesting birds. After the U.S. Forest Service outlawed the practice in the 1920s, condemning it as harmful for the forest and its wildlife, the quail population diminished dramatically. Astonished by this loss and encouraged by his naturalist friend Herbert L. Stoddard, Beadel set his sights on conserving the land in order to study the effects of prescribed burnings on wildlife. Upon his death in 1958, Beadel donated the entire Tall Timbers estate to be used as an ecological research station. The Legacy of a Red Hills Hunting Plantation traces Beadel’s evolution from sportsman and naturalist to conservationist. Complemented by a wealth of previously unpublished, rare vintage photographs, it follows the transformation of the plantation into what its founders envisioned--a long-term plot study station, independent of government or academic funding and control.
Author: Nova J. Silvy Publisher: Johns Hopkins University Press ISBN: 1421436698 Category : Science Languages : en Pages : 1401
Book Description
This deft and thorough update ensures that The Wildlife Techniques Manual will remain an indispensable resource, one that professionals and students in wildlife biology, conservation, and management simply cannot do without.
Author: William F. Porter Publisher: JHU Press ISBN: 1421440199 Category : Nature Languages : en Pages : 354
Book Description
"This edited collection considers how landscapes designed by humans contain multiple ecosystems for animals and plants. Using quantitative methods, the contributors explain how to model what components of a landscape are critical to species of interest"--
Author: David J. Hoffman Publisher: CRC Press ISBN: 142003250X Category : Science Languages : en Pages : 1316
Book Description
Handbook of Ecotoxicology, Second Edition focuses on toxic substances and how they affect ecosystems worldwide. It presents methods for quantifying and measuring ecotoxicological effects in the field and in the lab, as well as methods for estimating, predicting, and modeling in ecotoxicology studies. Completely revised and updated with 18 new chapt
Author: Vincent H. Reid Publisher: ISBN: Category : Birds Languages : en Pages : 48
Book Description
Crops of bobwhite quail (Colinus virginianus) collected in 11 years in the longleaf-slash pine forest type were examined for food content. Seeds of woody plants made up 45% or more of the volume of food found in crops in 9 of the 11 winters. Seeds of pines, drupes of red bay, and acorns from various oaks were large-volume food items in certain years. As a group, seeds produced by legumes were the next largest in volume, varying from 2 to 48% in the 11 winters. Seeds of partridge peas, common lespedeza, bush clovers, milkpeas, and tick-clovers were important species. Volumes of seeds of grass, spurge, and sedge families were usually less than 12% for each group, and volumes of green leaves and animal matter less than 5% each. Panic and paspalums were principal grass species. Availability of seeds influenced consumption by forest-dwelling quail. In habitat management for quail, a variety of trees and shrubs should be maintained in the forest type to better insure a dependable food base, season to season and year to year. Similarly, desirable herbaceous food plants should be encouraged by fire and mechanical means.
Author: Henry A. Wright Publisher: John Wiley & Sons ISBN: 9780471090335 Category : Science Languages : en Pages : 546
Book Description
Regional Silviculture of the United States, 2nd Edition John W. Barrett This is the only regional silviculture text now on the market. It assesses the significant biological, physical, and economic qualities of forest regions in the continental U.S., and their effect on silviculture practices. The first chapter provides an overview of the forests of the U.S. and introduces the topic of social and institutional constraints on silviculture. Subsequent chapters each deal with a specific forest region, are written by a person intimately acquainted with the locality, and follow a regular outline to provide cohesion and facilitate regional comparisons. 1980 551 pp. Forest Ecology, 3rd Edition Stephen H. Spurr and Burton V. Barnes The growing interest and literature in this field created a need for a fresh updating of this classic text. It remains a comprehensive yet highly readable account of real world forests, including ecological aspects of successful forest management. Broad coverage embraces genetics and variation, environmental factors, site, community relations, ecosystem studies, glacial forest history, post-settlement history, compostition and succession. 1980 687 pp. Wildlife Biology, 2nd Edition Raymond F. Dasmann This updated and revised edition of the standard introductory text brings together the principles of ecology and population biology and the practice of wildlife conservation and management. It presents basic information on the value and present status of wild animal life, including a history of human relationships with and attitudes toward wildlife. Examines wildlife within the context of ecosystems, indicating why single-species approaches to conservation and management often fail. 1981 212 pp.