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Author: Noel Graham Publisher: iUniverse ISBN: 1450225195 Category : Humor Languages : en Pages : 221
Book Description
The town of Coldbeans does not seem to evolve with the rest of the area. . The citizens are happy with the way things are and do not want change. The main charather is a reporter for the Coldbeans Gazette and on his own decides to write about the towm and its citizens. The motto of Coldbeans is "the only thing that changes here are baby diapers.' The sheriff wants to be mayor and the Mayor wants to stay mayor. You will love our jail, there is no lock on the cell door and if the prisnor leaves all the sheriff has to do is go ask his wife where he is. We keep things simple here.. When you are happy you do not need to make changes and that is what keeps Coldbeans happy and secure. Getting bashed on the head with an iron skillet is normal for the men that go home drunk. If he is a whole lot drunk than that skillet will not have an affect.
Author: Noel Graham Publisher: iUniverse ISBN: 1450225195 Category : Humor Languages : en Pages : 221
Book Description
The town of Coldbeans does not seem to evolve with the rest of the area. . The citizens are happy with the way things are and do not want change. The main charather is a reporter for the Coldbeans Gazette and on his own decides to write about the towm and its citizens. The motto of Coldbeans is "the only thing that changes here are baby diapers.' The sheriff wants to be mayor and the Mayor wants to stay mayor. You will love our jail, there is no lock on the cell door and if the prisnor leaves all the sheriff has to do is go ask his wife where he is. We keep things simple here.. When you are happy you do not need to make changes and that is what keeps Coldbeans happy and secure. Getting bashed on the head with an iron skillet is normal for the men that go home drunk. If he is a whole lot drunk than that skillet will not have an affect.
Author: Joe Yonan Publisher: Ten Speed Press ISBN: 0399581499 Category : Cooking Languages : en Pages : 242
Book Description
Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-winning food writer “This is the bean bible we need.”—Bon Appétit JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, NPR, Forbes, Smithsonian Magazine, Wired After being overlooked for too long in the culinary world, beans are emerging for what they truly are: a delicious, versatile, and environmentally friendly protein. In fact, with a little ingenuity, this nutritious and hearty staple is guaranteed to liven up your kitchen. Joe Yonan, food editor of the Washington Post,provides a master base recipe for cooking any sort of bean in any sort of appliance—Instant Pot, slow cooker, or stovetop—as well as creative recipes for using beans in daily life, from Harissa-Roasted Carrot and White Bean Dip to Crunchy Spiced Chickpeas to Smoky Black Bean and Plantain Chili. Drawing on the culinary traditions of the Middle East, the Mediterranean, Africa, South America, Asia, and the American South, and with beautiful photography throughout, this book has recipes for everyone. With fresh flavors, vibrant spices, and clever techniques, Yonan shows how beans can make for thrillingdinners, lunches, breakfasts—and even desserts!
Author: Louis E. Grivetti Publisher: John Wiley & Sons ISBN: 1118210220 Category : Technology & Engineering Languages : en Pages : 1556
Book Description
International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.
Author: Sara J. Van Ness Publisher: McFarland ISBN: 0786490071 Category : Literary Criticism Languages : en Pages : 219
Book Description
Watchmen has been hailed as the quintessential graphic novel and has spawned a body of literary criticism since its 1986 initial appearance in installments. This work explores the graphic novel’s reception in both popular and scholarly arenas and how the conceptual relationship between images and words affects the reading experience. Other topics include heroism as a stereotype, the hero’s journey, the role of the narrator, and the way in which the graphic layout manipulates the reader’s perception of time and space. Instructors considering this book for use in a course may request an examination copy here.
Author: Peter Goldsworthy Publisher: ISBN: 9780732297350 Category : Australian fiction Languages : en Pages : 0
Book Description
Against the backdrop of Darwin, that small, tropical hothouse of a port, half-outback, half-oriental, lying at the tip of northern Australia, a young and newly arrived southerner encounters the 'maestro', a Viennese refugee with a shadowed past. The occasion is a piano lesson, the first of many. 'I enjoyed Maestro enormously. Besides its thoughtfulness and bright sensuality, it has a playful quality, a love of jest, which appealed to me very much.' Helen Garner, SYDNEY REVIEW On release, MAEStRO was hailed 'a splendid achievement, a wise, deeply felt novel that continues to haunt well after one has finished it. It is distinguished by subtlety, by economy and by a quality often lacking in even the best of recent novels - an unerring quality of tone' by Andrew Riemer in the SYDNEY MORNING HERALD. It has sold over 200,000 copies in Australia and was voted by members of the Australian Society of Authors as one of the top 40 Australian Books of All time. 'the necessary elusiveness of perfection, the unplumbed ocean beneath articulateness, the ambivalence of beauty - these are the revolving concerns of Peter Goldsworthy, and handled not just with irony, but with an effervescent, compassionate wit. He can't help being funny, but he's wise too.' - AUStRALIAN BOOK REVIEW
Author: Noel Graham
Author: Noel Graham
Author: Alan Moore
Author: Bill Nye
Author: Thomas Arthur Bisson
Author: Bill Nye
Author: Joe Yonan
Author: Roger Hargreaves
Author: Louis E. Grivetti
Author: Sara J. Van Ness
Author: Peter Goldsworthy