Author:
Publisher: Nordic Council of Ministers
ISBN: 9789289308618
Category : Fisheries
Languages : en
Pages : 60
Book Description
Synthesis Report from Conference on Fisheries Economics, 6-7 June 2002
Author:
Publisher: Nordic Council of Ministers
ISBN: 9789289308618
Category : Fisheries
Languages : en
Pages : 60
Book Description
Publisher: Nordic Council of Ministers
ISBN: 9789289308618
Category : Fisheries
Languages : en
Pages : 60
Book Description
Integrated Modeling of Fisheries
Author: Jan Tjeerd-Boom
Publisher: Nordic Council of Ministers
ISBN: 928931740X
Category : Fisheries
Languages : en
Pages : 56
Book Description
Publisher: Nordic Council of Ministers
ISBN: 928931740X
Category : Fisheries
Languages : en
Pages : 56
Book Description
The Quest for Sustainable International Fisheries
Author: Evelyne Meltzer
Publisher: NRC Research Press
ISBN: 0660197243
Category : Law
Languages : en
Pages : 496
Book Description
"A publication of the National Research Council of Canada Monograph Publishing Program."
Publisher: NRC Research Press
ISBN: 0660197243
Category : Law
Languages : en
Pages : 496
Book Description
"A publication of the National Research Council of Canada Monograph Publishing Program."
Nutrition Advisor Diploma - City of London College of Economics - 12 months - 100% online / self-paced
Author: City of London College of Economics
Publisher: City of London College of Economics
ISBN:
Category : Education
Languages : en
Pages : 3554
Book Description
Overview Whatever you wanted to know about nutrition, in this diploma course you will find it. And upon completion you can advise people as nutrition advisor. Content - What Is a Healthful Diet? - Ten (Well, Okay, Twelve) Superstar Foods - Ten Easy Ways to Cut Calories - Better Eating through Chemistry - Carbohydrates: A Complex Story - Powerful Protein - The Lowdown on Fat and Cholesterol - Food and Mood - Mighty Minerals - Vigorous Vitamins - Alcohol: Another Form of Grape and Grain - Ten Nutrition Web Sites etc. Duration 12 months Assessment The assessment will take place on the basis of one assignment at the end of the course. Tell us when you feel ready to take the exam and we’ll send you the assignment questions. Study material The study material will be provided in separate files by email / download link.
Publisher: City of London College of Economics
ISBN:
Category : Education
Languages : en
Pages : 3554
Book Description
Overview Whatever you wanted to know about nutrition, in this diploma course you will find it. And upon completion you can advise people as nutrition advisor. Content - What Is a Healthful Diet? - Ten (Well, Okay, Twelve) Superstar Foods - Ten Easy Ways to Cut Calories - Better Eating through Chemistry - Carbohydrates: A Complex Story - Powerful Protein - The Lowdown on Fat and Cholesterol - Food and Mood - Mighty Minerals - Vigorous Vitamins - Alcohol: Another Form of Grape and Grain - Ten Nutrition Web Sites etc. Duration 12 months Assessment The assessment will take place on the basis of one assignment at the end of the course. Tell us when you feel ready to take the exam and we’ll send you the assignment questions. Study material The study material will be provided in separate files by email / download link.
Index Medicus
Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 2432
Book Description
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 2432
Book Description
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Federal Register
International Law and the Genetic Resources of the Deep Sea
Author: David Kenneth Leary
Publisher: Martinus Nijhoff Publishers
ISBN: 9004155007
Category : Law
Languages : en
Pages : 320
Book Description
Deep-sea genetic resources and the interest of the biotechnology industry in their exploitation are emerging as a significant challenge for international oceans governance. This book is the first comprehensive examination of this issue and explores its relationship with marine scientific research and other activities in the deep sea. As well as a detailed survey of the state of industry interest in this new field of biotechnology it also sets out proposals for future sustainable management of these resources utilizing many existing international law and policy regimes.
Publisher: Martinus Nijhoff Publishers
ISBN: 9004155007
Category : Law
Languages : en
Pages : 320
Book Description
Deep-sea genetic resources and the interest of the biotechnology industry in their exploitation are emerging as a significant challenge for international oceans governance. This book is the first comprehensive examination of this issue and explores its relationship with marine scientific research and other activities in the deep sea. As well as a detailed survey of the state of industry interest in this new field of biotechnology it also sets out proposals for future sustainable management of these resources utilizing many existing international law and policy regimes.
Agriculture, Forestry, and Fishing Research at NIOSH
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309177693
Category : Technology & Engineering
Languages : en
Pages : 354
Book Description
The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occupational Safety and Health (NIOSH) conducts research in order to improve worker safety and health in these sectors. This National Research Council book reviews the NIOSH Agriculture, Forestry, and Fishing Program to evaluate the 1) relevance of its work to improvements in occupational safety and health and 2) the impact of research in reducing workplace illnesses and injuries. The assessment reveals that the program has made meaningful contributions to improving worker safety and health in these fields. To enhance the relevance and impact of its work and fulfill its mission, the NIOSH Agriculture, Forestry, and Fishing Program should provide national leadership, coordination of research, and activities to transfer findings, technologies, and information into practice. The program will also benefit from establishing strategic goals and implementing a comprehensive surveillance system in order to better identify and track worker populations at risk.
Publisher: National Academies Press
ISBN: 0309177693
Category : Technology & Engineering
Languages : en
Pages : 354
Book Description
The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occupational Safety and Health (NIOSH) conducts research in order to improve worker safety and health in these sectors. This National Research Council book reviews the NIOSH Agriculture, Forestry, and Fishing Program to evaluate the 1) relevance of its work to improvements in occupational safety and health and 2) the impact of research in reducing workplace illnesses and injuries. The assessment reveals that the program has made meaningful contributions to improving worker safety and health in these fields. To enhance the relevance and impact of its work and fulfill its mission, the NIOSH Agriculture, Forestry, and Fishing Program should provide national leadership, coordination of research, and activities to transfer findings, technologies, and information into practice. The program will also benefit from establishing strategic goals and implementing a comprehensive surveillance system in order to better identify and track worker populations at risk.
Socio-economic Development of the Poorest Communes
Author:
Publisher:
ISBN:
Category : Community development
Languages : en
Pages : 62
Book Description
Publisher:
ISBN:
Category : Community development
Languages : en
Pages : 62
Book Description
Handbook of Nutrition and Food
Author: Carolyn D. Berdanier
Publisher: CRC Press
ISBN: 1420008897
Category : Medical
Languages : en
Pages : 1294
Book Description
Significantly revised and updated, this second edition of the bestselling Handbook of Nutrition and Food welcomes contributions from several new authors, including Elaine B. Feldman and Johanna Dwyer, notable leaders in nutritional science. Retaining the high level of scientific research, accessible language, and attention to detail of the original
Publisher: CRC Press
ISBN: 1420008897
Category : Medical
Languages : en
Pages : 1294
Book Description
Significantly revised and updated, this second edition of the bestselling Handbook of Nutrition and Food welcomes contributions from several new authors, including Elaine B. Feldman and Johanna Dwyer, notable leaders in nutritional science. Retaining the high level of scientific research, accessible language, and attention to detail of the original