Author: Arthur Howard HendricksonPublisher:
ISBN:
Category : Almond
Languages : en
Pages : 662
Book Description
Sweet Potato Production in California
Author: Arthur Howard HendricksonPublisher:
ISBN:
Category : Almond
Languages : en
Pages : 662
Book Description
Sweet Potato Production in California
Author: Arthur Howard HendricksonPublisher:
ISBN:
Category : Almond
Languages : en
Pages : 524
Book Description
Sweet Potato Production in California
Author: Joseph Tooker RosaPublisher:
ISBN:
Category : Sweet potatoes
Languages : en
Pages : 40
Book Description
Efficient Nutrient Management in California Vegetable Production
Author: Timothy K. HartzPublisher: UCANR Publications
ISBN: 1627110704
Category : Technology & Engineering
Languages : en
Pages : 118
Book Description
With growers now facing increasingly stringent regulations designed to minimize nutrient losses to the environment, this guide outlines a fresh take on fertilization best practices for the industry. Nutrient management is critical to successful vegetable production. Given the high value and exacting market standards for size, appearance, and postharvest quality for vegetable crops, fertilizer management practices have focused on optimizing production across a wide range of field conditions. While effective in producing good crops, these practices are not necessarily reflective of input costs or environmental protection. Drawing on 25 years of industry experience, the author outlines the principles of nutrient management that are broadly applicable across crops and production regions. Growers, PCAs, and fertilizer industry professionals will find a practical understanding of crop nutrient requirements, soil nutrient availability, the value and limitations of soil and plant nutrient monitoring, and environmental protection in these pages.
The Sweetpotato
Author: Gad LoebensteinPublisher: Springer Science & Business Media
ISBN: 1402094752
Category : Technology & Engineering
Languages : en
Pages : 539
Book Description
In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.
Biological & Agricultural Index
Author: Bulletin - California Agricultural Experiment Station
Author: California Agricultural Experiment StationPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 998
Book Description
California Vegetable Review
Author: Soil Survey of Merced Area, California
Author: Rodney J. ArkleyPublisher:
ISBN:
Category : Soil surveys
Languages : en
Pages : 256
Book Description
Author: