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Author: Diane Muldrow Publisher: Penguin ISBN: 1101153326 Category : Juvenile Fiction Languages : en Pages : 148
Book Description
Sixth grade is over and each Chef Girl has an amazing summer planned. There's only one problem—all of the girls will be apart for the entire summer. Even Molly and Amanda will be separated—for the first time in their lives—as Amanda heads off to theater camp and Molly spends the summer as a mother's helper. For each girl, it will be a summer of changes and challenges, including the surprising event that will change Molly and Amanda's relationship forever.
Author: Diane Muldrow Publisher: Penguin ISBN: 1101153326 Category : Juvenile Fiction Languages : en Pages : 148
Book Description
Sixth grade is over and each Chef Girl has an amazing summer planned. There's only one problem—all of the girls will be apart for the entire summer. Even Molly and Amanda will be separated—for the first time in their lives—as Amanda heads off to theater camp and Molly spends the summer as a mother's helper. For each girl, it will be a summer of changes and challenges, including the surprising event that will change Molly and Amanda's relationship forever.
Author: Debbi Michiko Florence Publisher: Scholastic Inc. ISBN: 1338671618 Category : Juvenile Fiction Languages : en Pages : 151
Book Description
A heartfelt middle-grade novel about ex-best friends, betrayals, and revenge that is best served sour. Revenge is sweet! For as long as she can remember, Mai has spent every summer in Mystic, Connecticut visiting family friends. And hanging out with her best-friend-since-birth, Zach Koyama, was always the best part. Then two summers ago everything changed. Zach humiliated Mai, proving he wasn’t a friend at all. So when Zach’s family moved to Japan, Mai felt relieved. No more summers together. No more heartache. But this year, the Koyamas have returned and the family vacation is back on. And if Mai has to spend the summer around Zach, the least she can do is wipe away the memory of his betrayal... by coming up with the perfect plan for revenge! Only Zach isn’t the boy he used to be, and Mai’s memories of their last fateful summer aren’t the whole truth of what happened between them. Now she’ll have to decide if she can forgive Zach, even if she can never forget.
Author: Rhee, Chungah Publisher: Time Inc. Books ISBN: 0848751434 Category : Cooking Languages : en Pages : 420
Book Description
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author: Nancy C. Ralston Publisher: Storey Publishing, LLC ISBN: 1612121977 Category : Cooking Languages : en Pages : 321
Book Description
From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versatile uses of the squash family. With 225 recipes that include Zucchini Cheddar Biscuits, Spaghetti Squash with Chicken, Caramelized Pumpkin Custard, and more, you’ll be inspired to add squash to your breakfasts, lunches, dinners, and desserts. Seasonal suggestions, charming anecdotes, and tasty tips enliven this fun guide to squash-based cooking that is sure to have the whole family asking for more.
Author: Belinda Hulin Publisher: Rowman & Littlefield ISBN: 0762758465 Category : Cooking Languages : en Pages : 259
Book Description
For those who have always wanted to prepare Chinese food at home, here is the book they can actually learn Chinese cooking from—full-color, step-by-step photographs fully convey the process and presentation of Chinese cuisine. With 350 photos and 100 main recipes plus 250 variations suited for the contemporary kitchen, Knack Chinese Cooking offers a veritable banquet of authentic recipes from the Eight Great Cuisines of China, as well as dishes from China’s emerging cosmopolitan capitals and from the best Chinatown kitchens. Readers gain a basic knowledge of the equipment, ingredients, and techniques needed to prepare an essential repertoire of Chinese dishes.
Author: Chris Schlesinger Publisher: W. W. Norton & Company ISBN: 9780393050875 Category : Cooking Languages : en Pages : 470
Book Description
Celebrates the entertainment value of live fire cooking by combining cooking tips and techniques along with more than 250 recipes from starters to desserts.
Author: Meredith McCarty Publisher: Penguin ISBN: 9780895297112 Category : Cooking Languages : en Pages : 132
Book Description
Dispelling the mystery that surrounds macrobiotic cooking, this resource shows how a macrobiotic diet--based upon local fresh vegetables and other easy-to-find ingredients--can include everything from French Onion Soup and Green Corn Tamale to Lemon-Lime Pudding Pie and Ginger Cookies. 94 illustrations.
Author: DK Publisher: Penguin ISBN: 0756675073 Category : Cooking Languages : en Pages : 546
Book Description
For any cook, illustrated step-by-step instructions that explain an unfamiliar technique or guide them through the crucial part of a recipe can be invaluable. They are particularly useful for relative beginners, providing reassurance and demystifying methods that are new to them. The Illustrated Step-by-Step Cook recognizes the importance of these step-by-steps, including a photographic sequence for each of its 300 dishes, positioned alongside the recipe so the reader doesn't have to go searching for it in a separate techniques section. The Illustrated Step-by-Step Cook also features a photograph of each and every finished dish. The structure of the book is straightforward, beginning with snacks and starters, progressing to mains (subdivided into fish, meat, and meat-free dishes), and concluding with desserts and baking. With reliable recipes from internationally renowned cookery teacher and food writer Anne Willan, this book allows anybody to cook classic recipes perfectly and with confidence.
Author: Diane Muldrow
Author: Diane Muldrow
Author: Debbi Michiko Florence
Author: Diane Muldrow
Author: Rhee, Chungah
Author: Nancy C. Ralston
Author: Belinda Hulin
Author: Chris Schlesinger
Author: Meredith McCarty
Author: DK
Author: