Swedish Contributions to the Development of Plant Breeding

Swedish Contributions to the Development of Plant Breeding PDF Author: Åke Åkerman
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 120

Book Description


Historical Perspectives in Plant Science

Historical Perspectives in Plant Science PDF Author: Kenneth Frey
Publisher: Purdue University Press
ISBN: 9781557532800
Category : Science
Languages : en
Pages : 224

Book Description
Historical Perspectives is a compilation of the 1991 lectures presented for the series and provides a fresh looka t plant science via anecdotes and personal knowledge.

The Breeding of Herbage Plants in Scandinavia and Finland

The Breeding of Herbage Plants in Scandinavia and Finland PDF Author: Imperial Agricultural Bureaux
Publisher:
ISBN:
Category : Grasses
Languages : en
Pages : 132

Book Description


American Swedish Historical Museum: Yearbook 1948

American Swedish Historical Museum: Yearbook 1948 PDF Author:
Publisher: American Swedish Hist Museum
ISBN: 9781437950045
Category :
Languages : en
Pages : 142

Book Description


Joint Publication

Joint Publication PDF Author: Commonwealth Agricultural Bureaux
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 476

Book Description


The Statesman's Year-Book

The Statesman's Year-Book PDF Author: S. Steinberg
Publisher: Springer
ISBN: 0230270816
Category : Political Science
Languages : en
Pages : 1595

Book Description
The classic reference work that provides annually updated information on the countries of the world.

The Statesman's Year-Book

The Statesman's Year-Book PDF Author: M. Epstein
Publisher: Springer
ISBN: 0230270743
Category : Political Science
Languages : en
Pages : 1507

Book Description
The classic reference work that provides annually updated information on the countries of the world.

Six Thousand Years of Bread

Six Thousand Years of Bread PDF Author: H. E. Jacob
Publisher: Pickle Partners Publishing
ISBN: 1787201279
Category : Cooking
Languages : en
Pages : 632

Book Description
Yeast, water, flour, and heat. How could this simple mixture have been the cause of war and plague, celebration and victory supernatural vision and more? In this remarkable and all-encompassing volume, H. E. Jacob takes us through six thousand dynamic years of bread’s role in politics, religion, technology, and beyond. Who were the first bakers? Why were bakers distrusted during the Middle Ages? How did bread cause Napoleon’s defeat? Why were people buried with bread? SIX THOUSAND YEARS OF BREAD has the answers. Jacob follows the story from its beginning in ancient Egypt and continues through to modern times. The poignant and inspiring conclusion of the book relays the author’s experiences in a Nazi concentration camp, subsisting on bread made of sawdust.

Conference Report on the Contribution of Extension Methods and Techniques Toward the Rehabilitation of War-torn Countries

Conference Report on the Contribution of Extension Methods and Techniques Toward the Rehabilitation of War-torn Countries PDF Author: United States. Extension Service
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 252

Book Description


Experiment Station Record

Experiment Station Record PDF Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 2162

Book Description