Sustainability Concerns in Indian Agriculture PDF Download

Author: Surender Kumar
Publisher:
ISBN:
Category :
Languages : en
Pages : 21

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Book Description
The present scale of subsidy in the agricultural sector poses a high fiscal burden on the central and state governments. High agricultural input subsidies results in inefficient resource allocation; crowding out of public sector investment; degrades the environment and affects the agricultural productivity. However, phasing out of input subsidy will not help in securing sustainability in agriculture. The input subsidy phase-out programme should be coupled with the increased public sector investment. This will involve creating irrigation, storage and marketing infrastructure development in rural rainfed regions; developing right incentives for the farmers to adopt technology appropriate at the local level, perhaps, at the level of agro climatic zones; introducing policy measures to promote PPPs (Public Private Partnerships) in agricultural R&D efforts. However, mere investing resources without developing appropriate institutions would not yield the desired results; therefore, institutional reforms to ensure people's participation for better utilization of resources are required.

Author:
Publisher:
ISBN:
Category : Economic development
Languages : en
Pages : 164

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Book Description
Papers presented at an international seminar organized by International Institute for Development Studies, Calcutta, India.

Author: Rukhsana
Publisher: Springer Nature
ISBN: 3030693333
Category : Science
Languages : en
Pages : 336

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Book Description
This volume provides an interdisciplinary collection of studies that cover the trends and issues related to agricultural productivity and availability, food and nutrition security, and sustainability in India. The book discusses a broad range of vital issues concerning the production and consumption of food during the era of climate change, and has been prepared to generate awareness of these issues in a large agricultural economy to shed light on new perspectives and solutions to achieve sustainable food production and security in India. The book is organized into three major sections: Climate and Agricultural Productivity for Availability, Changes and Trends in Cropping Patterns and Food Security, and Food and Nutrition Security for Sustainable Development. The book will be of interest to students, researchers, policymakers, and other inquisitive readers interested in different aspects of agriculture, food and nutrition security, and sustainable development.

Author: V. S. Vyas
Publisher: Academic Foundation
ISBN: 9788171883233
Category : Agriculture
Languages : en
Pages : 422

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Book Description
Presenting Professor V. S. Vyas's approach to the major national and global challenges facing Indian agriculture, this book makes available his research and writing on how policy interventions, technological changes, and institutional developments are impacting the economy of those directly dependent on it for their livelihood.

Author: Jules N. Pretty
Publisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292

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Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.

Author: Gary W vanLoon
Publisher: SAGE
ISBN: 9780761933403
Category : Business & Economics
Languages : en
Pages : 286

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Book Description
This book describes how to develop methods for evaluating and assessing the sustainable development of agricultural systems in a micro-region. A comprehensive and practical book, it guides the reader through details of the methodology needed to carry out an appropriate assessment, and focuses on the central problem of whether productivity can be maintained. More specifically, it: - Discusses the meanings of sustainability and sustainable development, and reviews the issues related to agricultural sustainability. - Examines the theory and practice of indicators and delineates the six categories considered necessary for a holistic evaluation: productivity, stability, efficiency, durability, compatibility and equity.

Author: Ramesh Chand
Publisher: Springer Nature
ISBN: 9811907633
Category : Business & Economics
Languages : en
Pages : 323

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Book Description
This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors. Stressing the need of thinking for a post-Green Revolution future, the book promotes approaching this change through eight broad areas, indicating the policy shifts needed to meet the challenges for the coming decade (2021-2030). The book comprises of ten contributions. Apart from the overview chapter on transformational change and the concluding chapter on pathways for 2030, there are eight thematic chapters on topics such as transforming Indian agriculture, dietary diversity for nutritive and safe food; climate crisis and risk management; water in agriculture; pests, pandemics, preparedness and biosecurity natural farming; agroecology and biodiverse futures; science, technology and innovation in agriculture; and structural reforms and governance. The writing style of these papers written by technical experts is forward-looking—not merely an analysis of what has been and why it was so, but what ought to be. This is an essential reading for those interested in agriculture, food and nutrition sectors of India, and more so their interconnectedness.

Author: Manjit S. Kang
Publisher: CRC Press
ISBN: 1482282917
Category : Nature
Languages : en
Pages : 224

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Book Description
Understand sustainable development from economic, ecological, and social perspectives As world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of p

Author: Rajeev Bhat
Publisher: John Wiley & Sons
ISBN: 1119072751
Category : Technology & Engineering
Languages : en
Pages : 857

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Book Description
Sustainability Challenges in the Agrofood Sector covers a wide range of agrofood-related concerns, including urban and rural agriculture and livelihoods, water-energy management, food and environmental policies, diet and human health. Significant and relevant research topics highlighting the most recent updates will be covered, with contributions from leading experts currently based in academia, government bodies and NGOs (see list of contributors below). Chapters will address the realities of sustainable agrofood, the issues and challenges at stake, and will propose and discuss novel approaches to these issues. This book will be the most up-to-date and complete work yet published on the topic, with new and hot topics covered as well as the core aspects and challenges of agrofood sustainability.

Author: Joydeb Sasmal
Publisher: Springer
ISBN: 9811008957
Category : Business & Economics
Languages : en
Pages : 284

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Book Description
This book uses sound theoretical frameworks and econometric techniques to rigorously analyze and explain the conditions of sustainable growth in agriculture. It further investigates how management of natural resources and technological advances can enhance productivity and ensure sustainable growth in agriculture. Optimal control theory, dynamic optimization problems and theory of risk and uncertainty are extensively used to create theoretical models for analyzing agricultural growth. The results demonstrate that crop diversification, rainwater harvesting and the use of organic fertilizers can ensure growth in agriculture from a dynamic perspective. Further, they show how excessive depletion of ground water, intensive farming and overuse of chemicals in connection with the adoption of modern technology in agriculture have placed tremendous strains on natural resources like land and water, and have called into question the sustainability of growth in the farming sector.