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Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251098727 Category : Young Adult Nonfiction Languages : en Pages : 255
Book Description
This publication narrates the voyages of the iconic Norwegian research ship and documents marine research in the Western Indian Ocean, from early exploratory surveys to the current ecosystem surveys undertaken to support fisheries management. It provides a rare glimpse into the realities of conducting research at sea and evaluates the impact of the Nansen programme.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251098727 Category : Young Adult Nonfiction Languages : en Pages : 255
Book Description
This publication narrates the voyages of the iconic Norwegian research ship and documents marine research in the Western Indian Ocean, from early exploratory surveys to the current ecosystem surveys undertaken to support fisheries management. It provides a rare glimpse into the realities of conducting research at sea and evaluates the impact of the Nansen programme.
Author: Gunnar Sætersdal Publisher: Food & Agriculture Org. ISBN: 9789251043776 Category : Business & Economics Languages : en Pages : 456
Book Description
A review of surveys carried out with the research vessel, Dr. Fridtjof Nansen, from 1975 to mid-1993 in the Indian, Atlantic and Pacific Oceans. The document includes an overview of survey methodology and a description of the development of the acoustic equipment used and the associated problems. Particular emphasis is placed on the surveys in the Arabian Sea.
Author: Food and Agriculture Organization of the United Nations Publisher: Fao ISBN: 9789251052198 Category : Fish surveys Languages : en Pages : 0
Book Description
The research vessel DR. FRIDTJOF NANSEN operated for 18 years (1975 to 1993), surveying shelves and slopes of tropical and subtropical regions. The main objective was to provide developing countries with relevant information on their fishery resources, including distribution and biomass estimates that could be used for estimating stock potentials. The vessel was funded by the Norwegian Agency for Development Cooperation (NORAD), the United Nations Development Programme (UNEP) and operated through a cooperation between the Institute of Marine Research (IMR) and FAO. This CD-ROM contains the various reports of the survey carried out in the period from 1975 to 1989. It also contains the FAO Fisheries Technical Paper No. 391, "The DR. FRIDTJOF NANSEN Programme 1975-1993. Investigations of fishery resources in developing regions. History of the programme and review of results." [System requirements: Windows(r) 98/NT/2000: 32 Mb RAM, 11 Mb hard disk space; Macintosh(r) PPC, 32 Mb RAM, 9 Mb hard disk space]
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9789251047262 Category : Technology & Engineering Languages : en Pages : 32
Book Description
The main issues addressed by the workshop included the situation of myctophid resources in the Gulf of Oman, their biology and stock assessment, estimation of the precautionary harvest levels, research activities for assuring their effective management, bycatch from lanternfish fishing, exploitation trials in the Gulf of Oman, efficient capture and handling, options for utilization, processing and ecology of myctophids in the Gulf of Oman.
Author: M. J. Sanders Publisher: Food & Agriculture Org. ISBN: 9789251028322 Category : Technology & Engineering Languages : en Pages : 148
Book Description
The ten countries which border the Red Sea and Gulf of Aden depend to varying degrees on the area for their fish supplies with some countries such as South Yemen being totally dependent on the fish resources while to others, such as Israel and Jordan, the area is of minor importance. Catches of all fish species have been increasing slowly in recent years and in 1986 totalled 60.9 thousand tons from the Red Sea and 99.4 thousand tons from the Gulf of Aden. After reviewing the resource assessment and survey work which has been carried out in the area it was concluded that further increases in landings could be achieved on a sustainable basis. However such increases will come from the development of new fisheries and the expansion of the areas presently Fished rather than from traditional fisheries which are, in general, fully exploited. Utilization and marketing problems, particularly with small pelagic and mesopelagic species, however need to be addressed for the full potential of the area to be realized.
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Gunnar Sætersdal
Author: Food and Agriculture Organization of the United Nations
Author: Geronimo Silvestre
Author: Food and Agriculture Organization of the United Nations
Author: Daniel Pauly
Author: 
Author: Andrew I. L. Payne
Author: 
Author: M. J. Sanders