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Superintendent of Documents Food Yields

Author: United States Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 102

Book Description

Superintendent of Documents Food Yields

Author: United States Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 102

Book Description

Food Buying Guide for Type A School Lunches

Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : School lunchrooms, cafeterias, etc
Languages : en
Pages : 100

Book Description

Vegetables: Consumer Quality, Yield, and Preparation Time of Various Market Forms

Author: James P. Sweeney
Publisher:
ISBN:
Category : Cooking (Vegetables)
Languages : en
Pages : 20

Book Description

National Food Review

Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 48

Book Description

Distribution Data Guide

Author:
Publisher:
ISBN:
Category : Marketing
Languages : en
Pages : 550

Book Description

Family Economics Review

Author:
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 314

Book Description

Crops and Markets

Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 332

Book Description

Statistical Bulletin

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 600

Book Description

A Directory of Computerized Data Files

Author:
Publisher:
ISBN:
Category : Data libraries
Languages : en
Pages : 566

Book Description

Crops and Markets

Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 1096

Book Description