Author: Babadada GmbH Publisher: BoD – Books on Demand ISBN: 3751157271 Category : Study Aids Languages : th Pages : 94
Book Description
BABADADA dictionaries are visual language education: Simple learning takes center stage. In a BABADADA dictionary images and language merge into a unit that is easy to learn and remember. Each book contains over 1000 black-and-white illustrations. The goal is to learn the basics of a language much faster and with more fun than possible with a complicated text dictionary. This book is based on the very successful online picture dictionary BABADADA.COM, which offers easy language entry for countless language combinations - Used by thousands of people and approved by well-known institutions. The languages used in this book are also called as follows: finnisch, finlandais, finlandés, finlandese, finlandês and thailändisch, thaïlandais, tailandés, tailandese, tailandês, tajski
Author: Publisher: ISBN: Category : Languages : en Pages : 88
Book Description
In its 114th year, Billboard remains the world's premier weekly music publication and a diverse digital, events, brand, content and data licensing platform. Billboard publishes the most trusted charts and offers unrivaled reporting about the latest music, video, gaming, media, digital and mobile entertainment issues and trends.
Author: Norma J. Livo Publisher: Bloomsbury Publishing USA ISBN: 0313069921 Category : Language Arts & Disciplines Languages : en Pages : 226
Book Description
Some of the world's oldest and richest folk traditions come from a country that most Americans know very little about-Finland (or Suomi). The fifth largest country in Europe (in land size), Finland is home to the third true folk epic, The Kalevala (The Land of Heroes). It is a country of lush forests and sparkling clear lakes where, in the northern regions, reindeer still roam. This collection introduces readers to the fascinating culture, history, geology, and folk literature of Finland. After a historical and cultural overview, the authors present 20 representative stories-including ancient tales from The Kalevala, humorous and moral tales (e.g., The Selfish Housewife and The Magic Wish)-and a fictionalized account of a witch trial in the 1600s. Holiday traditions, proverbs and sayings, and traditional recipes embellish this collection and will tantalize and intrigue readers. Color plates illustrate the land, the people, and artistic traditions of this wondrous people.
Author: Stanley J. Kays Publisher: Springer ISBN: 9086867200 Category : Science Languages : en Pages : 823
Book Description
Vegetables make up a major portion of the diet of humans and are critical for good health. With the world population predicted to reach 9 billion people by 2050, they will play an increasingly important role in food availability. The purpose of this book is to facilitate accuracy in communication among individuals working in agriculture and a better understand of the extent and diversity of vegetable production and utilization worldwide. Increasing global economic interdependence and trade in agricultural products makes precise communication among individuals utilizing different languages essential. There is currently a wide range of vegetables shipped around the world as seasonal, economic and other forces are shifting markets from exclusively local toward global. The text provides up-to-date scientific names, synonyms, and common names for the commercially cultivated vegetable crops grown worldwide (404 crops), in addition to information on the plant parts utilized and their method of preparation. Common names from 370 languages are presented along with information on each of the languages. The text represents an essential reference source with the information presented in a concise and readily accessible format. It allows indentifying a crop from the common name in a diverse cross-section of languages and is therefore of use to university and government researchers, libraries worldwide, agricultural organizations, agricultural scientists, embassies, international travelers, vegetable growers, shippers, packers, produce buyers, grocery store managers, gourmet restaurants, chefs, and gardeners.
Author: Pepper Teigen Publisher: Clarkson Potter ISBN: 0593137663 Category : Cooking Languages : en Pages : 258
Book Description
NEW YORK TIMES BESTSELLER • 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen! IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Food52 Whether she’s frying up a batch of her crispy-garlicky wings for John’s football Sundays or making Chrissy her favorite afternoon snack—instant ramen noodles with ground pork, cabbage, scallions, and cilantro—Pepper Teigen loves feeding her famously fabulous family. Through these eighty recipes, Pepper teaches you how to make all her hits. You’ll find playful twists on Thai classics, such as Fried Chicken Larb, which is all crunch with lots of lime, chile, and fish sauce, and Pad Thai Brussels Sprouts, which bring the fun tastes and textures of pad thai to a healthy sheet of pan-roasted vegetables. And there are the traditional dishes Pepper grew up with, like khao tod crispy rice salad and tom zapp hot and sour soup. Pepper shares stories about her life, too, such as how she used to sell sweet-savory kanom krok coconut-and-corn pancakes to commuters when she was ten years old in Thailand (now she makes them with her granddaughter, Luna, as a treat) and how, once she moved to the United States, she would cobble together tastes of home with ingredients she could find in her new homeland, like turning shredded cabbage and carrots into a mock-papaya salad. Influenced by Thailand, California, and everywhere in between, Pepper’s mouthwatering recipes and sharp sense of humor will satisfy anyone craving a taste of something sensational, whether that’s a peek into America’s most-talked- about family’s kitchen or a rich and spicy spoonful of Massaman Beef Curry.
Author: Jonathan Clements Publisher: Haus Publishing ISBN: 1913368661 Category : History Languages : en Pages : 187
Book Description
A fascinating history of Finland from prehistoric times to the twenty-first century. The modern nation of Finland is the heir to centuries of history, as a wilderness at the edge of early Europe, a borderland of the Swedish empire, and a Grand Duchy of tsarist Russia. And, as Jonathan Clements’s vivid, concise volume shows, it is a tale paved with oddities and excitements galore: from prehistoric reindeer herders to medieval barons, Christian martyrs to Viking queens, and, in the twentieth century, the war heroes who held off the Soviet Union against impossible odds. Offering accounts of public artworks, literary giants, legends, folktales, and famous figures, Clements provides an indispensable portrait of this fascinating nation. This updated edition includes expanded coverage on the Second World War, as well as new sections on Finns in America and Russia, the centenary of the republic, and Finland’s battle with COVID-19, right up to its historic application to join NATO.
Author: Babadada GmbH
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Author: Norma J. Livo
Author: Stanley J. Kays
Author: Library of Congress
Author: Pepper Teigen
Author: Jonathan Clements
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Author: United States. Congress