Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages :
Book Description
Includes entries for maps and atlases.
National Union Catalog
Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages :
Book Description
Includes entries for maps and atlases.
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages :
Book Description
Includes entries for maps and atlases.
Official Congressional Directory
Author: United States. Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 1196
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1196
Book Description
United States Earthquakes, 1968
Author: Jerry L. Coffman
Publisher:
ISBN:
Category : Earthquakes
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category : Earthquakes
Languages : en
Pages : 120
Book Description
The Chicago Food Encyclopedia
Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646
Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646
Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
The Illio
Author: University of Illinois (Urbana-Champaign campus)
Publisher:
ISBN:
Category : College yearbooks
Languages : en
Pages : 246
Book Description
Publisher:
ISBN:
Category : College yearbooks
Languages : en
Pages : 246
Book Description
The Metropolitan Midwest
Author: Barry Checkoway
Publisher: University of Illinois Press
ISBN: 9780252011146
Category : History
Languages : en
Pages : 330
Book Description
Publisher: University of Illinois Press
ISBN: 9780252011146
Category : History
Languages : en
Pages : 330
Book Description
Proceedings of the Board of Trustees
Radial Flow in a Leaky Artesian Aquifer
Author: Charles Edward Jacob
Publisher:
ISBN:
Category : Aquifers
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Aquifers
Languages : en
Pages : 44
Book Description
The City in a Garden
Author: Julia Sniderman Bachrach
Publisher: Center for Amer Places Incorporated
ISBN: 9781930066021
Category : Photography
Languages : en
Pages : 179
Book Description
Enhanced by 140 images, a documentary chronicle of Chicago's parks profiles thirty-one of the city's finest spaces--both contemporary and historical-along with detailed vignettes and captions to trace their development.
Publisher: Center for Amer Places Incorporated
ISBN: 9781930066021
Category : Photography
Languages : en
Pages : 179
Book Description
Enhanced by 140 images, a documentary chronicle of Chicago's parks profiles thirty-one of the city's finest spaces--both contemporary and historical-along with detailed vignettes and captions to trace their development.
Bedrock Topography of Illinois (Classic Reprint)
Author: Leland Horberg
Publisher: Forgotten Books
ISBN: 9781528113823
Category : Science
Languages : en
Pages : 118
Book Description
Excerpt from Bedrock Topography of Illinois The bedrock-surface map, like all geo logic maps, is a progress map which shows the status Of existing information. It is therefore subject to revision as new data become available. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9781528113823
Category : Science
Languages : en
Pages : 118
Book Description
Excerpt from Bedrock Topography of Illinois The bedrock-surface map, like all geo logic maps, is a progress map which shows the status Of existing information. It is therefore subject to revision as new data become available. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.