Author: Dennis Odionyenfe BaloguPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 98
Book Description
Study of the Effect of Fiber Modification of Sorghum Silage Compared to Corn Silage for Milk Production
Author: Dennis Odionyenfe BaloguPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 98
Book Description
Masters Theses in the Pure and Applied Sciences
Author: Wade H. ShaferPublisher: Springer Science & Business Media
ISBN: 1461573912
Category : Science
Languages : en
Pages : 386
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and disseminated by the Center for Information and Numerical Data Analysis and Synthesis (CINDAS) * at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the activity were transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thougtit that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all con cerned if the printing and distribution of the volumes were handled by an interna tional publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Cor poration of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 31 (thesis year 1986) a total of 11 ,480 theses titles trom 24 Canadian and 182 United States universities. We are sure that this broader base tor these titles reported will greatly enhance the value ot this important annual reterence work. While Volume 31 reports theses submitted in 1986, on occasion, certain univer sities do re port theses submitted in previousyears but not reported at the time.
The Effect of Fiber Modification in Sorghum Silage on Chemical Composition and Animal Utilization
Author: Paul Karanja KarauPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 158
Book Description
Abstracts of Theses and Dissertations ...
Author: Mississippi State UniversityPublisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 452
Book Description
Corn Silage Versus Sweet Sorghum Silage for Milk Production
Author: Joseph Paul LaMasterPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 42
Book Description
Forage Quality, Evaluation, and Utilization
Author: George C. FaheyPublisher:
ISBN:
Category : Nature
Languages : en
Pages : 1032
Book Description
Provides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR
A Comparison of Corn Silage and Sorghum for Fattening Steers
Author: Edwin Stanton GoodPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 42
Book Description
Corn Vs. Sorghum Silage for Dairy Cattle
Author: Ralph Donald LancePublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 98
Book Description
Library Publication
Author: Mitchell Memorial LibraryPublisher:
ISBN:
Category :
Languages : en
Pages : 454
Book Description
Alfalfa Silage
Author: Ollie Ezekiel ReedPublisher:
ISBN:
Category : Alfalfa silage
Languages : en
Pages : 28
Book Description