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Author: Harcharan Singh Khera Publisher: ISBN: Category : Oil industries Languages : en Pages : 396
Book Description
Varieties, characteristics and requirements of the oil palm. Development and contribution of the oil palm industry to the economy of Penisulae Malaysia. Commercial and social rates of return from investment in oil palm. The economics structure and organisation of production. World production of palm oil substitutes. Demand for palm oil and prospects. Marketing. Policy recommendations.
Author: Albert Pan Publisher: Zeefer Consulting ISBN: 1438286732 Category : Languages : en Pages : 92
Book Description
*In-depth analysis on entry barrier/suggestion of China's palm oil market; *Analysis on the characteristics of consumer & their preference; *Import/export analysis based on 5 years trade data in detail, countries/destination; *Market trends and increasing potential prediction; *Analysis on industry policy/law/regulation; *Visual images for easily understanding sales channel in China and import procedures; *Distribution map and top ten players case study to describe the market competition; *Details of China's sanitary/quarantine inspection for importing palm oil products; ...China has no longer manufactured palm oil, domestic consumption all relied on importation... annual consumption of vegetable oil per person has reached 14.6 kilos...import quantity of palm oil was 5,140,800 tons...imported palm oil are sold as food frying oil and vegetable oil after refining and processing...demand for palm oil is more than 8 million ton...a large market for palm oil producers.
Author: Baudoin, A. Publisher: CIFOR ISBN: Category : Languages : en Pages : 84
Book Description
This paper proposes an overview of the development of oil palm production in Indonesia combining two levels: (i) a national and historical perspective of the development of the sector; (ii) a regional approach considering two contrasting provinces, Riau and Jambi. Starting with colonial times, the national approach deals first with the main periods that punctuate the development of oil palm plantations up to the contemporary period, marked by the liberalization of the economy. It emphasizes several factors that played a strategic role in the development of palm oil production, such as the role of the State and migration. After presenting the different models that structure the relationships among stakeholders and how these relationships have evolved, the role of small family planters is analyzed. This section ends with a review of some controversial issues: livelihood improvement, land tenure and customary rights, inclusion versus exclusion, market risks, forest and environmental threats and governance. The regional approach gives context to the development of palm oil production within two territories that have different historical backgrounds, with Jambi entering into production relatively recently. In each of the two provinces, the themes and issues involved in palm oil development identified at national level are analyzed, with specific emphasis on stakeholders’ strategic behaviours. The paper concludes with a comparative perspective on both provinces.
Author: Gary Ender Publisher: ISBN: Category : Malaysia Languages : en Pages : 40
Book Description
Extract: Malaysian palm oil will continue to compete strongly in world markets with soybean and other vegetable oils for the rest of this century. Production could reach 6 million tons in 1990 and 8 million tons in 2000 under the best possible conditions. In more likely scenarios, production would be 5.1 to 5.4 million tons in 1990 and 6.7 to 7.5 million tons in 2000. Malaysia will need to export about 4 million tons in 1990 and 5 million tons in 2000.
Author: Zulkifli Bin Senteri Publisher: ISBN: Category : Econometrics Languages : en Pages : 274
Book Description
World palm oil production and exports have been increasing since the early seventies. If this trend continues and if the consuming countries do not increase consumption, a surplus may occur leading to low palm oil prices and income for the producing countries. The general objective of this study is to investigate why palm oil imports into the United States increased and decreased drastically over the study period. The model consists of a world fats and oils price relationship, the United States palm oil demand equation and a stock function, and definitional relationships consisting of quantity of palm oil imported, demanded and supplied, and change in the world price of palm oil. The fats and oils prices were grouped into vegetable oils and animal fats instead of including them individually in the equations to reduce the multicollinearity problem. The results show that palm oil is a substitute for vegetable oils and animal fats. The results also show that producers of manufactured fats were slow to respond to changes in the fats and oils market conditions. In the short run, the elasticities are elastic for own-price (-4.14) and cross-price with respect to animal fats (1.90) but inelastic with respect to vegetable oils (0.49). However, in the long run all of the elasticities are elastic. Thus palm oil is competitive in the United States market provided its prices remain lower than the overall fats and oils prices and it can be more versatile in term of end uses. The stock function estimated shows that palm oil is stored for more than a year. Thus palm oil is held not only for pipeline purposes but also speculation, delay in response and error in judgement. The demand function was expanded to investigate if there are changes in the parameters over time. While the F statistic is highly significant, the inconsistencies in the expected sign and t values of the coefficients of the unrestricted demand function make it hard to draw firm conclusions about the economic meaning of these results.