Author: Lea R. Dopson
Publisher: Wiley
ISBN: 9780470140550
Category : Technology & Engineering
Languages : en
Pages : 216
Book Description
Study Guide to accompany Managerial Accounting for the Hospitality Industry
Author: Lea R. Dopson
Publisher: Wiley
ISBN: 9780470140550
Category : Technology & Engineering
Languages : en
Pages : 216
Book Description
Publisher: Wiley
ISBN: 9780470140550
Category : Technology & Engineering
Languages : en
Pages : 216
Book Description
Managerial Accounting for the Hospitality Industry
Author: Lea R. Dopson
Publisher: John Wiley & Sons
ISBN: 1119299659
Category : Business & Economics
Languages : en
Pages : 530
Book Description
Following a successful debut edition, this new Second Edition of Managerial Accounting for the Hospitality Industry builds on its strengths of clear organization and the ease with which students work through it. This new edition includes more basic math support for students and a more developed inclusion of ethical considerations and global changes both in accounting systems and in the hospitality industry.
Publisher: John Wiley & Sons
ISBN: 1119299659
Category : Business & Economics
Languages : en
Pages : 530
Book Description
Following a successful debut edition, this new Second Edition of Managerial Accounting for the Hospitality Industry builds on its strengths of clear organization and the ease with which students work through it. This new edition includes more basic math support for students and a more developed inclusion of ethical considerations and global changes both in accounting systems and in the hospitality industry.
Managerial Accounting for the Hospitality Industry
Author: Lea R. Dopson
Publisher:
ISBN: 9781119386223
Category : Hospitality industry
Languages : en
Pages : 516
Book Description
Publisher:
ISBN: 9781119386223
Category : Hospitality industry
Languages : en
Pages : 516
Book Description
Managerial Accounting for the Hospitality Industry with CD Set
Author: Lea R. Dopson
Publisher: Wiley
ISBN: 9780470258651
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Publisher: Wiley
ISBN: 9780470258651
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Hospitality Management Accounting
Author: Martin G. Jagels
Publisher: John Wiley and Sons
ISBN: 0471687898
Category : Business & Economics
Languages : en
Pages : 610
Book Description
The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. Hospitality Man-agement Accounting, Ninth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. This accessible Ninth Edition offers hands-on coverage of computer applications and practical decision-making skills to successfully prepare readers for the increasingly complex and competitive hospitality industry.
Publisher: John Wiley and Sons
ISBN: 0471687898
Category : Business & Economics
Languages : en
Pages : 610
Book Description
The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. Hospitality Man-agement Accounting, Ninth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. This accessible Ninth Edition offers hands-on coverage of computer applications and practical decision-making skills to successfully prepare readers for the increasingly complex and competitive hospitality industry.
Studyguide for Hospitality Industry Managerial Accounting by Schmidgall
Author: Cram101 Textbook Reviews
Publisher: Cram101
ISBN: 9781497035201
Category :
Languages : en
Pages : 112
Book Description
Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780866123594. This item is printed on demand.
Publisher: Cram101
ISBN: 9781497035201
Category :
Languages : en
Pages : 112
Book Description
Never HIGHLIGHT a Book Again! Includes all testable terms, concepts, persons, places, and events. Cram101 Just the FACTS101 studyguides gives all of the outlines, highlights, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanies: 9780866123594. This item is printed on demand.
Hospitality Management Accounting 9e + Student Workbook and Study Guide
Hospitality Management Accounting
Author: Michael M. Coltman
Publisher: Wiley
ISBN: 9780471287995
Category : Business & Economics
Languages : en
Pages : 0
Book Description
A textbook for students of management accounting in hospitality programmes, this work teaches the basics of managerial accounting from the perspective of the hospitality industry. It features: discussion of ethics in each chapter; examples and analysis of real financial statements from hospitality companies; material on yield management and menu engineering; and information on computer applications. Supplements include an Instructor's Manual, Test Bank Generator software and a Student Study Guide.
Publisher: Wiley
ISBN: 9780471287995
Category : Business & Economics
Languages : en
Pages : 0
Book Description
A textbook for students of management accounting in hospitality programmes, this work teaches the basics of managerial accounting from the perspective of the hospitality industry. It features: discussion of ethics in each chapter; examples and analysis of real financial statements from hospitality companies; material on yield management and menu engineering; and information on computer applications. Supplements include an Instructor's Manual, Test Bank Generator software and a Student Study Guide.
Management Accounting for the Hospitality, Tourism and Leisure Industries 3rd edition
Author: Debra Adams
Publisher: Goodfellow Publishers Ltd
ISBN: 1911396722
Category : Business & Economics
Languages : en
Pages : 283
Book Description
An up-to-date and relevant reference guide to accounting for decision making in the hospitality, tourism and leisure industries. Its’ user-friendly and easy to follow style is based on the author’s extensive first-hand experience of working with and delivering training and professional development in the sector.
Publisher: Goodfellow Publishers Ltd
ISBN: 1911396722
Category : Business & Economics
Languages : en
Pages : 283
Book Description
An up-to-date and relevant reference guide to accounting for decision making in the hospitality, tourism and leisure industries. Its’ user-friendly and easy to follow style is based on the author’s extensive first-hand experience of working with and delivering training and professional development in the sector.
Student Workbook and Study Guide to accompany Hospitality Management Accounting, 10e
Author: Martin G. Jagels
Publisher: Wiley
ISBN: 9780470052440
Category : Business & Economics
Languages : en
Pages : 344
Book Description
The success of every business in the hospitality industry depends on maximising revenues and minimising costs. Hospitality Management Accounting, Tenth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and ethics situations that challenges student′s decision making skills to successfully prepare them for the increasingly complex and competitive hospitality industry.
Publisher: Wiley
ISBN: 9780470052440
Category : Business & Economics
Languages : en
Pages : 344
Book Description
The success of every business in the hospitality industry depends on maximising revenues and minimising costs. Hospitality Management Accounting, Tenth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and ethics situations that challenges student′s decision making skills to successfully prepare them for the increasingly complex and competitive hospitality industry.