Author: Don C. Croka
Publisher:
ISBN:
Category :
Languages : en
Pages : 102
Book Description
Studies with Micronized Sorghum Grain for Feedlot Cattle
Micronized and Steam Flaked Grain Sorghum Rations Evaluated in a Commercial Feedlot
Effect of Sorghum Grain Storage Systems on the Performance of Feedlot Cattle
Masters Theses in the Pure and Applied Sciences
Author: Wade H. Shafer
Publisher: Springer Science & Business Media
ISBN: 147575776X
Category : Science
Languages : en
Pages : 299
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and dis seminated by the Center for Information and Numerical Data Analysis and Synthesis, (CINDAS) *at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the ac tivity was transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thought that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all concerned if the printing and distribution of the volume were handled by an international publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Corporation of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 19 (thesis year 1974) a total of 10,045 theses titles from 20 Canadian and 209 United States universities. We are sure that this broader base for theses titles reported will greatly enhance the value of this important annual reference work. The organization of Volume 19 is identical to that of past years. It consists of theses titles arranged by discipline and by university within each discipline.
Publisher: Springer Science & Business Media
ISBN: 147575776X
Category : Science
Languages : en
Pages : 299
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and dis seminated by the Center for Information and Numerical Data Analysis and Synthesis, (CINDAS) *at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the ac tivity was transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thought that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all concerned if the printing and distribution of the volume were handled by an international publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Corporation of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 19 (thesis year 1974) a total of 10,045 theses titles from 20 Canadian and 209 United States universities. We are sure that this broader base for theses titles reported will greatly enhance the value of this important annual reference work. The organization of Volume 19 is identical to that of past years. It consists of theses titles arranged by discipline and by university within each discipline.
Grain Sorghum Research
Digestibility and Net Energy Studies with Bird-resistant Sorghum Grain Diets Fed to Steers
Author: William Edwin Maxson
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 114
Book Description
Two experiments were conducted on utilization of nutrients in sorghum grain diets with steers. In one of the experiments the digestibility of nutrients was determined with six crossbred, Hereford X Angus steers using a 3 x 3 crossover Latin square design trial in which dietary treatments were bird-resistant sorghum grain diets, with and without added bentonite or soft phosphate. Addition of 2% bentonite or 1% soft phosphate to the diet had no significant effect on digestion of dry matter, organic matter, fiber, nitrogen-free-extract or total digestible nutrients. Digestion of nitrogen and apparent ash absorption were decreased (P
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 114
Book Description
Two experiments were conducted on utilization of nutrients in sorghum grain diets with steers. In one of the experiments the digestibility of nutrients was determined with six crossbred, Hereford X Angus steers using a 3 x 3 crossover Latin square design trial in which dietary treatments were bird-resistant sorghum grain diets, with and without added bentonite or soft phosphate. Addition of 2% bentonite or 1% soft phosphate to the diet had no significant effect on digestion of dry matter, organic matter, fiber, nitrogen-free-extract or total digestible nutrients. Digestion of nitrogen and apparent ash absorption were decreased (P
Bibliography of Agriculture
Dry Heat Processing of Sorghum Grain for Beef Cattle
Author: John Kamm Riggs
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Utilization of Micronized Sorghum Grain by Dairy Calves
Author: Abdalla Aboubaker Ahmed
Publisher:
ISBN:
Category :
Languages : en
Pages : 82
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 82
Book Description
Nutrient Requirements of Beef Cattle
Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.