Studies on Pathogenic Variability in Pyricularia Grisea (CKe.,) Sacc. Causing Blast Disease of Finger Millet (Eleusine Coracana (L.) Gaertn.)

Studies on Pathogenic Variability in Pyricularia Grisea (CKe.,) Sacc. Causing Blast Disease of Finger Millet (Eleusine Coracana (L.) Gaertn.) PDF Author: RAVINDRANATH B. MADYAL
Publisher:
ISBN:
Category :
Languages : en
Pages : 71

Book Description


Variability in Pyricularia Grisea (Cooke) Sacc. Causing Blast of Finger Millet (Eleusine Coracana (L.) Gaertn)

Variability in Pyricularia Grisea (Cooke) Sacc. Causing Blast of Finger Millet (Eleusine Coracana (L.) Gaertn) PDF Author: Syeda Samina Anjum
Publisher:
ISBN:
Category :
Languages : en
Pages : 98

Book Description


Blast Disease of Cereal Crops

Blast Disease of Cereal Crops PDF Author: S. Chandra Nayaka
Publisher: Springer Nature
ISBN: 303060585X
Category : Science
Languages : en
Pages : 227

Book Description
Blast is an important foliar disease that infects the majority of cereal crops like rice, finger millet, pearl millet, foxtail millet and wheat, and thus resulting in a huge economic impact. The pathogen is responsible for causing epidemics in many crops and commonly shifts to new hosts. Magnaporthe spp. is the most prominent cause of blast disease on a broad host range of grasses including rice as well as other species of poaceae family. To date, 137 members of Poaceae hosting this fungus have been described in Fungal Databases. This book provides information on all blast diseases of different cereal crops. The pathogen evolves quickly due to its high variability, and thus can quickly adapt to new cultivars and cause an epidemic in a given crop. Some of the topics covered here include historical perspectives, pathogen evolution, host range shift, cross-infectivity, and pathogen isolation, use of chemicals fungicides, genetics and genomics, and management of blast disease in different cereal crops with adoption of suitable methodologies.In the past two decades there have been significant developments in genomics and proteomics approaches and there has been substantial and rapid progress in the cloning and mapping of R genes for blast resistance, as well as in comparative genomics analysis for resolving delineation of Magnaporthe species that infect both cereals and grass species. Blast disease resistance follows a typical gene-for-gene hypothesis. Identification of new Avr genes and effector molecules from Magnaporthe spp. can be useful to understand the molecular mechanisms involved in the fast evolution of different strains of this fungal genus. Advances in these areas may help to reduce the occurrence of blast disease by the identification of potential R genes for effective deployment. Additionally, this book highlights the importance of blast disease that infects different cereal hosts in the context of climate change, and genomics approaches that may potentially help in understanding and applying new concepts and technologies that can make real impact in sustainable management of blast disease in different cereal crops.

Biotic Stress Resistance in Millets

Biotic Stress Resistance in Millets PDF Author: I. K. Das
Publisher: Academic Press
ISBN: 0128045809
Category : Technology & Engineering
Languages : en
Pages : 247

Book Description
Biotic Stress Resistance in Millets presents an important guide to the disease and pest-related challenges of this vital food crop. Biotic stresses are one of the major constraints for millet production, but newly emerging and forward-thinking problems with disease and insect pests are likely to increase as a result of changing weather, making this an imperative book on best practices. Current strategies are mainly through the development of resistant cultivars, as the use of chemicals is cost-prohibitive to many of those producing millet in developing countries where it is of most value as a food source. This book explores non-chemical focused options for improving plant resistance and protecting crop yield. This single-volume reference will be important for researchers, teachers and students in the disciplines of Agricultural Entomology, Plant protection, Resistance Plant Breeding and Biotechnological pest management. Establishes basic concepts of host resistance providing foundational insight Synthesizes past biotic stress resistance research with the latest findings to orient research for future strategies for plant protection Focuses exclusively on host plant resistance on all major diseases and pests of millets Presents data and strategies that are globally applicable as millets gain importance as a health food

International Sorghum and Millets Newsletter

International Sorghum and Millets Newsletter PDF Author:
Publisher:
ISBN:
Category : Millets
Languages : en
Pages : 692

Book Description


Studies on Chitinases and B-1, 3-Glucanases from Blast Disease (Pyricularia Grisea Sac.) Resistant and Susceptible Genotype of Finger Millet (Eleusine Coracana Gaertn)

Studies on Chitinases and B-1, 3-Glucanases from Blast Disease (Pyricularia Grisea Sac.) Resistant and Susceptible Genotype of Finger Millet (Eleusine Coracana Gaertn) PDF Author: AMRUTA S. B
Publisher:
ISBN:
Category :
Languages : en
Pages : 128

Book Description


Millets

Millets PDF Author: Anil Kumar Siroha
Publisher: CRC Press
ISBN: 1000402894
Category : Technology & Engineering
Languages : en
Pages : 216

Book Description
Millets are low cost cereal grains and widely used in the food industry and animal husbandry as an important source of food and feed. As a rich source of starch, protein, minerals, vitamins, and specific bioactive compounds that contain beneficial antioxidant properties, they have gained considerable attention as a botanical dietary supplement and various functional foods. Millets: Properties, Processing, and Health Benefits explores millet production, chemistry and nutritional aspects, processing technologies, product formulations, and more. Understanding the properties of millets provides a basis for better utilizing millet crops, in addition to further development of millets as an important industrial crop. Key Features: Provides millet taxonomy, history, nutritional aspects, and health benefits Discusses the physical and functional properties of millets Explores various millet-based products Deals with starch composition, structure, properties, and applications Touches on postharvest management of millets This book combines information on the composition, functional properties and processing along with information on the health properties of millets. With its unique presentation on millets flour and starch, it will be suitable for those wanting to use millets in various food products, including food technologists, nutritionists, research scientists, and agriculture professionals.

Studies on Blast Induced Pathogenesis Related Proteins of Finger Millet (Eleusine Coracana Gaertn)

Studies on Blast Induced Pathogenesis Related Proteins of Finger Millet (Eleusine Coracana Gaertn) PDF Author: MANGOOLI REVENNAPPA
Publisher:
ISBN:
Category :
Languages : en
Pages : 71

Book Description


Finger Millet Blast [Pyricularia Grisea (Cke.) Sacc] and Its Management

Finger Millet Blast [Pyricularia Grisea (Cke.) Sacc] and Its Management PDF Author:
Publisher:
ISBN:
Category : Pyricularia grisea
Languages : en
Pages : 127

Book Description


Bio-management of Blast of Finger Millet (Ragi) Caused by Pyricularia Grisea (Cke.) Sacc

Bio-management of Blast of Finger Millet (Ragi) Caused by Pyricularia Grisea (Cke.) Sacc PDF Author: Rakesha
Publisher:
ISBN:
Category :
Languages : en
Pages : 72

Book Description