Author: Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Studies on Leaf Crinkle Disease of Urdbean (Vigna Radiata Var. Mungo).
Author: Studies on Leaf Crinkle Disease of Urd Bean (Vigna Mungo (L.) Hepper)/mung Bean (Vigna Radiata (L.)Wilczek) and Its Control
Author: Om Parkash Kadian"Studies on Pathophysiology and Induction of Resistance to Leaf Crinkle Disease in Blackgram (Vigna Mungo (L.) Hepper
Author: A. Lokesh BabuDiseases and Insect Pests of Mungbean and Blackgram
Author: Epidemiological Studies and Management of Urdbean Leaf Crinkle Virus
Author: Muhammad Ahmad ZeshanPublisher: LAP Lambert Academic Publishing
ISBN: 9783847309666
Category :
Languages : en
Pages : 96
Book Description
Judicious use of fertilizer is a serious feature in allowing crops to recognize their full yield potential. It is an unfriendly and expensive practice to use chemicals against vector. The resistance of plants to diseases is mainly related to genetics. However, the ability of the plant to express its induced resistance to a particular disease is affected by mineral nutrition. Nutrient elements either single or combined application of boron with zinc had significant effect in reducing viral diseases in winter mungbean. It appears that resistance or tolerance of plant is metabolically boosted up by the application of nutrients. Use of resistant crop varieties is regarded as an economical and durable method for controlling plant diseases especially those caused by viruses. Epidemiological factors play an ideal role in the development of ULCV.
Studies on Leaf Crinkle Disease of Mungbean
Author: V. B. ShirolikarCharacterization, Epidemiology, Host Plant Resistance and Management of Urdbean Leaf Crinkle Virus (ULCV) in Blackgram (Vigna Mungo L. Hepper)
Author: P. AishwaryaThe Indian Journal of Entomology
Author: Studies on Leaf Crinckle Disease of Blackgram (Vigna Mungo (L) Hepper).
Author: B. V. Nageswara RaoThe Beans and the Peas
Author: Aditya PratapPublisher: Woodhead Publishing
ISBN: 0128214449
Category : Science
Languages : en
Pages : 316
Book Description
The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security Written by experts with a focus on providing foundational information for further research and development Presents both theoretical aspects and application-based case studies Supported by relevant figures, illustrations, and tables