Author: Charles McClintock
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 23
Book Description
Studies on Hog Cholera
Author: Charles McClintock
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 23
Book Description
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 23
Book Description
History of Hog Cholera Research in the U. S. Department of Agriculture
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 130
Book Description
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 130
Book Description
History of Hog Cholera Research in the U.S. Department of Agriculture, Supplement
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 140
Book Description
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 140
Book Description
Supplement to History of Hog Cholera Research in the U.S. Department of Agriculture
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Classical swine fever
Languages : en
Pages : 136
Book Description
Collected Studies on Hog Cholera
Author: Lee Miles Roderick
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 32
Book Description
Studies on Hog Cholera and Preventive Treatment
Author: Walter Edward King
Publisher:
ISBN:
Category : Hog cholera
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Hog cholera
Languages : en
Pages : 68
Book Description
Studies in Hog Cholera and Preventive Treatment
Author: Walter Edward King
Publisher:
ISBN:
Category : Hog cholera
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category : Hog cholera
Languages : en
Pages : 72
Book Description
Classical Swine Fever and Related Viral Infections
Author: B. Liess
Publisher: Springer Science & Business Media
ISBN: 1461320836
Category : Science
Languages : en
Pages : 308
Book Description
The history of research on hog cholera (HC)/classical swine fever (CSF) can be roughly divided into three phases which are characterized by the methods available at the time for demonstrati ng the causati ve agent. Phase covered the period before the viral etiology of HC was discovered by de Schweinitz and Dorset (1904)*. Thereafter (Phase II) the detection of HC virus (HCV) was accomplished by laborious, time-consuming and costly pig inoculation experiments. This explains the extensive search for methods not only for detection but also for accurate infectivity titration as well as for applicable serological techniques to solve urgent problems concerning the pathogenesis, diagnosis, epidemiology and prophylaxis of HC. It was not before the late fifties that HC research entered Phase III when fluorescent antibody techniques offered not only the means for detection and titration of HCV in porcine cell cultures but also for more intensive research on hog cholera and its virus. And yet, there are a number of questions to be answered, e. g. on the genetic and antigenic relation of HCV to bovine viral diarrhea (BVD) virus. There are indications that Phase IV of HC research will bear the stamp of biotechnology. In view of this development it appears appropriate to give an up-dating and summarizing account of HC/CSF including comparative aspects of infections caused by structurally related viruses. The editIon of the present volume would have been impossible without the cooperation of several known scientists who instantly agreed when asked for contribution.
Publisher: Springer Science & Business Media
ISBN: 1461320836
Category : Science
Languages : en
Pages : 308
Book Description
The history of research on hog cholera (HC)/classical swine fever (CSF) can be roughly divided into three phases which are characterized by the methods available at the time for demonstrati ng the causati ve agent. Phase covered the period before the viral etiology of HC was discovered by de Schweinitz and Dorset (1904)*. Thereafter (Phase II) the detection of HC virus (HCV) was accomplished by laborious, time-consuming and costly pig inoculation experiments. This explains the extensive search for methods not only for detection but also for accurate infectivity titration as well as for applicable serological techniques to solve urgent problems concerning the pathogenesis, diagnosis, epidemiology and prophylaxis of HC. It was not before the late fifties that HC research entered Phase III when fluorescent antibody techniques offered not only the means for detection and titration of HCV in porcine cell cultures but also for more intensive research on hog cholera and its virus. And yet, there are a number of questions to be answered, e. g. on the genetic and antigenic relation of HCV to bovine viral diarrhea (BVD) virus. There are indications that Phase IV of HC research will bear the stamp of biotechnology. In view of this development it appears appropriate to give an up-dating and summarizing account of HC/CSF including comparative aspects of infections caused by structurally related viruses. The editIon of the present volume would have been impossible without the cooperation of several known scientists who instantly agreed when asked for contribution.
Experimental Studies in Hog-cholera
Author: Robert Alexander Craig
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Studies on Hog Cholera (Classic Reprint)
Author: Charles McClintock
Publisher: Forgotten Books
ISBN: 9780282255497
Category : Medical
Languages : en
Pages : 28
Book Description
Excerpt from Studies on Hog Cholera Repeated failures, after thorough and prolonged search, to isolate hog cholera bacilli from the carcasses of hogs which had succumbed to the disease in certain Michigan outbreaks, the fail ure of the blood serum of any of these animals to agglutinate any of several hog cholera Strains, together with the inability to pro duce the characteristic lesions of hog cholera by the. Feeding or injection of hog cholera bacilli, led to a search for some other agent as the etiological factor of these outbreaks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9780282255497
Category : Medical
Languages : en
Pages : 28
Book Description
Excerpt from Studies on Hog Cholera Repeated failures, after thorough and prolonged search, to isolate hog cholera bacilli from the carcasses of hogs which had succumbed to the disease in certain Michigan outbreaks, the fail ure of the blood serum of any of these animals to agglutinate any of several hog cholera Strains, together with the inability to pro duce the characteristic lesions of hog cholera by the. Feeding or injection of hog cholera bacilli, led to a search for some other agent as the etiological factor of these outbreaks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.