Author: Reinaldo del Valle GonzalesPublisher:
ISBN:
Category : Cajanus
Languages : en
Pages : 392
Book Description
Studies of Pod Setting in Pigeon Peas (Cajanus Cajan (L.) Millsp.)
Author: Reinaldo del Valle GonzalesPublisher:
ISBN:
Category : Cajanus
Languages : en
Pages : 392
Book Description
Physiological Studies on Pod and Seed Set in Pigeonpea (Cajanus Cajan (L.) Millsp.)
Author: AMARANARAYANA REDDYThe Agronomy of Pigeon Pea (Cajanus Cajan)
Author: J. O. AkinolaPublisher: CABI Publishing
ISBN:
Category : Science
Languages : en
Pages : 72
Book Description
Studies on the Field Control of Pigeonpea (Cajanus Cajan (L)Millsp.) Pod Boreres with Newer Insecticides
Author: P. Siva PRasadFlora Capensis
Author: William Henry HarveyPublisher:
ISBN:
Category : Botany
Languages : en
Pages : 662
Book Description
Author: Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 172
Book Description
Pulses
Author: A. ManickavasaganPublisher: Springer Nature
ISBN: 3030413764
Category : Technology & Engineering
Languages : en
Pages : 342
Book Description
World health authorities recommend people maximize their protein intake through vegetable sources (such as pulses), and reduce protein intake from animal sources. Increasing vegetable protein intake has been shown to be positively associated with the reduction of both cardiovascular-disease-related mortality and all-cause mortality. Pulse consumption has been shown to improve satiety and metabolism of glucose and lipids, due to their high protein and fiber content, which makes their consumption ideal for preventing and managing obesity. In recent years, there has been increasing demand for pulses and pulse-based products in developed countries. Several large-scale collaborative research projects on pulse products have been initiated by government agencies. Similarly, established multinational food companies have developed pulse product units. Pulses: Processing and Product Development fulfills the need for a comprehensive book on processing and products of pulses. The book addresses a specific pulse with each chapter to meet a wide range of audiences from undergraduate students to consumers.
The Pigeon Pea (Cajanus Indicus)
Author: Alice Ranney Thompson MerrillPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 504
Book Description
Role of Flower Visitors in Pollination and Pod Set of Pigeonpea, Cajanus Cajan L. Millspaugh
Author: K PrashanthScreening Of Pigeonpea [cajanus Cajan (l.) Millsp.] Varieties
![Screening Of Pigeonpea [cajanus Cajan (l.) Millsp.] Varieties PDF](https://books.google.com/books/content/images/frontcover/vQPJoQEACAAJ?fife=w80-h100)
Author: Dharmpal KerkettaPublisher: LAP Lambert Academic Publishing
ISBN: 9783659597992
Category :
Languages : en
Pages : 104
Book Description
The damage caused by insect pests is one of the major reasons of low productivity. Sachan et al. (1994) have reported that pigeonpea is attacked by nearly 250 species of insect worldwide belonging to 8 orders and 61 families though relatively few cause serious yield losses. The key pests of long duration pigeonpea include gram pod borer Helicoverpa armigera (Hub.), are potential pests and occasionally cause significant grain yield losses in long duration pigeonpea. Keeping in view the above facts and in order to minimize the losses caused by the insect pests in long duration pigeonpea, the following investigation was carried out in the Objectives 1. To determine the incidence pattern and population build up of Major insect pest of pigeon pea at Varanasi. 2. Screening of some promising line of pigeon pea, against various 3. To estimate the losses cause by major insect pest.