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Studies in Milk Secretion, Vol. 17

Studies in Milk Secretion, Vol. 17 PDF Author: Marie S. Gowen
Publisher: Forgotten Books
ISBN: 9780365552994
Category : Mathematics
Languages : en
Pages : 48

Book Description
Excerpt from Studies in Milk Secretion, Vol. 17: Relation Between Milk Yields and Butter-Fat Percentages of the 7-Day and 365-Day Tests of Holstein-Friesian Advanced Registry Cattle During the course Of their development two of our leading dairy breeds, the Jersey and. The holstein-friesian, have made extensive use Of the 7-day test. The Jersey breed has now prac tically discontinued the use Of the 7-day record advocating the 365-day record as the only measure Of the cow's worth as a milk producer. The discussion of the merits of the Short time test and the long time test has recently entered a highly controversial stage even among its chief adherents, the holstein-friesian breeders. Few, if any, Of the supporters Of either camp have actively asserted that the long time test was not desirable. The contest has centered on the validity. Of the 7-day test as a meas ure Of the cow's subsequent performance. This question is intricate. It is really one phase of the larger question of the normal fluctuating variability of milk yield. In fact, it is from this angle that the authors were led into this problem, for whatever Significance may be attached to this variability, a fairly comprehensive knowledge of its magni tude forms a necessary prelude to the further use Of such data for genetic studies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Studies in Milk Secretion, Vol. 17

Studies in Milk Secretion, Vol. 17 PDF Author: Marie S. Gowen
Publisher: Forgotten Books
ISBN: 9780365552994
Category : Mathematics
Languages : en
Pages : 48

Book Description
Excerpt from Studies in Milk Secretion, Vol. 17: Relation Between Milk Yields and Butter-Fat Percentages of the 7-Day and 365-Day Tests of Holstein-Friesian Advanced Registry Cattle During the course Of their development two of our leading dairy breeds, the Jersey and. The holstein-friesian, have made extensive use Of the 7-day test. The Jersey breed has now prac tically discontinued the use Of the 7-day record advocating the 365-day record as the only measure Of the cow's worth as a milk producer. The discussion of the merits of the Short time test and the long time test has recently entered a highly controversial stage even among its chief adherents, the holstein-friesian breeders. Few, if any, Of the supporters Of either camp have actively asserted that the long time test was not desirable. The contest has centered on the validity. Of the 7-day test as a meas ure Of the cow's subsequent performance. This question is intricate. It is really one phase of the larger question of the normal fluctuating variability of milk yield. In fact, it is from this angle that the authors were led into this problem, for whatever Significance may be attached to this variability, a fairly comprehensive knowledge of its magni tude forms a necessary prelude to the further use Of such data for genetic studies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Lactogenesis

Lactogenesis PDF Author: Monica Reynolds
Publisher: University of Pennsylvania Press
ISBN: 1512806056
Category : Medical
Languages : en
Pages : 284

Book Description
Proceedings of a symposium, satellite to the 24th International Congress of Physiological Sciences, University of Pennsylvania.

Infant and young child feeding

Infant and young child feeding PDF Author:
Publisher:
ISBN: 9789241597494
Category :
Languages : en
Pages : 99

Book Description
The Model Chapter on Infant and Young Child Feeding is intended for use in basic training of health professionals. It describes essential knowledge and basic skills that every health professional who works with mothers and young children should master. The Model Chapter can be used by teachers and students as a complement to textbooks or as a concise reference manual.

Designing Foods

Designing Foods PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037956
Category : Medical
Languages : en
Pages : 384

Book Description
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.

Nutrition During Lactation

Nutrition During Lactation PDF Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309043913
Category : Medical
Languages : en
Pages : 326

Book Description
On the basis of a comprehensive literature review and analysis, Nutrition During Lactation points out specific directions for needed research in understanding the relationship between the nutrition of healthy mothers and the outcomes of lactation. Of widest interest are the committee's clear-cut recommendations for mothers and health care providers. The volume presents data on who among U.S. mothers is breastfeeding, a critical evaluation of methods for assessing the nutritional status of lactating women, and an analysis of how to relate the mother's nutrition to the volume and composition of the milk. Available data on the links between a mother's nutrition and the nutrition and growth of her infant and current information on the risk of transmission through breastfeeding of allergic diseases, environmental toxins, and certain viruses (including the HIV virus) are included. Nutrition During Lactation also studies the effects of maternal cigarette smoking, drug use, and alcohol consumption.

A Practical Manual of Diabetes in Pregnancy

A Practical Manual of Diabetes in Pregnancy PDF Author: David McCance
Publisher: John Wiley & Sons
ISBN: 1119043778
Category : Medical
Languages : en
Pages : 450

Book Description
A PRACTICAL MANUAL OF DIABETES IN PREGNANCY The second edition of A Practical Manual of Diabetes in Pregnancy offers a wealth of new evidence, new material, new technologies, and the most current approaches to care. With contributions from a team of international experts, the manual is highly accessible and comprehensive in scope. It covers topics ranging from preconception to postnatal care, details the risks associated with diabetic pregnancy, and the long-term implications for the mother and baby. The text also explores recent controversies and examines thorny political pressures. The manual’s treatment recommendations are based on the latest research to ensure pregnant women with diabetes receive the best possible care. The text takes a multi-disciplinary approach that reflects best practice in the treatment of diabetes in pregnancy. The revised second edition includes: New chapters on the very latest topics of interest Contributions from an international team of noted experts Practical, state-of-the-art text that has been fully revised with the latest in clinical guidance Easy-to-read, accessible format in two-color text design Illustrative case histories, practice points, and summary boxes, future directions, as well as pitfalls and what to avoid boxes Multiple choice questions with answers in each chapter Comprehensive and practical, the text is ideal for use in clinical settings for reference by all members of the multi-disciplinary team who care for pregnant women with diabetes. The manual is also designed for learning and review purposes by trainees in endocrinology, diabetes, and obstetrics.

The Nursling

The Nursling PDF Author: Pierre Budin
Publisher:
ISBN:
Category : Baby foods
Languages : en
Pages : 456

Book Description


Bulletin

Bulletin PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1240

Book Description


Catalog

Catalog PDF Author: Library of the Marine Biological Laboratory and the Woods Hole Oceanographic Institution
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 808

Book Description


Infant Formula

Infant Formula PDF Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309185505
Category : Medical
Languages : en
Pages : 220

Book Description
Infant formulas are unique because they are the only source of nutrition for many infants during the first 4 to 6 months of life. They are critical to infant health since they must safely support growth and development during a period when the consequences on inadequate nutrition are most severe. Existing guidelines and regulations for evaluating the safety of conventional food ingredients (e.g., vitamins and minerals) added to infant formulas have worked well in the past; however they are not sufficient to address the diversity of potential new ingredients proposed by manufacturers to develop formulas that mimic the perceived and potential benefits of human milk. This book, prepared at the request of the Food and Drug Administration (FDA) and Health Canada, addresses the regulatory and research issues that are critical in assessing the safety of the addition of new ingredients to infants.