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Author: Benke Carlsson Publisher: Dokument Forlag ISBN: 9789188369888 Category : Art Languages : en Pages : 0
Book Description
The complete DIY bible of street art is back in print by popular demand! A rich source of inspiration for anyone interested in do-it-yourself culture. The Street Art Cookbook is a guide to the materials and techniques used within today's most creative and progressive art movement. In hundreds of pictures and illustrations and a dozen of interviews with some of the world's most famous artists, the authors show how street art is made. From stencils and stickers to laser tagging and guerrilla gardening, Street Art Cookbook takes us on a trip around the world in the search of the tricks and trades of street artists. Posters, stickers, screen print, mosaic, sculptures. There is no limit to their imagination. Hundreds of books filled with pictures of street art have been published, but this is the one that shows how the artists work. Learn from the best: Street Art Cookbook is filled with tips and examples of how to create your own stencil, sticker, poster or installation. These techniques can be used on all kinds of materials: textiles, glass, metal, concrete or wood and is suitable for everything from scrapbooking and designing clothes with motifs to home decoration and outdoor use. The Street Art Cookbook gives a unique insight into the alternative art world and it's a rich source of inspiration for anyone interested in DIY-culture. Mark Jenkins, Swoon, Gould, WK Interact, Caper, Victor Marx, C215, Poch, Ron English and Knitta Please, are some of the artists featured in this book. This updated edition features a foreword by Shai Dahan, who offers a personal story about his first stumbling steps towards becoming a world-famous street artist.
Author: Benke Carlsson Publisher: Dokument Forlag ISBN: 9789185639465 Category : Artists Languages : en Pages : 0
Book Description
The complete DIY bible of street art. Now in softcover. The Street Art Cookbook is a guide to the materials and techniques used within today's most creative and progressive art movement. In hundreds of pictures and illustrations and a dozen of interviews with some of the world's most famous artists, the authors show how street art is made. From stencils and stickers to laser tagging and guerrilla gardening, the Street Art Cookbook takes us on a trip around the world in the search of the tricks and trades of street artists. Posters, stickers, screen print, mosaic, sculptures. There is no limit to their imagination. Hundreds of books filled with pictures of street art have been published in the last few years, here, at last, is one that shows how the artists work. The Street Art Cookbook is filled with tips and examples of how to create your own stencil, sticker, poster or installation. These techniques can be used on all kinds of materials: textiles, glass, metal, concrete or wood and is suitable for everything from scrapbooking, designing clothes with motifs to outdoor use. The Street Art Cookbook gives a unique insight into the alternative art world and it's a rich source of inspiration for anyone interested in DIY yourself culture. Mark Jenkins, Swoon, Gould, WK Interact, Caper, Victor Marx, C215, Poch, Ron English and Knitta Please, are some of the artists featured in this book.
Author: Björn Almqvist Publisher: SCB Distributors ISBN: 9185639710 Category : Art Languages : en Pages : 269
Book Description
A rich source of inspiration for anyone interested in do-it-yourself culture, this is a guide to the materials and techniques used in today’s most creative and progressive art movement. In hundreds of pictures and illustrations and dozens of interviews with the world’s most famous artists, the authors show exactly how graffiti is made. From spray techniques and hand styles to tools and style analysis, this is a trip around the world for the tricks of graffiti writers. Includes • tips on how to create your own piece, tag and throw up • how to use textiles, glass, metal, concrete or wood • with Swet, Jurne, Mad C, Egs and Chob as some of the featured artists.
Author: Benke Carlsson Publisher: Dokument Forlag ISBN: 9789188369888 Category : Art Languages : en Pages : 0
Book Description
The complete DIY bible of street art is back in print by popular demand! A rich source of inspiration for anyone interested in do-it-yourself culture. The Street Art Cookbook is a guide to the materials and techniques used within today's most creative and progressive art movement. In hundreds of pictures and illustrations and a dozen of interviews with some of the world's most famous artists, the authors show how street art is made. From stencils and stickers to laser tagging and guerrilla gardening, Street Art Cookbook takes us on a trip around the world in the search of the tricks and trades of street artists. Posters, stickers, screen print, mosaic, sculptures. There is no limit to their imagination. Hundreds of books filled with pictures of street art have been published, but this is the one that shows how the artists work. Learn from the best: Street Art Cookbook is filled with tips and examples of how to create your own stencil, sticker, poster or installation. These techniques can be used on all kinds of materials: textiles, glass, metal, concrete or wood and is suitable for everything from scrapbooking and designing clothes with motifs to home decoration and outdoor use. The Street Art Cookbook gives a unique insight into the alternative art world and it's a rich source of inspiration for anyone interested in DIY-culture. Mark Jenkins, Swoon, Gould, WK Interact, Caper, Victor Marx, C215, Poch, Ron English and Knitta Please, are some of the artists featured in this book. This updated edition features a foreword by Shai Dahan, who offers a personal story about his first stumbling steps towards becoming a world-famous street artist.
Author: Benke Carlsson Publisher: Dokument Forlag ISBN: 9789185639304 Category : Artists Languages : en Pages : 0
Book Description
A guide to the materials and techniques used in one of today's most creative and progressive art movements - street art. In hundreds of pictures and a dozen interviews with some of the world's most famous street artists, readers are shown how street art is made. After hundreds of books filled with pictures of street art, this is finally a book that shows how street artists actually work - filled with tips and examples of how to create stencils, stickers, posters, installations and more.
Author: Andrew Rixon Publisher: Cambridge Scholars Publishing ISBN: 1527519414 Category : Psychology Languages : en Pages : 373
Book Description
Stories and storytelling represent powerful creative processes for communication and change across personal, organisational and community contexts. With over 80 activities collected from contributors around the world, The Story Cookbook is one of the most comprehensive collections of story-based activities currently available. The book, organised by menu courses, provides the reader with a treasure trove of activities ranging from elegant relationship-building story techniques to more complex story processes such as quantum storytelling, genre bending and provenance. Designed in an easy-to-follow format, the smorgasbord of storytelling ideas that fill this book provide rich pickings to apply and adapt for all sorts of situations. This enticing resource is a must-read for consultants, facilitators, educators, change makers and leaders interested in working with story and narrative techniques for positive change in individuals, organisations and communities.
Author: Courtney Lee Weida Publisher: Springer ISBN: 9462098395 Category : Education Languages : en Pages : 84
Book Description
This nine chapter volume explores creativity in art teaching through contemporary craft. A variety of artists, educators and historians share with readers their wealth of practical resources and frameworks for utilizing craft media (fiber, ceramics, baskets, needlepoint, knitting, etc.) and craft approaches (grassroots projects, digital communities, craftivism, etc.) within contemporary K-12 art education, museum and community programming, and teaching artist residencies. Authors representing a variety of specialties in craft, art, and education examine the resurgence of the handmade and homemade in contemporary youth culture, digital implications of how we define and teach craft creatively, and the overlap of design, function, and beauty in artists’ work. The anthology also describes the challenges and potentialities of working with craft in education settings, including the overarching craft of teaching practices. Each chapter provides a range of creative frameworks and practical models that educators can use comprehensively: from dynamic digital resources, to community groups, and lesson plans and activities in craft with art classes and special needs classes. The book serves to propose a working definition and rationale of the functions of craft in daily life, popular and youth culture, and larger social issues (including craft, D.I.Y., and activism/“craftivism”).
Author: Molly O'Neill Publisher: Workman Publishing ISBN: 9780894806988 Category : Cooking Languages : en Pages : 530
Book Description
More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
Author: Tom Birchard Publisher: Macmillan ISBN: 0312385684 Category : Cooking Languages : en Pages : 293
Book Description
A cozy 24-hour Ukrainian coffee shop in New York's East Village, Veselka has been a Gotham institution for more than 50 years. With "The Veselka Cookbook," the restaurant's hungry fans can recreate the foods they've come to know and love.
Author: Christopher Kimball Publisher: Voracious ISBN: 031641641X Category : Cooking Languages : en Pages : 2375
Book Description
The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- over 500 dishes in all, including 65+ new recipes from the 2022-2023 season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring over 500 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph. At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such as: Colima-Style Shredded Braised Pork Lebanese Baked Kafta with Potatoes and Tomatoes Braised Beef with Dried Figs and Quick-Pickled Cabbage Japanese-Style Chicken and Vegetable Curry Turkish Flatbreads Banana Custard Pie with Caramelized Sugar Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting Italian Flourless Chocolate Torta Organized by type of dish--from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts--this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.
Author: Aleksandra Crapanzano Publisher: Ten Speed Press ISBN: 1607748142 Category : Cooking Languages : en Pages : 322
Book Description
From an award-winning food writer comes this intimate portrait of London—the global epicenter of cuisine— with 100 recipes from the city's best restaurants, dessert boutiques, tea and coffee houses, cocktail lounges, and hole-in-the-wall gems—all lovingly adapted for the home kitchen. Once known for its watery potatoes, stringy mutton, and grayed vegetables, London is now considered to be the most vibrant city on the global food map. The London Cookbook reflects the contemporary energy and culinary rebirth of this lively, hip, sophisticated, and very international city. It is a love letter to the city and an insider's guide to its most delicious haunts, as well as a highly curated and tested collection of the city's best recipes. This timeless book explores London's incredibly diverse cuisine through an eclectic mix of dishes, from The Cinnamon Club's Seared Aubergine Steaks with Sesame and Tamarind to the River Cafe's Tagliatelle with Lemon, and from Tramshed's Indian Rock Chicken Curry to Nopi's Sage and Cardamom Gin. Striking the perfect balance between armchair travel and approachable home cooking, The London Cookbook is both a resource and keepsake, a book as much for the well-travelled cook as for the dreaming novice.
Author: Benke Carlsson
Author: Benke Carlsson
Author: Björn Almqvist
Author: Benke Carlsson
Author: Benke Carlsson
Author: Andrew Rixon
Author: Courtney Lee Weida
Author: Molly O'Neill
Author: Tom Birchard
Author: Christopher Kimball
Author: Aleksandra Crapanzano