Author: R. M. FrankPublisher: Oxford University Press, USA
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 278
Book Description
Strategy for Dental Caries Prevention in European Countries According to Their Laws and Regulations
Author: R. M. FrankPublisher: Oxford University Press, USA
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 278
Book Description
Scientific Knowledge in Controversy
Author: Brian MartinPublisher: State University of New York Press
ISBN: 143841207X
Category : Social Science
Languages : en
Pages : 278
Book Description
Scientific Knowledge in Controversy: The Social Dynamics of the Fluoridation Debate is a study of today's most heated and long-lived health controversy as well as a study of the role of power in science. It uses the tools of sociology of knowledge and political economy to analyze battles over scientific evidence and the struggle for scientific credibility, the exercise of professional power to suppress opponents, and the role of corporate interests in the debate. The evidence from a variety of countries offers a new perspective on the fluoridation issue and also shows how to link the analysis of rhetoric in scientific disputes with the wider analysis of power in society.
Strategy for Dental Caries Prevention in European Countries According to Their Laws and Regulations
Author: Fluorides in Caries Prevention
Author: John J. MurrayPublisher: Butterworth-Heinemann
ISBN:
Category : Medical
Languages : en
Pages : 422
Book Description
Efficacy of Caries Preventive Strategies
Author: European Academy of Paediatric Dentistry. Scientific ConferencePublisher: S. Karger AG (Switzerland)
ISBN:
Category : Medical
Languages : en
Pages : 112
Book Description
Essentials of Oral Pathology
Author: Swapan Kumar PurkaitPublisher: JP Medical Ltd
ISBN: 9350252147
Category : Medical
Languages : en
Pages : 642
Book Description
Mediterranean Diets
Author: Artemis P. SimopoulosPublisher: Karger Medical and Scientific Publishers
ISBN: 380557066X
Category : Medical
Languages : en
Pages : 202
Book Description
Contrary to popular belief, there is no such thing as one Mediterranean diet: This geographic region includes several nations with varied cultures, traditions, incomes and dietary habits, resulting in a wide variation of dietary patterns. The present volume focuses on the latest research data from basic science and clinical intervention studies that indicate that a balanced ratio of omega-6 and omega-3 fatty acids and a high antioxidant intake from fruits and vegetables, along with olive oil, contribute to a lower rate of heart disease and increased longevity. These benefits are especially pronounced in the population of Crete, indicating that this diet is particularly healthy. Moreover, descriptions of the diets of Greece, Italy, Spain and the Maghreb are given for the first time, pointing to their differences as well as to their common dietary patterns; these are followed by chapters on the nutritional and metabolic contributions of antioxidants, wine, olive oil and fatty acids.
National Library of Medicine Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1036
Book Description
Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1060
Book Description
First multi-year cumulation covers six years: 1965-70.
Author: