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Author: Andrew Johnson Publisher: ISBN: 9780956111708 Category : Business & Economics Languages : en Pages : 204
Book Description
This book concerns the specifics of starting a mobile food service business using a sandwich van that calls at businesses on a daily basis, at set times and set places.
Author: Andrew Johnson Publisher: ISBN: 9780956111708 Category : Business & Economics Languages : en Pages : 204
Book Description
This book concerns the specifics of starting a mobile food service business using a sandwich van that calls at businesses on a daily basis, at set times and set places.
Author: Jane Thomas Publisher: Samoht Publishing ISBN: Category : Business & Economics Languages : en Pages : 86
Book Description
If you are looking to start a new business, or just want to earn some extra regular cash, then Earn Extra Money with a Sandwich Delivery Business is just the book you have been looking for. Whether you are looking for a low start up business to give you a little extra money at the end of each month or something that will provide you with a full-time income - whilst only working part-time hours - then this is definitely a business you will want to look into. A sandwich delivery business is venture you can actually build up to a fully-fledged outside catering company. Whether you want to start a door to door or made to order sandwich business, all the information needed is covered in my book along with the Pros and Cons of each. I have run a successful sandwich delivery business for many years and in my book I explain exactly how to set up and run one for yourself. Reading my book you will learn: How to research your area What licenses and permits you will need . . . . . . and how to go about getting them How to calculate your profit margin What items you will need to get started How to start and run either a Door to door, or Made to order sandwich business How to keep a record of sales and expenditure Plus, I even give you a list of tried and tested sandwich recipes, along with recipes for soups and cakes too. Grab a copy of my book and learn how you to could Earn Extra Money with a Sandwich Delivery Business.
Author: David Weber Publisher: John Wiley & Sons ISBN: 1118208811 Category : Business & Economics Languages : en Pages : 288
Book Description
How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network. The relatively low cost of entry as compared to starting a restaurant, combined with free and low-cost ways to market them to the masses via platforms like social media, are just two of the reasons that food truck business are drawing in budding entrepreneurs. Author David Weber, a food truck advocate and entrepreneur himself, is here to offer his practical, step-by-step advice to achieving your mobile food mogul dreams in The Food Truck Handbook. This book cuts through all of the hype to give both hopeful entrepreneurs and already established truck owners an accurate portrayal of life on the streets. From concept to gaining a loyal following to preventative maintenance on your equipment this book covers it all. Includes profiles of successful food trucks, detailing their operations, profitability, and scalability. Establish best practices for operating your truck using one-of-a-kind templates for choosing vending locations, opening checklist, closing checklist, and more. Create a sound business plan complete with a reasonable budget and finding vendors you can trust; consider daily operations in detail from start to finish, and ultimately expand your business. Stay lean and profitable by avoiding the most common operating mistakes. Author David Weber is Founder and President of the NYC Food Truck Association (NYCFTA), which brings together small businesses that own and operate premium food trucks in NYC focused on innovation in hospitality, high quality food, and community development.
Author: Stephen Miller Publisher: How To Books ISBN: 1848036124 Category : Business & Economics Languages : en Pages : 231
Book Description
Revised and Updated Second Edition. Sandwiches are still the fastest growing food sector, which makes good quality coffee and sandwich bars an exciting opportunity. In this book the author passes on the knowledge he has gained from his own experience. Find out how to: - * CREATE A CONCEPT AND YOUR IMAGE * CHOOSE THE RIGHT LOCATION * BUY EQUIPMENT AND FIT OUT THE SHOP * GENERATE INTEREST BEFORE YOU OPEN
Author: Ross Boardman Publisher: eBookIt.com ISBN: 1456610481 Category : Business & Economics Languages : en Pages : 213
Book Description
This book is about the business of being in the restaurant businesses. Most restaurants fail within the first three year. During tough times, many will not reach the first year. Nearly all the reasons they fail are down to a few areas that the owner neglects to find out about. If you want to get into the restaurant business and learn the key skills to keep you there, read on . . .
Author: Richard Myrick Publisher: John Wiley & Sons ISBN: 111928614X Category : Business & Economics Languages : en Pages : 392
Book Description
Drive your food truck business to success While food trucks may not be the new kid on the block anymore, it's a segment that continues to swell—and there's still plenty of room for growth. If you have your sights set on taking your culinary prowess on the road, Running a Food Truck For Dummies, 2nd Edition helps you find your food niche, follow important rules of conducting business, outfit your moving kitchen, meet safety and sanitation requirements, and so much more. Gone are the days of food trucks offering unappealing prepackaged meals, snacks, and coffee. In today's flourishing food service industry, they're more like restaurants on wheels, offering eager curbside patrons everything from gourmet tacos and Korean BBQ to gluten-free pastries and healthy vegan fare. Whether you're the owner or operator of an existing food truck business looking to up the ante or a chef, foodie, or gourmand interested in starting your own mobile restaurant endeavor, Running a Food Truck For Dummies has you covered. Create a food truck business plan to set yourself up for success Stay profitable by avoiding the most common operating mistakes Harness public relations and social media to build your following Grow from one truck to multiple trucks, restaurants, or a food truck franchise Packed with the latest information on legislation and ordinances, securing loans, and marketing to the all-important Millennials, this one-stop guide helps you cook up a well-done food truck venture in no time!
Author: Felicity Luxmoore Publisher: CreateSpace ISBN: 9781511940054 Category : Languages : en Pages : 170
Book Description
The street food industry is booming, and with more and more entrepreneurs hitting the streets it's time we had a book to help guide you through the process. Street Food Soliloquy is the only guide out there written for a UK market by an active street food trader. It has up to the minute guidance on how to get set up, what you will and won't need, who to talk to, where and how to find work as well as practical advice on exactly why you should be doing this in the first place. The Jabberwocky are a Midlands-based street food company selling gourmet toasties from a temperamental VW van. Felicity, chronicler of the Jabberwocky, has been writing a blog following their travels, trials and toasties since the start. This book is based on their wealth of industry knowledge, designed for both the beginner and established street food traders looking to find the inside information on how others make their business work.
Author: Renny Doyle Publisher: Rowman & Littlefield ISBN: 0762789182 Category : Business & Economics Languages : en Pages : 233
Book Description
Whether you plan to go it alone or build a team, this book takes you through all phases of setting up and running a thriving home-based car detailing business, from estimating start-up costs to opening your doors. This book includes profiles of professional detailers and business professionals who share valuable insight on owning a business. Learn all about equipping your business, exploring web-based and traditional marketing methods, establishing a solid sales system, and expanding your own home-based car detailing business. Look for useful charts and worksheets throughout the book, including: Vehicle Evaluation Form Sales Forecasts and Cash Flow Projections Sample Estimate Worksheet Sample Bid and Invoice Client Check-In Form
Author: The Staff of Entrepreneur Media Publisher: Entrepreneur Press ISBN: 159918592X Category : Business & Economics Languages : en Pages : 234
Book Description
If you enjoy the outdoors, love nature, or enjoy the smell of fresh cut grass, then a lawn care or landscaping business is your chance to rake in plenty of green. Your business can range from lawn maintenance to applying chemicals, trimming and shaping trees to designing landscapes for residential or commercial jobs. Everything you need to start a successful lawn care or landscaping business is in your hands. Start turning green grass into cold cash today!
Author: Andrew Johnson
Author: Andrew Johnson
Author: Jane Thomas
Author: David Weber
Author: Stephen Miller
Author: Ross Boardman
Author: Richard Myrick
Author: Felicity Luxmoore
Author: Renny Doyle
Author: The Staff of Entrepreneur Media
Author: Rieva Lesonsky