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Author: Paula G. Coble Publisher: Cambridge University Press ISBN: 0521764610 Category : Science Languages : en Pages : 407
Book Description
A core text on principles, laboratory/field methodologies, and data interpretation for fluorescence applications in aquatic science, for advanced students and researchers.
Author: Dennis A. Hansell Publisher: Academic Press ISBN: 0124071538 Category : Science Languages : en Pages : 712
Book Description
Marine dissolved organic matter (DOM) is a complex mixture of molecules found throughout the world's oceans. It plays a key role in the export, distribution, and sequestration of carbon in the oceanic water column, posited to be a source of atmospheric climate regulation. Biogeochemistry of Marine Dissolved Organic Matter, Second Edition, focuses on the chemical constituents of DOM and its biogeochemical, biological, and ecological significance in the global ocean, and provides a single, unique source for the references, information, and informed judgments of the community of marine biogeochemists. Presented by some of the world's leading scientists, this revised edition reports on the major advances in this area and includes new chapters covering the role of DOM in ancient ocean carbon cycles, the long term stability of marine DOM, the biophysical dynamics of DOM, fluvial DOM qualities and fate, and the Mediterranean Sea. Biogeochemistry of Marine Dissolved Organic Matter, Second Edition, is an extremely useful resource that helps people interested in the largest pool of active carbon on the planet (DOC) get a firm grounding on the general paradigms and many of the relevant references on this topic. Features up-to-date knowledge of DOM, including five new chapters The only published work to synthesize recent research on dissolved organic carbon in the Mediterranean Sea Includes chapters that address inputs from freshwater terrestrial DOM
Author: Shichen Zhang Publisher: ISBN: Category : Languages : en Pages : 67
Book Description
Dissolved organic matter (DOM) from several freshwater sources (Hinkson Creek upstream and downstream of the City of Columbia, Missouri River, landfill leachate, and wastewater treatment plant (WWTP)) was characterized by Fourier transform infrared spectroscopy (FTIR) and X-ray photoelectron spectroscopy (XPS). The goal was to identify major chemical compound classes, such as carboxylic acid, amide, ester, and aliphatic and aromatic characteristics in water samples from different sources. Results showed that samples from the city landfills contained the highest concentration of aromatic and protein-like compounds, while samples from WWTP contained more acids and hydrophilic fraction. It appeared that for freshwaters, the DOM inputs from the surroundings had a significant effect on the DOM chemical composition. The study demonstrated that coupling FTIR with XPS analyses could provide insights into the physicochemical and biogeochemical characteristics of DOM in different aquatic systems, as well as the characteristics of the environments from which the DOMs were derived.
Author: F. J. Stevenson Publisher: John Wiley & Sons ISBN: 9780471594741 Category : Technology & Engineering Languages : en Pages : 516
Book Description
A reference text focusing on basic organic chemistry and reactions of naturally occurring organic substances in soils. Covers pools of organic matter in soils, transformations, methods of extraction and fractionation. Section two deals primarily with the chemistry of known classes of organic compounds in soils including saccharides, lipids and constituents containing nitrogen, phosphorus and sulfur. Section three is concerned with basic organic chemistry of humic substances, followed by the importance of organic matter associations and interactions. Contains new chapters on NMR spectroscopy, analytical pyrolysis and on chemical structures.
Author: E.M. Thurman Publisher: Springer Science & Business Media ISBN: 9789024731435 Category : Science Languages : en Pages : 524
Book Description
This book is written as a reference on organic substances in natural waters and as a supplementary text for graduate students in water chemistry. The chapters address five topics: amount, origin, nature, geochemistry, and characterization of organic carbon. Of these topics, the main themes are the amount and nature of dissolved organic carbon in natural waters (mainly fresh water, although seawater is briefly discussed). It is hoped that the reader is familiar with organic chemistry, but it is not necessary. The first part of the book is a general overview of the amount and general nature of dissolved organic carbon. Over the past 10 years there has been an exponential increase in knowledge on organic substances in water, which is the result of money directed toward the research of organic compounds, of new methods of analysis (such as gas chromatography and mass spectrometry), and most importantly, the result of more people working in this field. Because of this exponential increase in knowledge, there is a need to pull together and summarize the data that has accumulated from many disciplines over the last decade.