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BSI Catalogue

BSI Catalogue PDF Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 990

Book Description

BSI Catalogue

BSI Catalogue PDF Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 990

Book Description

Products and Services Catalogue

Products and Services Catalogue PDF Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 1228

Book Description

The British National Bibliography

The British National Bibliography PDF Author: Arthur James Wells
Publisher:
ISBN:
Category : Bibliography, National
Languages : en
Pages : 2098

Book Description

BSI Standards Catalogue

BSI Standards Catalogue PDF Author:
Publisher:
ISBN:
Category : Standardization
Languages : en
Pages : 1110

Book Description

Standards Catalogue

Standards Catalogue PDF Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 1114

Book Description

Quality Control in the Food Industry

Quality Control in the Food Industry PDF Author: S. M. Herschdoerfer
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 512

Book Description

Hearings

Hearings PDF Author: United States. National Commission on Product Safety
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 388

Book Description

Using Literature

Using Literature PDF Author: Stuart James
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 620

Book Description
Introduces the chemist to the available literature and to the methodology for information searching. It uses actual facsimile pages to illustrate the variety and requirements of individual sources of reference -- classical works, standard sources, and new database and online material. Material is at the level of Senior Technician and is designed for those interested in the basics of analytical chemistry and instrumental techniques who wish to study in a more flexible way or to augment traditional college attendance. Self Assessment Questions test and reinforce understanding of the material, and a Summary and List of Objectives appear at intervals throughout the text. Ample reference lists of commonly used scientific symbols and values, units of measurement and a periodic table are provided at the end of the book.

Resource and Environmental Profile Analysis of Nine Beverage Container Alternatives

Resource and Environmental Profile Analysis of Nine Beverage Container Alternatives PDF Author: Robert G. Hunt
Publisher:
ISBN:
Category : Beverages
Languages : en
Pages : 196

Book Description
"This study is a resource and environmental profile analysis (REPA) of nine beverage container options. The analysis encompassed seven different parameters: virgin raw materials use, energy use, water use, industrial sold wastes, post-consumer solid wastes, air pollutant emissions and water pollutant effluents. These parameters were assessed for each manufacturing and transportation step in the life cycle of a container, beginning with extraction of the raw materials from the earth, continuing through the materials processing steps, product fabrication, use and final disposal. The nine container systems encompass four basic raw materials: glass, steel, aluminum and plastic. A fifth basic material is also included in packaging of the containers; this material is paper.--P. 1.

Los Angeles, June 1969. Washington, July-Aug. 1969

Los Angeles, June 1969. Washington, July-Aug. 1969 PDF Author: United States. National Commission on Product Safety
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 400

Book Description

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