Special Report of the Indiana State Board of Agriculture on the Hog, 1900 (Classic Reprint) PDF Download

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Special Report of the Indiana State Board of Agriculture on the Hog, 1900 (Classic Reprint)

Special Report of the Indiana State Board of Agriculture on the Hog, 1900 (Classic Reprint) PDF Author: Indiana State Board Of Agriculture
Publisher: Forgotten Books
ISBN: 9780364295533
Category : Pets
Languages : en
Pages : 206

Book Description
Excerpt from Special Report of the Indiana State Board of Agriculture on the Hog, 1900 It is doubtful if we have any hog that is nearer thoroughbred in its best sense or more certain to reproduce themselves with fidelity, than the improved Berkshires crossed With other breeds. Especially the larger ones. They make the best feeding hogs possible. Characteristics - Head and face short and well dished; eyes large and dark hazel or gray: ears medium size and erect; neck full. Deep and arched; jowl firm and neat: shoulders broad, deep and full; chest large, wide and roomy; back broad and straight; hams broad, full and long; legs straight and strong; coat firm, straight and smooth; color. Black. With white on feet. Face. Tip of tail and an occasional splash on arm; size, large for age. Boar. Two years old and over. Not less than 430 pounds: sow. Same age, 400 pounds. Boars, eighteen months old, 350 pounds: sow. Same age, 325 pounds. Boar. Twelve months old, 300 pounds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Special Report of the Indiana State Board of Agriculture on the Hog, 1900 (Classic Reprint)

Special Report of the Indiana State Board of Agriculture on the Hog, 1900 (Classic Reprint) PDF Author: Indiana State Board Of Agriculture
Publisher: Forgotten Books
ISBN: 9780364295533
Category : Pets
Languages : en
Pages : 206

Book Description
Excerpt from Special Report of the Indiana State Board of Agriculture on the Hog, 1900 It is doubtful if we have any hog that is nearer thoroughbred in its best sense or more certain to reproduce themselves with fidelity, than the improved Berkshires crossed With other breeds. Especially the larger ones. They make the best feeding hogs possible. Characteristics - Head and face short and well dished; eyes large and dark hazel or gray: ears medium size and erect; neck full. Deep and arched; jowl firm and neat: shoulders broad, deep and full; chest large, wide and roomy; back broad and straight; hams broad, full and long; legs straight and strong; coat firm, straight and smooth; color. Black. With white on feet. Face. Tip of tail and an occasional splash on arm; size, large for age. Boar. Two years old and over. Not less than 430 pounds: sow. Same age, 400 pounds. Boars, eighteen months old, 350 pounds: sow. Same age, 325 pounds. Boar. Twelve months old, 300 pounds. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Special Report of the Indiana State Board of Agriculture on the Hog

Special Report of the Indiana State Board of Agriculture on the Hog PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Special Report of the Indiana State Board of Agriculture On the Hog

Special Report of the Indiana State Board of Agriculture On the Hog PDF Author: Indiana State Board of Agriculture
Publisher: Legare Street Press
ISBN: 9781019113301
Category :
Languages : en
Pages : 0

Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Special Report of the Indiana State Board of Agriculture on the Hog

Special Report of the Indiana State Board of Agriculture on the Hog PDF Author: Indiana. State Board of Agriculture
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 210

Book Description


Special Report on the Hog

Special Report on the Hog PDF Author: Indiana. State Board of Agriculture
Publisher:
ISBN:
Category : Swine
Languages : en
Pages :

Book Description


Hogs in Kansas

Hogs in Kansas PDF Author: Kansas. State Board of Agriculture
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 448

Book Description


Hogs in Kansas

Hogs in Kansas PDF Author: Kansas. State Board of Agriculture
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 442

Book Description


Special Report of Study on Meat-type Hog Production and Other Agricultural Matters

Special Report of Study on Meat-type Hog Production and Other Agricultural Matters PDF Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Department of Agriculture and Related Agencies Appropriations
Publisher:
ISBN:
Category : Cotton trade
Languages : en
Pages : 52

Book Description


Special Report of Study on Meat-type Hog and Other Agricultural Matters. Report by Mr. Whitten

Special Report of Study on Meat-type Hog and Other Agricultural Matters. Report by Mr. Whitten PDF Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Department of Agriculture and Related Agencies Appropriations
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 55

Book Description


Adjusting Hog Production to Market Demand

Adjusting Hog Production to Market Demand PDF Author: F. F. Elliott
Publisher: Forgotten Books
ISBN: 9780331790030
Category : Business & Economics
Languages : en
Pages : 72

Book Description
Excerpt from Adjusting Hog Production to Market Demand: In Cooperation With the Bureau of Agricultural Economics, U. S. Department of Agriculture During the past few years the Illinois farmer has seen rather wide fluctuations in the price of his products. These fluctuations have not been confined to any one product tho some have fluctuated more widely than have, others. Fig. 1 Shows the monthly fluctuations in the price of heavy hogs at Chicago from 1904 to 1925. Were the chart enlarged to include prices for even earlier years, the same general movements would be exhibited. Oi Three fairly distinct movements in the price of hogs are discern ible. These price movements may be designated as: (1) trend move ments, (2) seasonal movements, (3) cyclical movements. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.