Author: United States. Bureau of Animal IndustryPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 553
Book Description
Special Report on Diseases of Cattle
Author: United States. Bureau of Animal IndustryPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 553
Book Description
The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309030447
Category : Medical
Languages : en
Pages : 393
Book Description
Anthrax in Humans and Animals
Author: World Health OrganizationPublisher: World Health Organization
ISBN: 9241547537
Category : Business & Economics
Languages : en
Pages : 219
Book Description
This fourth edition of the anthrax guidelines encompasses a systematic review of the extensive new scientific literature and relevant publications up to end 2007 including all the new information that emerged in the 3-4 years after the anthrax letter events. This updated edition provides information on the disease and its importance, its etiology and ecology, and offers guidance on the detection, diagnostic, epidemiology, disinfection and decontamination, treatment and prophylaxis procedures, as well as control and surveillance processes for anthrax in humans and animals. With two rounds of a rigorous peer-review process, it is a relevant source of information for the management of anthrax in humans and animals.
The Use of Drugs in Food Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309175771
Category : Medical
Languages : en
Pages : 276
Book Description
The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concerns. The Use of Drugs in Food Animals provides an overview of why and how drugs are used in the major food-producing animal industriesâ€"poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease. The committee offers analysis and insight into these areas: Monitoring of drug residues. The book provides a brief overview of how the FDA and USDA monitor drug residues in foods of animal origin and describes quality assurance programs initiated by the poultry, dairy, beef, and swine industries. Antibiotic resistance. The committee reports what is known about this controversial problem and its potential effect on human health. The volume also looks at how drug use may be minimized with new approaches in genetics, nutrition, and animal management.
Report
Author: United States. Superintendent of DocumentsPublisher:
ISBN:
Category :
Languages : en
Pages : 206
Book Description
Annual Reports of the Department of Agriculture
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 538
Book Description
Bulletin
Author: Bulletin
Author: United States. Department of Agriculture. Office of PublicationsPublisher:
ISBN:
Category :
Languages : en
Pages : 688
Book Description
Report (United States. Department of Agriculture).
Author: Annual Report of the Superintendent of Documents
Author: United States. Superintendent of DocumentsPublisher:
ISBN:
Category : Government publications
Languages : en
Pages : 916
Book Description