Special Issue New Concepts and Methods in Designing Bioactive Compounds PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Special Issue New Concepts and Methods in Designing Bioactive Compounds PDF full book. Access full book title Special Issue New Concepts and Methods in Designing Bioactive Compounds by Péter Mátyus. Download full books in PDF and EPUB format.

Special Issue New Concepts and Methods in Designing Bioactive Compounds

Special Issue New Concepts and Methods in Designing Bioactive Compounds PDF Author: Péter Mátyus
Publisher:
ISBN:
Category :
Languages : en
Pages : 129

Book Description


Special Issue New Concepts and Methods in Designing Bioactive Compounds

Special Issue New Concepts and Methods in Designing Bioactive Compounds PDF Author: Péter Mátyus
Publisher:
ISBN:
Category :
Languages : en
Pages : 129

Book Description


Isolation and Structure Elucidation of Bioactive Compounds (Dedicated to the memory of the late Professor Charles D. Hufford)

Isolation and Structure Elucidation of Bioactive Compounds (Dedicated to the memory of the late Professor Charles D. Hufford) PDF Author: Muhammad Ilias
Publisher: MDPI
ISBN: 3038977802
Category : Medical
Languages : en
Pages : 276

Book Description
We are very pleased to introduce the Book Version of our Special Issue in Molecules dedicated to the memory of the late Professor Dr. Charles D. Hufford. The issue has been a huge success, with 22 full-length peer-reviewed papers and a tribute by Professor Alice M.Clark. Authors, reviewers, and collaborators from many countries across the worldhave contributed to this endeavour, and we are truly grateful to all. This Special Issue isrepresentative of the broad impact that “Charlie” had on the field of bioactive naturalproducts. This Special Issue comprises papers from Professor Hufford’s former students,colleagues, and collaborators throughout the world who have utilized a wide array ofstate-of-the-art techniques to examine diverse natural sources to isolate and identify avariety of natural products with a wide spectrum of biological activities, including somenew microbial transformations and insights into bioactive molecules. Many new bioactive compounds are described and reported here for the first time. Bioactivities reportedinclude cytotoxicity, antimicrobial activity, anti-inflammatory activity, antileishmanialactivity, antitrypanosomal activity, antimalarial activity, analgesic activity, and beneficialliver activities, just to name a few. This Special Issue will undoubtedly have a lasting impact on the field of bioactive natural products, as exemplified by the career of Dr. Hufford. Lastly, without the timely and outstanding contributions from all of you, this Special Issue would not have been possible. We thank you all very much for your contributions and your time devoted to this Special Issue in memory of a special person. Finally, we express ourgratitude and thanks to the journal Molecules and their excellent team of expert reviewers for giving us the support and opportunity to make this Special Issue a huge success!

Isolation and Structure Elucidation of Bioactive Compounds (Dedicated to the memory of the late Professor Charles D. Hufford).

Isolation and Structure Elucidation of Bioactive Compounds (Dedicated to the memory of the late Professor Charles D. Hufford). PDF Author: Muhammad Ilias
Publisher:
ISBN: 9783038977810
Category : Chemistry
Languages : en
Pages : 276

Book Description
We are very pleased to introduce the Book Version of our Special Issue in Molecules dedicated to the memory of the late Professor Dr. Charles D. Hufford. The issue has been a huge success, with 22 full-length peer-reviewed papers and a tribute by Professor Alice M.Clark. Authors, reviewers, and collaborators from many countries across the worldhave contributed to this endeavour, and we are truly grateful to all. This Special Issue isrepresentative of the broad impact that “Charlie” had on the field of bioactive naturalproducts. This Special Issue comprises papers from Professor Hufford’s former students,colleagues, and collaborators throughout the world who have utilized a wide array ofstate-of-the-art techniques to examine diverse natural sources to isolate and identify avariety of natural products with a wide spectrum of biological activities, including somenew microbial transformations and insights into bioactive molecules. Many new bioactive compounds are described and reported here for the first time. Bioactivities reportedinclude cytotoxicity, antimicrobial activity, anti-inflammatory activity, antileishmanialactivity, antitrypanosomal activity, antimalarial activity, analgesic activity, and beneficialliver activities, just to name a few. This Special Issue will undoubtedly have a lasting impact on the field of bioactive natural products, as exemplified by the career of Dr. Hufford.Lastly, without the timely and outstanding contributions from all of you, this Special Issue would not have been possible. We thank you all very much for your contributions and your time devoted to this Special Issue in memory of a special person. Finally, we express ourgratitude and thanks to the journal Molecules and their excellent team of expert reviewers for giving us the support and opportunity to make this Special Issue a huge success!

The Design, Synthesis and Biological Evaluation of Compounds with Medicinal Value

The Design, Synthesis and Biological Evaluation of Compounds with Medicinal Value PDF Author: Maria Stefania Sinicropi
Publisher: Mdpi AG
ISBN: 9783036512990
Category : Science
Languages : en
Pages : 218

Book Description
The book explores issues concerning the design, synthetic methods and biological evaluation of molecules of pharmaceutical interest.

The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value

The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value PDF Author: Maria Sinicropi
Publisher:
ISBN: 9783036513003
Category :
Languages : en
Pages : 218

Book Description
The book explores issues concerning the design, synthetic methods and biological evaluation of molecules of pharmaceutical interest.

Extraction and Purification of Bioactive Compounds

Extraction and Purification of Bioactive Compounds PDF Author: Zongbi Bao
Publisher: Mdpi AG
ISBN: 9783036589985
Category : Technology & Engineering
Languages : en
Pages : 0

Book Description
Bioactive compounds, which are abundant in flora, fauna, and microorganisms, can potentially be used by various industries, including pharmaceuticals, functional foods, dietary supplements, and cosmetics. Their extraction and purification, however, pose significant challenges due to the presence of impurities, interference from other compounds, and the need to maintain their stability as well as activity. It delves into the complexities of these processes, presenting one review paper and eleven original research articles that explore the enrichment, identification, and various aspects of bioactive compounds. A comprehensive review of the current methodologies used for obtaining bioactive products from microalgae was presented. Conventional and green extraction techniques were compared for natural antioxidants from Saudi date fruit. The carotenoid extraction protocol using yeast fermentation technology was explored. The utilization of resins for the adsorption of bioactive compounds was addressed. The ion exchange strategy with Dowex(R) HCR-S resin was discussed for the isolation and purification of ectoine. The constituents of acidic compounds in the particulate and gaseous phases of mainstream cigarette smoke were analyzed. The composition of bioactive compounds in organically produced cereals, dried sea cucumber viscera, and the medicinal plant Clinacanthus nutans were also investigated. This Special Issue covers other aspects of bioactive compounds, such as optimizing the operating parameters of enzymatic transesterification for producing biodiesel from salmon oil. This Special Issue may inspire future research and innovation in this exciting field.

Bioactive Compounds from Natural Sources, Second Edition

Bioactive Compounds from Natural Sources, Second Edition PDF Author: Corrado Tringali
Publisher: CRC Press
ISBN: 1439822298
Category : Science
Languages : en
Pages : 650

Book Description
The first edition of Bioactive Compounds from Natural Sources was published in a period of renewed attention to biologically active compounds of natural origin. This trend has continued and intensified—natural products are again under the spotlight, in particular for their possible pharmacological applications. Largely focusing on natural products as lead compounds in drug discovery, Bioactive Compounds from Natural Sources, Second Edition: Natural Products as Lead Compounds in Drug Discovery is actually a completely new volume containing surveys of selected recent advances in an interdisciplinary area covering chemistry of natural products, medicinal chemistry, biochemistry, and other related topics. Written by some of the most reputed scientists in the field, this second edition includes new chapters from authors who contributed to the first edition as well as many chapters compiled by new authors. Introducing the reader to strategies and methods in the search for bioactive natural products, this book covers topics including: Natural sources of bioactive compounds such as aquatic cyanobacteria, filamentous fungi, and tropical plants, The tremendous potentiality of metabolic engineering of natural products biosynthesis The contribution of emerging or developing technologies to the study of bioactive natural compounds, namely computational methods and circular dichroism The potential of natural or natural-derived compounds for specific therapeutic applications: treatment of viral diseases, regulation of hypoxia-inducible factor, antimalarials, modulation of angiogenesis, and antitumor and wound-healing activity Selected examples of natural product families and related synthetic analogues, namely polyphenols and campthotecins Compiled for researchers and Ph.D. students working in interdisciplinary fields, this book will also be appreciated by readers without a background in chemistry interested in bioactive natural products, their biological and pharmacological properties, and their possible use as chemopreventive or chemotherapeutic agents. Conversely, the biological and pharmacological data and methods are accessible by chemists.

Biological Activity and Applications of Natural Compounds

Biological Activity and Applications of Natural Compounds PDF Author: Ana M. L Seca
Publisher:
ISBN: 9783039366187
Category :
Languages : en
Pages : 206

Book Description
Nature represents an amazing source of inspiration, since it produces a great diversity of natural compounds selected by evolution, which exhibit multiple biological activities and applications. A large and very active research field is dedicated to identifying biosynthesized compounds, to improve/develop new methodologies, to produce/reuse natural compounds, and to assess their potential for pharmaceutical, cosmetic and food industries, among others, and additionally, to understand their mechanism of action. This book is dedicated to presenting the most recent results on the development of natural compounds' applications. Ten original research works, organized by applications, and two reviews are included. Each of them contributes to the knowledge advance, insofar as they present new applications for known products, new methodologies to obtain new products, or the evaluation of a given application, with the applications related to health promotion being the most frequently considered. These works are significant contributions and reinforce the dynamic field of natural products' applications.

Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals

Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals PDF Author: Yoshinori Mine
Publisher: John Wiley & Sons
ISBN: 0470961740
Category : Technology & Engineering
Languages : en
Pages : 434

Book Description
Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals highlights recent developments of nutraceutical proteins and peptides for the promotion of human health. The book considers fundamental concepts and structure-activity relations for the major classes of nutraceutical proteins and peptides. Coverage includes functional proteins and peptides from numerous sources including: soy, Pacific hake, bovine muscle, peas, wheat, fermented milk, eggs, casein, fish collagen, bovine lactoferrin, and rice. The international panel of experts from industry and academia also reviews current applications and future opportunities within the nutraceutical proteins and peptides sector.

Natural Bioactive Compounds

Natural Bioactive Compounds PDF Author: Rajeshwar P. Sinha
Publisher: Academic Press
ISBN: 0128206594
Category : Science
Languages : en
Pages : 504

Book Description
Natural Bioactive Compounds: Technological Advancements deals with the latest breakthroughs in the field of screening, characterization and novel applications of natural bioactive compounds from diverse group of organisms ranging from bacteria, viruses, cyanobacteria, algae, fungi, bryophytes, higher plants, sponges, corals and fishes. Written by some of the most reputed scientists in the field, this book introduces the reader to strategies and methods in the search for bioactive natural products. It is an essential read for researchers and students interested in bioactive natural products, their biological and pharmacological properties, their possible use as chemopreventive or chemotherapeutic agents, and other future potential applications. - Explores natural sources of bioactive compounds, including cyanobacteria, bacteria, viruses, fungi and higher plants - Discusses the potential applications of biological products, such as their use in medicine (antibiotics, cancer research, immunology), as food additives, supplements and technological substances - Analyzes the contributions of emerging or developing technologies for the study of bioactive natural compounds (characterization and purification)