Author: Louise Davidson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781523638734
Category :
Languages : en
Pages : 92

View

Book Description
Throughout the world, the Southern cuisine is known for its rich, tangy, comforting and soulful flavors. Find inside a collection of the best recipes from the Southern states.Each Southern cuisine recipe represents home cooking; each dish shares the traditions and hospitality of the South. Within each page, you will find a different Southern classic, starting from the basic appetizers and ending with delicious deserts, this recipe book is all that you need to master Southern cuisine. From fried chicken to macaroni and cheese, the southern U.S. is home to some of the most unique foods and has a wide variety of flavors to offer. American Southern food has become integrated with the cultural identity of the South. Whether it is deep fried chicken or barbecued pork, American Southern food is extremely hard to resist. Inside find: * Delicious appetizer recipes like the Coconut Shrimp or the Southern Pimento Cheese.* Comforting main entrées like the Jambalaya, Grandma's Fried Chicken or the Chicken and Dumplings.* Irresistible sides like the Fried Green Tomatoes or the Fresh Corn Cakes.* Heavenly desserts that Grandma used to make like the Strawberry Shortcake or the Key Lime Pie.Hop aboard the journey where we explore some of the best southern food flavors. Without any further wait, let's get started. Scroll back up and order your copy now

Author: Allison Vines-Rushing
Publisher: Ten Speed Press
ISBN: 1607742624
Category : Cooking
Languages : en
Pages : 242

View

Book Description
The much-anticipated debut cookbook from two of the most admired and innovative young chefs in the South, with 100 recipes featuring their refined, classically-inspired takes on the traditional Southern food they grew up with. Allison Vines-Rushing and Slade Rushing are two of the most admired and innovative young chefs in the South. Their distinctive brand of cooking is praised for its brilliant juxtaposition of rustic flavors with refined, classically inspired preparations. Southern Comfort is not only their much-anticipated debut cookbook, but also Allison and Slade’s personal story: their childhood food memories and family traditions growing up in Louisiana and Mississippi, how they met and fell in love in a New Orleans kitchen, and lessons learned working in top restaurants in San Francisco and New York. It also describes their bittersweet homecoming and the opening of their first restaurant just days before Hurricane Katrina hit. And perhaps most importantly, Southern Comfort shares Allison and Slade’s deep-rooted love for the area—its history, its cuisine, and its people—which inspired them to stay in New Orleans and keep cooking. These 100 recipes reflect Allison and Slade’s refreshing approach to regional cuisine, with its pitch-perfect blend of high and low. Dishes like Hush Puppies with Caviar, Sweet Tea–Roasted Duck in Date Sauce, and their legendary Oysters Rockefeller “Deconstructed” are modern in technique and execution, yet inspired by the traditions, ingredients, and down-home philosophy that make Southern food so appealing. At its heart, Southern Comfort is a celebration: of local ingredients, New Orleans’s vibrant food culture, and Allison and Slade’s shared Southern upbringing. Brimming with flavorful recipes and stories, it showcases the very best that the New South has to offer.

Author: Chef Shannon Cooper
Publisher:
ISBN: 9781387706952
Category :
Languages : en
Pages : 0

View

Book Description
This Cookbook is a collection of Generations of Family recipes. I have been collecting these family favorite recipes years. They are tried and true. I also have my own collection of recipes included. These are all Southern comfort foods. This Family Cookbook is dedicated to all the past present and future generations that have passed down their tried-and-true recipes throughout years from one family member to the next. So they are not forgotten. I pass them on to you to enjoy and share! Good luck. My gift is to make people happy with my food, as it is my true Passion in life.

Author: Ian Parsons
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0

View

Book Description
Savor the Taste of the South: Southern Comfort Food Recipes to Warm Your Heart" is a cookbook that will transport you to the heart of the Southern United States with its delectable collection of traditional Southern comfort food recipes. From savory barbecue dishes to sweet and indulgent desserts, this cookbook has everything you need to bring the taste of the South into your home. Southern cuisine is known for its rich, bold flavors and its comforting, home-style cooking. It is a style of cooking that is steeped in tradition and filled with memories of family gatherings, Sunday dinners, and holiday celebrations. Southern comfort food is the epitome of comfort, warmth, and hospitality, and it is these qualities that make it so beloved. In this cookbook, you will find a diverse collection of recipes that embody the essence of Southern cooking. From classic dishes like Fried Chicken and Biscuits and Gravy to more contemporary creations like Shrimp and Grits and Cajun Jambalaya, you will be able to savor the taste of the South no matter what your tastes may be. Each recipe is easy to follow and includes step-by-step instructions, making it possible for anyone, regardless of their cooking experience, to create delicious Southern comfort food at home. In addition to the delicious recipes, this cookbook is also filled with information on the history and culture of Southern cuisine. From the origins of Southern BBQ to the significance of traditional Southern ingredients like collard greens and cornbread, you will learn everything you need to know about Southern cooking. You will also discover tips on how to create a warm and inviting Southern-style atmosphere in your home, making it the good place for family gatherings and special occasions. Whether you are looking for a hearty meal to warm you up on a chilly day, or you want to plan a Southern-style dinner party for your friends and family, "Savor the Taste of the South" has everything you need. Each recipe is a celebration of Southern cooking and a testament to the love, warmth, and hospitality that it represents. So, whether you are from the South or simply love Southern comfort food, this cookbook is the good way to bring a taste of the South into your home. So, gather your ingredients, fire up your stove, and get ready to savor the taste of the South. With "Savor the Taste of the South: Southern Comfort Food Recipes to Warm Your Heart," you will be able to create delicious Southern comfort food that is sure to become a staple in your home and a cherished part of your family's food traditions.

Author: Whitney Miller
Publisher: HarperChristian + ORM
ISBN: 0718011619
Category : Cooking
Languages : en
Pages : 321

View

Book Description
Following her great-grandmothers’ examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roots by preserving flavors of traditional family dishes and offering the excitement of her own special touches. After winning season one of the TV series Masterchef, Miller reimagines classic recipes and experiments with flavors inspired by her travels from around the world. The book features approachable dishes simple enough for any home cook to create and embodies the true hospitality of a southern family. In Whitney Miller’s New Southern Table, Miller offers a taste of her family table with meals such as… PB&J Chicken Satay, Sweet Corn Grit Tamales, Creole Stuccotash Salad, Mozzarella-Stuffed Meatloaf and much more. Whitney Miller’s New Southern Table shares personal fond memories of family, food, and community tables…all things those in the south all hold so dear. Using new techniques and cooking methods, Miller’s ability to cook can only be matched by her incredible desire to serve others. This book is more than a cookbook but instead a reminder through Miller’s recipes, stories, and photographs that in every small town and country farm, the love of food and family endures.

Author: William J. Middleton
Publisher: Hillcrest Publishing Group
ISBN: 1934248584
Category : African American cooking
Languages : en
Pages : 251

View

Book Description
Southern Soul Food: Mom's Favorite Recipes is a delightful collection of recipes destined to produce real home-cooked comfort food. Not only does the book present recipes that will delight your palate, it also includes a helpful guide to the ingredients used and an analysis of their health merits.

Author: Lisa Windle
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0

View

Book Description
Think takeout is better than homemade comfort food? Anyone can order takeout food but making a dish from scratch has so much more meaning. That is what traditional Southern comfort food is all about - putting your heart and soul into a dish. It's a reflection of you. It's about combining rich flavors with bold ingredients and real emotion. Better still, it can be as unique as you, that's why Southern comfort is beloved today. You can bring your cultural influences or go outside your comfort zone and choose flavors that you'd not normally use. Good-tasting Southern comfort food reflects you and how you feel. You can enchant guests with fresh ingredients and generous portions that warm the heart. I wrote this cookbook because I love Southern cooking. I love how surprisingly delicate Southern comfort food can be and how diverse it is. I adore the cultural influences that inspire dishes because they can be so creative and yummy. It lets you try new dishes that can be healthy (if you want them to be) but also incredibly comforting. With so many dishes to explore, you can enjoy some feel-good family favorites to liven up and make mealtimes great again. So, isn't it time you grabbed an apron and tried out a few tasty dishes from the South?

Author: Christy Jordan
Publisher: William Morrow Cookbooks
ISBN: 9780061991011
Category : Cooking
Languages : en
Pages : 288

View

Book Description
My name is Christy Jordan and I like to feed people. I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations. You won't find fancy food or new-fangled recipes in this cookbook—just easy, no-fuss Southern favorites such as Chicken and Dumplings, Homemade Banana Pudding, Aunt Looney's Macaroni Salad, Fried Green Tomatoes, and Daddy's Rise-and-Shine Biscuits. (I want to make one thing as clear as possible: How your mama made it is the right way! I'm going to bring it to you how my mama made it, which is the only right way for me.) These stories and recipes come from my heart. They are a gift from my ancestors, but the ability to have them heard is a gift from you. Take a seat at the Southern Plate table; you're with family now.

Author: Hattie N. Washington
Publisher:
ISBN: 9780692171349
Category :
Languages : en
Pages : 256

View

Book Description
This cookbook reveals how to prepare many of Dr. Washington's mouth-watering southern comfort recipes from her own personal collection as well as recipes from family and friends. She includes such recipes as her delicious fried apples, homemade hot buttermilk biscuits, golden brown fried chicken, scrumptious blackberry cobbler and her stepmother's "Old-Fashioned Christmas Fruit Cake". As an added bonus, she includes some favorite recipes from her living in Greece and Scotland.

Author: Spice Fusion Food Retreat
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0

View

Book Description
Southern Comfort: 95 Essential Pantry Recipes is an essential cookbook for anyone who loves the flavors of the Southern United States. It is a collection of 95 classic Southern recipes that date back generations, giving you the timeless flavors of classic soul food as well as the more modern takes. Every recipe utilizes pantry staples, making it especially convenient when you're crunched for time or don't have access to the freshest ingredients. The recipes range from soul-warming stews, one-pan dinners, and vegetable sides to savory sandwiches, and sweet desserts. Some recipes are from home cooks and family recipes that are passed down the generations, while others are from renowned chefs from the South. No matter the source, each recipe adds its own unique twist to classic Southern flavors. This cookbook is perfect for anyone who loves the flavors and aromas of Southern cooking. Every recipe provides a burst of traditional Southern flavors and aromas, bringing home the classic taste of old-fashioned soul-food. From burgers and barbecue dishes on the grill, to slow-cooked Southern stews, this cookbook will have something for everyone. For busy cooks, the pantry-friendly recipes are essential. Every recipe utilizes common pantry staples, such as cooking oil, herbs, spices, canned tomatoes, canned beans, and seasonings. Whether you are looking for a quick meal on the go or something comforting and slow cooked, this cookbook will have the perfect recipe for the occasion. With 95 recipes, Southern Comfort: 95 Essential Pantry Recipes has plenty of variety. There are comfort classics like fried chicken, cornbread, mac and cheese, and pimento cheese as well as modern twists of traditional favorites like shrimp and grits, jalapeño-cornbread, and peach-bourbon cobblers. Regardless of the dish, these recipes guarantee you a taste of Southern hospitality that is hard to resist! Southern Comfort: 95 Essential Pantry Recipes is a must-have for anyone who loves classic Southern flavors. Get cooking with essential pantry favorites and discover why these Southern recipes have endured the test of time.