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South America, Central America and the Caribbean 2002

South America, Central America and the Caribbean 2002 PDF Author: Jacqueline West
Publisher: Psychology Press
ISBN: 9781857431216
Category : Business & Economics
Languages : en
Pages : 974

Book Description
South America, Central America and the Caribbean 2002has been thoroughly revised and updated by Europa's experienced editorial team. The information included is as invaluable to those who know little of the region as it is to the seasoned businessman or academic. It should be in the reference collections of public and academic libraries, international organizations, trade and industrial companies, diplomats, government and the media. Containing a wealth of up-to-date information on the 48 countries and territories of the region, this reference provides a unique perspective on the region with its exhaustive collection of facts, up-to-date statistics, extensive directory details and expert comment.

WORLD REGIONAL GEOGRAPHY. (PRODUCT ID 23958336).

WORLD REGIONAL GEOGRAPHY. (PRODUCT ID 23958336). PDF Author: CAITLIN. FINLAYSON
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Central America, a Nation Divided

Central America, a Nation Divided PDF Author: Ralph Lee Woodward
Publisher: Latin American Histories
ISBN: 9780195083767
Category : History
Languages : en
Pages : 436

Book Description
This popular text surveys the history of the Central American region, covering Guatemala, Belize, Honduras, El Salvador, Nicaragua, Costa Rica, and Panama, from pre-Columbian times to the present. It emphasizes the common characteristics of the Central American states as well as their potential for political union. Now completely updated, the third edition of Central America: A Nation Divided encompasses the significant new research and tumultuous events that have taken place since the last edition was published. The text now includes coverage of the civil wars in Guatemala, El Salvador, and Nicaragua, as well as the restoration of peace to the region under the Central American peace accords. It also recounts and analyzes the substantial changes that have occurred in the economic and social arenas as Central American states have turned increasingly to neoliberal policies that emphasize the private sector and the development of exports while reducing government entitlement programs. Students will find this text enormously helpful for sorting through the vast amounts of significant research that has been written and compiled in the past decade. In addition, the Selective Guide to the Literature section has been completely revised to reflect the great increase in research and writing on Central America. Comprehensive and incisively written, Central America: A Nation Divided is an essential text for Latin American History courses.

South America, Central America and the Caribbean 2002

South America, Central America and the Caribbean 2002 PDF Author: Jacqueline West
Publisher: Psychology Press
ISBN: 9781857431216
Category : Business & Economics
Languages : en
Pages : 974

Book Description
South America, Central America and the Caribbean 2002has been thoroughly revised and updated by Europa's experienced editorial team. The information included is as invaluable to those who know little of the region as it is to the seasoned businessman or academic. It should be in the reference collections of public and academic libraries, international organizations, trade and industrial companies, diplomats, government and the media. Containing a wealth of up-to-date information on the 48 countries and territories of the region, this reference provides a unique perspective on the region with its exhaustive collection of facts, up-to-date statistics, extensive directory details and expert comment.

Central America, the West Indies and South America

Central America, the West Indies and South America PDF Author: Henry Walter Bates
Publisher:
ISBN:
Category : Ethnology
Languages : en
Pages : 668

Book Description


Courses on Latin America in Institutions of Higher Education in the United States

Courses on Latin America in Institutions of Higher Education in the United States PDF Author: Pan American Union. Division of Education
Publisher:
ISBN:
Category : Latin America
Languages : en
Pages : 378

Book Description


Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020

Regional review on status and trends in aquaculture development in Latin America and the Caribbean – 2020 PDF Author: Wurmann, C. Soto, D., Norambuena, R.
Publisher: Food & Agriculture Org.
ISBN: 9251353794
Category : Technology & Engineering
Languages : en
Pages : 128

Book Description
This document reviews the development of the aquaculture industry in the Latin America and the Caribbean region over the past decade. In 2018 aquaculture production in the region amounted to an estimated 3.1 million tonnes of aquatic products (excluding seaweeds) worth USD 17.2 billion at first sale. This food sector is vastly concentrated in a few countries with the combined output from Brazil, Chile, Colombia, Ecuador and Mexico representing over 85 percent of the total regional production. Atlantic salmon, rainbow trout, tilapia, whiteleg shrimp and the Chilean mussel collectively contributed 80.4 percent and 85.9 percent of the regional production by volume and value, respectively. Marine aquaculture has been the dominant production environment in the region for the past two decades, accounting for 70.1 percent of the farmed output in 2018. Production models vary widely, with a concentration of large-scale companies in Chile, while primarily small- and/or medium-size operations in Brazil, Peru and several other countries. Introduced species remain top on the list among those farmed such as tilapia and the different salmonids both of which have contributed to local livelihoods and employment. Tilapia farming has contributed significantly to food security in many countries of the region while the largest proportion of farmed salmons have been destined to the export markets. Production prospects remain promising, however the industry requires in general better governance, the adoption at all levels of appropriate technologies and best practices, and renewed efforts to guarantee environmental sustainability and social acceptance as well as competitiveness and foresight to deal with climate and market changes. The small island developing states (SIDS) face additional challenges including limited expertise, high production costs, poor seed supplies, as well as extreme and destructive weather events. The report discusses issues that require wider regional attention for the aquaculture sector to grow. Key recommendations focus on governance-related improvements highlighting the need for solid sectoral development plans, support policies, and effective rules and regulations. The promotion of a stronger cooperation among the countries in the region as well as further afield on technical matters, species diversification and equal support to smalland large-scale farming operation are identified as key elements to foster investment and help the region gain a solid position among world aquatic food producers.

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)

History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436574
Category : Reference
Languages : en
Pages : 1139

Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.

History of Early Named Soybean Varieties in the United States and Canada (1890-2020)

History of Early Named Soybean Varieties in the United States and Canada (1890-2020) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436302
Category : Social Science
Languages : en
Pages : 1473

Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 95 photographs and illustrations. Free of charge in digital PDF format.

History of Soy Sauce (160 CE To 2012)

History of Soy Sauce (160 CE To 2012) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914446
Category : Fermented soyfoods
Languages : en
Pages : 2523

Book Description


History of Soybean Physiology and Botany Research (250 BCE to 2021)

History of Soybean Physiology and Botany Research (250 BCE to 2021) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436442
Category : Reference
Languages : en
Pages : 986

Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.