Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Soul Food & Living Water PDF full book. Access full book title Soul Food & Living Water by Yolanda Powell. Download full books in PDF and EPUB format.
Author: Yolanda Powell Publisher: Moody Publishers ISBN: 1575679213 Category : Religion Languages : en Pages : 302
Book Description
As God-conscious families, we all struggle to maintain a vibrant faith that will lead to strength and happiness in the midst of declining social values and daily challenges. Marital commitment, child rearing, financial stewardship and family harmony are problems that can become intensely magnified, draining our joy and ability to sufficiently thrive. Overflowing with Biblical teaching, practical examples and real encouragement, Soul Food and Living Water provides the spritual nourishment you and your family need. Written in culturally sensitive language, reflecting the rich heritage and strong's faith of African Americans, Soul Food and Living Water refreshes and equips families for today's challenges. Soul Food and Living Water is a personal invitation to come and dine at the Lord's table, to be comforted in His presence and to feast upon His Words. So eat well and drink deep!
Author: Yolanda Powell Publisher: Moody Publishers ISBN: 1575679213 Category : Religion Languages : en Pages : 302
Book Description
As God-conscious families, we all struggle to maintain a vibrant faith that will lead to strength and happiness in the midst of declining social values and daily challenges. Marital commitment, child rearing, financial stewardship and family harmony are problems that can become intensely magnified, draining our joy and ability to sufficiently thrive. Overflowing with Biblical teaching, practical examples and real encouragement, Soul Food and Living Water provides the spritual nourishment you and your family need. Written in culturally sensitive language, reflecting the rich heritage and strong's faith of African Americans, Soul Food and Living Water refreshes and equips families for today's challenges. Soul Food and Living Water is a personal invitation to come and dine at the Lord's table, to be comforted in His presence and to feast upon His Words. So eat well and drink deep!
Author: Ray Comfort Publisher: Whitaker House ISBN: 1603749926 Category : Religion Languages : en Pages : 197
Book Description
How many souls have you won to Christ? How many are still walking with the Lord? All, some, a few? The facts are: Evangelical success is at an all-time low. We’re producing more backsliders than true converts. The fall-away rate—from large crusades to local churches—is between 80 to 90 percent. Why are so many unbelievers turning away from the message of the gospel? Doesn’t the Bible tell us how to bring sinners to true repentance? If so, where have we missed it? The answer may surprise you. One hundred years ago, Satan buried the crucial key needed to unlock the unbeliever’s heart. Now Ray Comfort boldly breaks away from modern tradition and calls for a return to biblical evangelism. If you’re experiencing evangelical frustration over lost souls, unrepentant sinners, and backslidden “believers,” then look no further. This radical approach could be the missing dimension needed to win our generation to Christ.
Author: Carla Hall Publisher: HarperCollins ISBN: 0062669842 Category : Cooking Languages : en Pages : 524
Book Description
Beloved TV chef (ABC’s Emmy Award-winning The Chew and fan favorite on Bravo’s Top Chef), Carla Hall takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine. In Carla Hall’s Soul Food, the beloved chef and television celebrity takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine and traces soul food’s history from Africa and the Caribbean to the American South. Carla shows us that soul food is more than barbecue and mac and cheese. Traditionally a plant-based cuisine, everyday soul food is full of veggie goodness that’s just as delicious as cornbread and fried chicken. From Black-Eyed Pea Salad with Hot Sauce Vinaigrette to Tomato Pie with Garlic Bread Crust, the recipes in Carla Hall’s Soul Food deliver her distinctive Southern flavors using farm-fresh ingredients. The results are light, healthy, seasonal dishes with big, satisfying tastes—the mouthwatering soul food everyone will want a taste of. Recipes include: Cracked Shrimp with Comeback Sauce Ghanaian Peanut Beef Stew with Onions and Celery Caribbean Smothered Chicken with Coconut, Lime, and Chiles Roasted Cauliflower with Raisins and Lemon-Pepper Millet Field Peas with Country Ham Chunky Tomato Soup with Roasted Okra Rounds Sweet Potato Pudding with Clementines Poured Caramel Cake With Carla Hall’s Soul Food, you can indulge in rich celebration foods, such as deviled eggs, buttermilk biscuits, Carla’s famous take on Nashville hot fried chicken, and a decadent coconut cream layer cake. Featuring 145 original recipes, 120 color photographs, and a whole lotta love, Carla Hall’s Soul Food is a wonderful blend of the modern and the traditional—honoring soul food’s heritage and personalizing it with Carla’s signature fresh style. The result is an irresistible and open-hearted collection of recipes and stories that share love and joy, identity, and memory.
Author: Michael W. Twitty Publisher: HarperCollins ISBN: 0062876570 Category : Cooking Languages : en Pages : 504
Book Description
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018 A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom. Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touch points in our ongoing struggles over race. In this unique memoir, culinary historian Michael W. Twitty takes readers to the white-hot center of this fight, tracing the roots of his own family and the charged politics surrounding the origins of soul food, barbecue, and all Southern cuisine. From the tobacco and rice farms of colonial times to plantation kitchens and backbreaking cotton fields, Twitty tells his family story through the foods that enabled his ancestors’ survival across three centuries. He sifts through stories, recipes, genetic tests, and historical documents, and travels from Civil War battlefields in Virginia to synagogues in Alabama to Black-owned organic farms in Georgia. As he takes us through his ancestral culinary history, Twitty suggests that healing may come from embracing the discomfort of the Southern past. Along the way, he reveals a truth that is more than skin deep—the power that food has to bring the kin of the enslaved and their former slaveholders to the table, where they can discover the real America together. Illustrations by Stephen Crotts
Author: Linda Knight Publisher: Certa Publishing ISBN: 0996571388 Category : Religion Languages : en Pages : 177
Book Description
Has worry about the future permeated your life? We live in a world filled with uncertainty, stressful situations, demanding circumstances, and even challenging people. In Promises for Dynamic Living, you will discover the specific promises which God has provided for you through His Word. Linda Knight will guide you through a journey of learning God's Word and applying it to your particular situation or need. You will be encouraged, as you claim His promises and begin a life free from worry and doubt. Promises for Dynamic Living will provide you with the tools you need to * find hope and assurance in life * let go of stress or uncertainty about your future * claim God's promises in your daily life * live a dynamic and productive life for Him
Author: David Veerman Publisher: ISBN: 9780842355636 Category : Religion Languages : en Pages : 228
Book Description
$lt;I>A Cup of Living Water for a Hurting Soul$lt;/I>features 100 topics related to hurting people. It includes Scripture quotes from the NLT followed by a short devotional reflection, as well as an encouraging "sip to take away."
Author: Lee June, PhD Publisher: Moody Publishers ISBN: 1575673827 Category : Religion Languages : en Pages : 153
Book Description
"A faith in the God of the Bible and an association with the institutional church have had a positive influence on the African American community, and were key in the survival of the slave experience in America," says psychologist and professor Dr. Lee June. This book traces the history of Christianity among African Americans and the development of the "Black Church"-those denominations created by, created for, and stewarded by African Americans. He examines the role the church has played politically and psychologically as well as spiritually in the lives of African Americans. This comprehensive psychological and spiritual look at an historic institution will be a valuable tool for both pastors and seminary professors.
Author: Adrian Miller Publisher: UNC Press Books ISBN: 1469607638 Category : Cooking Languages : en Pages : 352
Book Description
2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and "red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity. Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of America's most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.
Author: John Piper Publisher: Crossway ISBN: 1433578395 Category : Religion Languages : en Pages : 277
Book Description
Bestselling Author and Pastor John Piper Reflects on the Relationship between Treasuring Christ and Saving Faith What happens in the heart when it experiences real saving faith? John Piper argues that faith in Christ is not saving unless it includes an "affectional dimension of treasuring Christ." Nor is God glorified as he ought to be unless he is treasured in being trusted. Saving faith in Jesus Christ welcomes him forever as our supreme and inexhaustible pleasure. What Is Saving Faith? explains that a Savior who is treasured for his all-satisfying worth is more glorified than a Savior who is only trusted for his all-forgiving competence. In this way, saving faith reaches its God-appointed goal: the perfections of Christ glorified by our being satisfied in him forever. Written by Best-Selling Author and Pastor John Piper: Explores a critical and misunderstood element of the Christian faith, urging believers to ask the unsettling question, Do I have saving faith? Theologically Robust: Studies respected theologians' work regarding salvation, including John Calvin, Jonathan Edwards, Henry Scougal, John Owen, Wayne Grudem, and J. I. Packer Accessible: Written for students, nominal or thoughtful Christians, and church leaders of all levels, as well as anyone interested in the nature of faith and the essential relationship between faith and feeling
Author: Yolanda Powell
Author: Yolanda Powell
Author: Ray Comfort
Author: Carla Hall
Author: Michael W. Twitty
Author: Linda Knight
Author: David Veerman
Author: Lee June, PhD
Author: Adrian Miller
Author: George Douglas Watson
Author: John Piper