Author: Food and Agriculture Organization of the United Nations. Food Policy and Nutrition Division
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 54
Book Description
Some Issues Regarding Women's Role in the Management of Family Resources for the Achievement of Household Food Security and Nutrition
Author: Food and Agriculture Organization of the United Nations. Food Policy and Nutrition Division
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 54
Book Description
Publisher:
ISBN:
Category : Food supply
Languages : en
Pages : 54
Book Description
African Families in a Global Context
Author: Göran Therborn
Publisher: Nordic Africa Institute
ISBN: 9789171065360
Category : History
Languages : en
Pages : 126
Book Description
The family is one of the most important institutions of African societies. Where is it going today? How is it affected by global processes, cultural and political as well as economic? How does it compare with family developments in other parts of the world? These are questions which this book addresses. The contributors deal with the African family in a comparative global context, focusing on patriarchy, sexuality and marriage, and fertility; biological and social reproduction in Ghana under conditions of globalization and structural adjustment; Nigerian marriage relations under the impact of current conditions and; family changes in the North (Britain) from a family perspective of the South (South Africa).
Publisher: Nordic Africa Institute
ISBN: 9789171065360
Category : History
Languages : en
Pages : 126
Book Description
The family is one of the most important institutions of African societies. Where is it going today? How is it affected by global processes, cultural and political as well as economic? How does it compare with family developments in other parts of the world? These are questions which this book addresses. The contributors deal with the African family in a comparative global context, focusing on patriarchy, sexuality and marriage, and fertility; biological and social reproduction in Ghana under conditions of globalization and structural adjustment; Nigerian marriage relations under the impact of current conditions and; family changes in the North (Britain) from a family perspective of the South (South Africa).
Combating Micronutrient Deficiencies
Author: Brian Thompson
Publisher: CABI
ISBN: 1845937147
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their program applications, relevance of agricultural interventions to nutrition, impact of multi-sectoral programmes with food-based approaches components in alleviating undernutrition and micronutrient malnutrition, animal-source foods as a food-based approach to address nutrient deficiencies, aquaculture's role in improving food and nutrition security, benefits of vegetables and fruits in preventing and combating micronutrient malnutrition, benefits of food-based approaches for overcoming single specific micronutrient deficiencies, and food fortification. This book will be of great use to professionals interested in public health, human nutrition, micronutrient deficiency interventions, food and nutrition security policy interventions, and agricultural research.
Publisher: CABI
ISBN: 1845937147
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their program applications, relevance of agricultural interventions to nutrition, impact of multi-sectoral programmes with food-based approaches components in alleviating undernutrition and micronutrient malnutrition, animal-source foods as a food-based approach to address nutrient deficiencies, aquaculture's role in improving food and nutrition security, benefits of vegetables and fruits in preventing and combating micronutrient malnutrition, benefits of food-based approaches for overcoming single specific micronutrient deficiencies, and food fortification. This book will be of great use to professionals interested in public health, human nutrition, micronutrient deficiency interventions, food and nutrition security policy interventions, and agricultural research.
Gender, Household Food Security and Coping Strategies
Author: Julie Koch Laier
Publisher:
ISBN:
Category : Food security
Languages : en
Pages : 138
Book Description
Publisher:
ISBN:
Category : Food security
Languages : en
Pages : 138
Book Description
Potential Contributions to the MDG Agenda from the Perspective of ICPD
Approaches to Women in Development/gender
Author: Frank Bliss
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 242
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 242
Book Description
Gender, Key to Sustainability and Food Security
A review of evidence on gender equality, women’s empowerment, and food systems
Author: Njuki, Jemimah
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 55
Book Description
Achieving gender equality and women’s empowerment in food systems can result in greater food security and better nutrition, and in more just, resilient, and sustainable food systems for all. This paper uses a scoping review to assess the current evidence on pathways between gender equality, women’s empowerment, and food systems. The paper uses an adaptation of the food systems framework to organize the evidence and identify where evidence is strong, and where gaps remain. Results show strong evidence on women’s differing access to resources, shaped and reinforced by contextual social gender norms, and on links between women’s empowerment and maternal education and important outcomes, such as nutrition and dietary diversity. However, evidence is limited on issues such as gender considerations in food systems for women in urban areas and in aquaculture value chains, best practices and effective pathways for engaging men in the process of women’s empowerment in food systems, and for addressing issues related to migration, crises, and indigenous food systems. And while there are gender informed evaluation studies that examine the effectiveness of gender- and nutrition- sensitive agricultural programs, evidence to indicate the long-term sustainability of such impacts remains limited. The paper recommends keys areas for investment: improving women’s leadership and decision-making in food systems, promoting equal and positive gender norms, improving access to resources, and building cross-contextual research evidence on gender and food systems.
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 55
Book Description
Achieving gender equality and women’s empowerment in food systems can result in greater food security and better nutrition, and in more just, resilient, and sustainable food systems for all. This paper uses a scoping review to assess the current evidence on pathways between gender equality, women’s empowerment, and food systems. The paper uses an adaptation of the food systems framework to organize the evidence and identify where evidence is strong, and where gaps remain. Results show strong evidence on women’s differing access to resources, shaped and reinforced by contextual social gender norms, and on links between women’s empowerment and maternal education and important outcomes, such as nutrition and dietary diversity. However, evidence is limited on issues such as gender considerations in food systems for women in urban areas and in aquaculture value chains, best practices and effective pathways for engaging men in the process of women’s empowerment in food systems, and for addressing issues related to migration, crises, and indigenous food systems. And while there are gender informed evaluation studies that examine the effectiveness of gender- and nutrition- sensitive agricultural programs, evidence to indicate the long-term sustainability of such impacts remains limited. The paper recommends keys areas for investment: improving women’s leadership and decision-making in food systems, promoting equal and positive gender norms, improving access to resources, and building cross-contextual research evidence on gender and food systems.
Structural Adjustment and Welfare in Rural Africa
Author: Lisa C. Smith
Publisher:
ISBN:
Category : Households
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Households
Languages : en
Pages : 52
Book Description