Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 818
Book Description
Farmers' Bulletin
Some Destructive Potato Diseases
Author: B. T. Galloway
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 8
Book Description
Some Destructive Potato Diseases
Author: Beverly Thomas Galloway
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 8
Book Description
Some Destructive Potato Diseases, what They are and how to Prevent Them, by B. T. Galloway,...
Author: Beverly Thomas Galloway
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Diseases, Pests and Disorders of Potatoes
Author: Stuart Wale
Publisher: CRC Press
ISBN: 1840765089
Category : Science
Languages : en
Pages : 179
Book Description
Covering the most important pathogens, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases and disorders, and the pests that commonly prey on potato crops, their distribution and importance, and advice on their control. The text is illustrated with some 235 superb color photographs of affected crops to aid in the rapid and accurate identification of disease. It provides a practical reference for professionals and students involved with potato production, handling and storage worldwide. Diseases and Pests covered include: Potato early blight, Gray mould, Black dot, Ring rot, Blackleg, Soft rot, Pit rot, Dry rot and wilt, Violet root rot, Silver scurf, Aster yellows, Witches broom, Pocket rot, Gangrene, Pink rot, Potato late blight, Skin spot, Spraing, Mild Mosaic, Sev. Mosaic, Net Necrosis, Watery wound rot, Leak, Brown rot, Stem canker, Black Scurf, White mould, Powdery scab, Common scab, Wart, Spraing, Verticillium wilt.
Publisher: CRC Press
ISBN: 1840765089
Category : Science
Languages : en
Pages : 179
Book Description
Covering the most important pathogens, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases and disorders, and the pests that commonly prey on potato crops, their distribution and importance, and advice on their control. The text is illustrated with some 235 superb color photographs of affected crops to aid in the rapid and accurate identification of disease. It provides a practical reference for professionals and students involved with potato production, handling and storage worldwide. Diseases and Pests covered include: Potato early blight, Gray mould, Black dot, Ring rot, Blackleg, Soft rot, Pit rot, Dry rot and wilt, Violet root rot, Silver scurf, Aster yellows, Witches broom, Pocket rot, Gangrene, Pink rot, Potato late blight, Skin spot, Spraing, Mild Mosaic, Sev. Mosaic, Net Necrosis, Watery wound rot, Leak, Brown rot, Stem canker, Black Scurf, White mould, Powdery scab, Common scab, Wart, Spraing, Verticillium wilt.
The Potato Crop
Author: Hugo Campos
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Publisher: Springer Nature
ISBN: 3030286835
Category : Science
Languages : en
Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Some Fungous Diseases of the Sweet Potato
Author: Byron David Halsted
Publisher:
ISBN:
Category : Fungal diseases of plants
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Fungal diseases of plants
Languages : en
Pages : 40
Book Description
Potato Diseases and Their Treatment
Author: B. T. Galloway
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 668
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 668
Book Description
Potato Diseases
Author: Muriel J. O'Brien
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 92
Book Description
Potato Diseases
Author: Clayton Roberts Orton
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 48
Book Description