Author: Publisher: UCANR Publications
ISBN: 1601074042
Category :
Languages : en
Pages : 7
Book Description
Small-Scale Grain Raising
Author: Gene LogsdonPublisher: Chelsea Green Publishing
ISBN: 1603582169
Category : Technology & Engineering
Languages : en
Pages : 322
Book Description
First published in 1977, this book—from one of America’s most famous and prolific agricultural writers—became an almost instant classic among homestead gardeners and small farmers. Now fully updated and available once more, Small-Scale Grain Raising offers a entirely new generation of readers the best introduction to a wide range of both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers. More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate farms. At the same time, commodity prices for grains—and the products made from them—have skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that anyone who has access to a large garden or small farm can (and should) think outside the agribusiness box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside their fruits and vegetables. Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting, processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along with more than a little wit and wisdom. Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality foods—will find a field full of information and ideas in this once and future classic.
The Organic Grain Grower
Author: Jack LazorPublisher: Chelsea Green Publishing
ISBN: 1603583653
Category : Business & Economics
Languages : en
Pages : 483
Book Description
The Organic Grain Grower is an invaluable resource for both home-scale and commercial producers interested in expanding their resiliency and drop diversity through growing their own grains. Longtime farmer and organic pioneer Jack Lazor covers how to grow and store wheat, barley, oats, corn, dry beans, soybeans, oilseeds, grasses, nutrient-dense forages, and lesser-known cereals. In addition, Lazor argues the importance of integrating grains on the organic farm (not to mention within the local food system) for reasons of biodiversity and whole-farm management. The Organic Grain Grower provides information on wide-ranging topics, from nutrient density and building soil fertility to machinery and grinding grains for livestock rations.--COVER.
Small Grain Production Pt 1: Importance of Small Grain Crops in California
Author: Publisher: UCANR Publications
ISBN: 1601074042
Category :
Languages : en
Pages : 7
Book Description
Homegrown Whole Grains
Author: Sara PitzerPublisher: Storey Publishing
ISBN: 160342153X
Category : Gardening
Languages : en
Pages : 170
Book Description
A resource that has everything gardeners need to know to grow, harvest, store, grind, and cook small crops of nine types of whole grains also includes fifty recipes to bring whole grains to the family table. Original.
Small Grain Production Pt 4: Fertilization
Author: Publisher: UCANR Publications
ISBN: 1601074077
Category :
Languages : en
Pages : 11
Book Description
Part 4 of the 14-part Small Grain Production Manual includes information on soils and fertility, symptoms of nutrient deficiency or toxicity (with full-color photographs), and fertilizer application, timing, and rates.
Small Grain Production Pt 6: Pest Management -- Diseases
Author: Publisher: UCANR Publications
ISBN: 1601074093
Category :
Languages : en
Pages : 10
Book Description
Part 6 of the 14-part Small Grain Production Manual discusses integrated pest management (IPM) for your crop and provides important information on and full-color photographs of the primary diseases of small grains in California.
Diseases of Small Grain Cereal Crops
Author: T.D. MurrayPublisher: CRC Press
ISBN: 1840765453
Category : Science
Languages : en
Pages : 162
Book Description
The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, this book aims to make identification of diseases aff
Small Grain Production Pt 3: Seedbed Preparation, Sowing, and Residue Mgmt.
Author: Publisher: UCANR Publications
ISBN: 1601074069
Category :
Languages : en
Pages : 6
Book Description
Part 3 of the 14-part Small Grain Production Manual discusses your options in the initial stages of production, including till versus no-till systems, drilling versus broadcast seeding, and sowing depth, rate, and timing.
Small Farm Grain Storage
Author: Carl LindbladPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 584
Book Description
Author: