Sense and Sensibility

Sense and Sensibility PDF Author: Jane Austen
Publisher:
ISBN:
Category :
Languages : en
Pages : 356

Book Description


Selections From British Classics: Shelley and Keats

Selections From British Classics: Shelley and Keats PDF Author: Percy Bysshe Shelley
Publisher:
ISBN: 9781019542743
Category : History
Languages : en
Pages : 0

Book Description


Selections from British Classics

Selections from British Classics PDF Author: Kurt Wittig
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Book Description


Poems of England

Poems of England PDF Author: Hereford Brooke George
Publisher:
ISBN:
Category : Patriotic poetry, English
Languages : en
Pages : 136

Book Description


Selections from British classics

Selections from British classics PDF Author: Kurt Wittig
Publisher:
ISBN:
Category :
Languages : de
Pages :

Book Description


Select British Classics

Select British Classics PDF Author:
Publisher:
ISBN:
Category : English literature
Languages : en
Pages : 296

Book Description


British Literature

British Literature PDF Author: Hazelton Spencer
Publisher:
ISBN:
Category : English literature
Languages : en
Pages :

Book Description


New British Classics

New British Classics PDF Author: Gary Rhodes
Publisher: Ebury Press
ISBN: 9780563534112
Category : Cookery, British
Languages : en
Pages : 408

Book Description
The indomitable Gary Rhodes is back with his most ambitious collection of recipes yet. Famed for his mouth-watering variations on traditional British favourites, Gary sets out on a quest to modernise and enhance many classic dishes, updating them for the new millennium with a host of new and exciting ideas. Recipes will include dazzling new versions of such favourites as Steak and Kidney Pie, Prawn Cocktail and Cauliflower Cheese, as well as new dishes which take their inspiration from the best traditions of British food, such as Roast Parsnip Soup glazed with Parmesan and Chive Cream, Seared Cured Salmon Cutlets with Leeks, Bacon and a Cider Vinegar Dressing and Chicken Fillet Steaks with Chestnut Mushrooms, Sage and Lemon Sauce. As ever, Gary lives up to his reputation for creating delectable cakes and desserts with sensational ideas such as Chocolate Treacle Sandwich, Cranberry and Walnut Tart and Iced Vanilla Parfait with Nutmeg Clotted Cream and Caramelised Apples. In a series of special features spread through the book, Gary looks at the social and culinary traditions that have shaped British food. Features include such institutions as- The Great British Breakfast, Afternoon Tea and Christmas.

Selections from the British Classics

Selections from the British Classics PDF Author:
Publisher:
ISBN:
Category : English poetry
Languages : en
Pages : 122

Book Description


The Greatest British Classics

The Greatest British Classics PDF Author: Lewis Carroll
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 9536

Book Description
Good Press presents to you this unique collection, designed and formatted to the highest digital standards and adjusted for readability on all devices: Hamlet (Shakespeare) Romeo and Juliet (Shakespeare) Macbeth (Shakespeare) Paradise Lost (John Milton) Gulliver's Travels (Jonathan Swift) Robinson Crusoe (Daniel Defoe) The History of Tom Jones, a Foundling (Henry Fielding) Tristram Shandy (Laurence Sterne) Pride & Prejudice (Jane Austen) Sense and Sensibility (Jane Austen) Vanity Fair (William Makepeace Thackeray) Ode to the West Wind (P. B. Shelley) Frankenstein (Mary Shelley) Odes (John Keats) Jane Eyre (Charlotte Brontë) Wuthering Heights (Emily Brontë) Middlemarch (George Eliot) David Copperfield (Charles Dickens) Great Expectations (Charles Dickens) Tess of the d'Urbervilles (Thomas Hardy) Jude the Obscure (Thomas Hardy) The Enchanted April (Elizabeth von Arnim) Sons and Lovers (D. H. Lawrence) The Mysteries of Udolpho (Ann Ward Radcliffe) Dracula (Bram Stoker) A Study in Scarlet (Arthur Conan Doyle) Heart of Darkness (Joseph Conrad) The Picture of Dorian Gray (Oscar Wilde) Alice in Wonderland (Lewis Carroll) The Secret Garden (Frances Hodgson Burnett) The Lion, the Witch, and the Wardrobe (C. S. Lewis) Diary of a Nobody (George and Weedon Grossmith) The Time Machine (H. G. Wells) The War of the Worlds (H. G. Wells) The Woman in White (Wilkie Collins) The Innocence of Father Brown (G. K. Chesterton) Howards End (E. M. Forster) The Waste Land (T. S. Eliot) Ulysses (James Joyce) Pygmalion (George Bernard Shaw) Arms and the Man (George Bernard Shaw) The Second Coming (W. B. Yeats) Ivanhoe (Sir Walter Scott) Strange Case of Dr Jekyll and Mr Hyde (Robert Louis Stevenson) The Wind in the Willows (Kenneth Grahame) Phantastes (George MacDonald) Peter and Wendy (J. M. Barrie)