Author: Frederic Theodore BiolettiPublisher:
ISBN:
Category : Grapes
Languages : en
Pages : 7
Book Description
Selection and Preparation of Vine-cuttings
Author: Frederic Theodore BiolettiPublisher:
ISBN:
Category : Grapes
Languages : en
Pages : 7
Book Description
Preparation and Propagation of Vines
Author: Frederic T. BiolettiPublisher:
ISBN: 9781528713290
Category :
Languages : en
Pages : 20
Book Description
This vintage book looks at the various methods that can be used for preparing and propagating grape vines for wine production, written by F. T. Bioletti. It includes detailed descriptions of the various techniques with information on their benefits, common problems, and much more. Contents include: "Selection and Preparation of the Vine-cuttings", "Method of Selection", "The Locality", "Vine Diseases", "The Vineyard", "The Vines", "Part of the Vine", "Form and Length of Cutting", "Conservation of Cuttings", "Definition of Good Vine Cuttings", etc. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Bioletti was the first chair of the Department of Viticulture and Enology and founded the grape breeding program at the University of California Agricultural Experiment Station. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author.
The Seedless Raisin Grapes
Author: Frederic T. BiolettiPublisher:
ISBN: 9781528713306
Category : Gardening
Languages : en
Pages : 24
Book Description
This vintage book looks at the various methods that can be used for preparing and propagating grape vines for wine production, written by F. T. Bioletti. It includes detailed descriptions of the various techniques with information on their benefits, common problems, and much more-making it perfect for those with a practical interest in the subject. Contents include: "Selection and Preparation of the Vine-cuttings", "Method of Selection", "The Locality", "Vine Diseases", "The Vineyard", "The Vines", "Part of the Vine", "Form and Length of Cutting", "Conservation of Cuttings", "Definition of Good Vine Cuttings", etc. Frederic Theodore Bioletti (1865 - 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgard on the fermentation of wines under different conditions were significant in helping California vintners to refine their wine production practices and improving the resulting wines. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new biography of the author.
Plants from Cuttings
Author: Alan R. ToogoodPublisher: DK Publishing (Dorling Kindersley)
ISBN: 9780789492968
Category : Plant cuttings
Languages : en
Pages : 0
Book Description
Introducing an artificial method of vegetative reproduction by exploiting plants' regenerative abilities, Plants from Cuttings begins with an overview of the technique and an explanation of regeneration, followed by a how-to for each type of cutting, and, finally, an A-Z of the plants that can be grown in this manner.
The Grape Grower's Handbook
Author: Ted GoldammerPublisher:
ISBN: 9780967521251
Category : Grape industry
Languages : en
Pages : 482
Book Description
"Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.
Circular
Author: California Agricultural Experiment StationPublisher:
ISBN:
Category :
Languages : en
Pages : 688
Book Description
Hilgardia
Author: Pamphlets on Viticulture
Author: California Agricultural Experiment StationPublisher:
ISBN:
Category : Viticulture
Languages : en
Pages : 506
Book Description
Selection and Preparation of Land for Cranberry Culture
Author: Charles L. LewisPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 56
Book Description
Grape Vines - With Chapters on Pot Culture, Propagation and Varieties
Author: A. WardPublisher: Read Books Ltd
ISBN: 1473353459
Category : Technology & Engineering
Languages : en
Pages : 75
Book Description
This vintage book contains a complete guide to growing grapes, with information on planting, propagation, grafting, tools, growing under glass, varieties, and all other related aspects. Profusely illustrated and easy-to-digest, this volume is recommended for anyone with an interest in growing grapes, and would make for a fantastic addition to collections of fruit growing literature. Contents include: “Origin”, “Culture Under Glass”, “Pot Culture”, “Diseases”, “Outdoor Culture of Vines”, “Propagation”, “Seeds”, “Cuttings”, “Eyes”, “Grafting”, “Layering”, “Varieties”, “Alicante”, “Alnwick Seedling”, “Appley Towers”, “Selection of Sorts”, et cetera. Many vintage books like this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on cocktail and beverage making.