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Sanjeev Kapoor's TV Dinners

Sanjeev Kapoor's TV Dinners PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179914038
Category : International cooking
Languages : en
Pages : 108

Book Description


Sanjeev Kapoor's TV Dinners

Sanjeev Kapoor's TV Dinners PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179914038
Category : International cooking
Languages : en
Pages : 108

Book Description


How to Cook Indian

How to Cook Indian PDF Author: Sanjeev Kapoor
Publisher: Abrams
ISBN: 1613121350
Category : Cooking
Languages : en
Pages : 877

Book Description
The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor burst onto India’s culinary scene with an easy, no-fuss cooking approach. Now he introduces American audiences to his simple-yet-satisfying style with the only Indian cookbook you’ll ever need. How to Cook Indian covers the depth and diversity of Indian recipes, including such favorites as butter chicken, palak paneer, and samosas, along with less-familiar dishes that are sure to become new favorites, including soups and shorbas; kebabs, snacks, and starters; main dishes; pickles and chutneys; breads; and more. The ingredients are easy to find, and suggested substitutions make these simple recipes even easier.

Chicken Recipes

Chicken Recipes PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179913222
Category :
Languages : en
Pages : 108

Book Description


Sanjeev Kapoor's Khana Khazana

Sanjeev Kapoor's Khana Khazana PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171546800
Category : Cookery
Languages : en
Pages : 172

Book Description
This Book Provides An Array Of Vegetarian, Non-Vegetarian Recipes From Bengal, Maharashtra, Gujarat, The North Of India, The Southern States, Which Come With That Special Touch Of The Master Chef. It Introduces A Variety Of Mouthwatering Dishes Perfected By Our Ancestors.

Khazana of Healthy Tasty Recipes

Khazana of Healthy Tasty Recipes PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171546718
Category : Cooking
Languages : en
Pages : 168

Book Description
This Is A Book That Is Not Only Meant For Health Conscious Individuals Or Those With Dietary Restrictions, But Also Those Who Do Not Give Health A Thought, And Love To Enjoy Good Food.

Khazana of Indian Recipes

Khazana of Indian Recipes PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171548729
Category : Cooking
Languages : en
Pages : 184

Book Description
In This Book, The Master Chef Has Laid A Feast Of Traditional And Exotic Indian Recipes. It Will Help You To Master The Art Of Cooking And Express Your Love For Family And Friends.

Chai Nashta

Chai Nashta PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179915745
Category :
Languages : en
Pages : 98

Book Description


Mirch Mazaa

Mirch Mazaa PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179915738
Category :
Languages : en
Pages : 100

Book Description


Chinese Cooking ( Non-Veg)

Chinese Cooking ( Non-Veg) PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179913109
Category : Cooking
Languages : en
Pages : 108

Book Description
Sanjeev Kapoor's meteoric rise in the culinary world continue. Host of Khana Khazana, the longest running and most celebrated cookery show on television, an author of numerous best-selling cookbooks, Master Chef Sanjeev Kapoor has granted his franchise and expertise to upmarket fine-dining restaurants within and outside India.

Microwave Cooking Made Easy

Microwave Cooking Made Easy PDF Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179910610
Category : Cooking, Indic
Languages : en
Pages : 146

Book Description
This Is A Sincere Effort By Master Chef Sanjeev Kapoor To Make Microwave Cooking Simple And Easy. Special Effort Has Been Made Keeping In Mind The Needs Of Indian Households. Scores Of Mouth Watering Vegetarian And Non-Vegetarian Recipes, Chef`S Tips, Microwave Cooking Techniques, A Note On Microwave Utensils And Other Interesting Information Would Make This Book A Must For You.