Chicken Recipes PDF Download

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179913222
Category :
Languages : en
Pages : 108

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Book Description

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171548729
Category : Cooking
Languages : en
Pages : 184

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Book Description
In This Book, The Master Chef Has Laid A Feast Of Traditional And Exotic Indian Recipes. It Will Help You To Master The Art Of Cooking And Express Your Love For Family And Friends.

Author: Sanjeev Kapoor
Publisher: Abrams
ISBN: 1613121350
Category : Cooking
Languages : en
Pages : 877

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Book Description
The renowned Indian chef shares a collection of classic recipes with easy-to-find ingredients—including biryanis, samosas, chutneys and more! Sanjeev Kapoor burst onto India’s culinary scene with an easy, no-fuss cooking approach. Now he introduces American audiences to his simple-yet-satisfying style with the only Indian cookbook you’ll ever need. How to Cook Indian covers the depth and diversity of Indian recipes, including such favorites as butter chicken, palak paneer, and samosas, along with less-familiar dishes that are sure to become new favorites, including soups and shorbas; kebabs, snacks, and starters; main dishes; pickles and chutneys; breads; and more. The ingredients are easy to find, and suggested substitutions make these simple recipes even easier.

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171548781
Category : Cookery
Languages : en
Pages : 130

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Book Description
This Book Is Not Merely A Collection Of Recipes, But An Attempt To Encourage People To Cook-And Cook With Confidence. It Is An Assortment Of Delectable Dishes That Good Food Lovers And Connoisseurs Of Indian Cusine Would Relish

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171546718
Category : Cooking
Languages : en
Pages : 168

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Book Description
This Is A Book That Is Not Only Meant For Health Conscious Individuals Or Those With Dietary Restrictions, But Also Those Who Do Not Give Health A Thought, And Love To Enjoy Good Food.

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788171546800
Category : Cookery
Languages : en
Pages : 172

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Book Description
This Book Provides An Array Of Vegetarian, Non-Vegetarian Recipes From Bengal, Maharashtra, Gujarat, The North Of India, The Southern States, Which Come With That Special Touch Of The Master Chef. It Introduces A Variety Of Mouthwatering Dishes Perfected By Our Ancestors.

Author: Sanjeevkapoor
Publisher: Popular Prakashan
ISBN: 9788179914083
Category :
Languages : en
Pages : 108

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Book Description

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179913239
Category :
Languages : en
Pages : 110

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Book Description

Author: Tarla Dalal
Publisher: Sanjay & Co
ISBN: 9788189491239
Category : Cooking
Languages : en
Pages : 108

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Book Description
Set Up Your Own Chinese Kitchen At Home, Experiment And Innovate With The Ingredients And Exotic Sauces, And Enjoy A Healthy And Immensely Satisfying Oriental Eating Experience Within The Privacy And Warmth Of Your Own Home, Whenever You Want! So Click On The Adjoining Link To Explore The World Of Chinese Cuisne Through My Book.

Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN: 9788179910627
Category : Cooking
Languages : en
Pages : 98

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Book Description
Here, It Is... A Delightful Collection Of Vegetarian Snacks And Starters Just For You. Either At Breakfast Or Snacking Between Meals, Sumptuous Eats Like Spinach And Mushroom Pnackes And Paneer Koliwada Will Never Fail To Regale You.