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Author: Sami Bayly Publisher: Wren & Rook ISBN: 9781526364890 Category : Juvenile Nonfiction Languages : en Pages : 0
Book Description
Discover more than 60 of the world's most dangerous animals and the facts behind their bad reputations, including the highly venomous Brazilian wandering spider and the truly terrifying Tasmanian Devil. The Illustrated Encyclopaedia of Dangerous Animals is a fascinating compendium of the strange and the dangerous of the animal kingdom. Did you know that African buffaloes have good memories and have been known to attack people who have hurt them in the past? And that piranha fish can smell a single drop of blood in 200 litres of water? Have you heard of the carnivorous caterpillars of Hawaii? But don't panic - these animals are not actually out to get us! They have simply evolved some amazing features to protect themselves from predators, including us humans. With detailed illustrations to pore over, curious children (and the adults in their lives) will love discovering the facts behind the bad reputations of these truly fascinating creatures. From the talented author and illustrator of The Illustrated Encyclopaedia of 'Ugly' Animals, Sami Bayly.
Author: Sami Bayly Publisher: Wren & Rook ISBN: 9781526364890 Category : Juvenile Nonfiction Languages : en Pages : 0
Book Description
Discover more than 60 of the world's most dangerous animals and the facts behind their bad reputations, including the highly venomous Brazilian wandering spider and the truly terrifying Tasmanian Devil. The Illustrated Encyclopaedia of Dangerous Animals is a fascinating compendium of the strange and the dangerous of the animal kingdom. Did you know that African buffaloes have good memories and have been known to attack people who have hurt them in the past? And that piranha fish can smell a single drop of blood in 200 litres of water? Have you heard of the carnivorous caterpillars of Hawaii? But don't panic - these animals are not actually out to get us! They have simply evolved some amazing features to protect themselves from predators, including us humans. With detailed illustrations to pore over, curious children (and the adults in their lives) will love discovering the facts behind the bad reputations of these truly fascinating creatures. From the talented author and illustrator of The Illustrated Encyclopaedia of 'Ugly' Animals, Sami Bayly.
Author: Samin Nosrat Publisher: Simon and Schuster ISBN: 1476753830 Category : Cooking Languages : en Pages : 480
Book Description
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.
Author: Sami Jo Small Publisher: ECW Press ISBN: 1773056093 Category : Sports & Recreation Languages : en Pages : 260
Book Description
Three-time Olympic medalist shares behind-the-scenes insight into the beloved Canadian National Women’s Hockey Team Men’s hockey in Canada may hog the limelight, but interest in women’s hockey has never been higher. The Role I Played is a memoir of Sami Jo Small’s ten years with Canada’s National Women’s Hockey Team. Beginning with her experience as a rookie at the first-ever women’s Olympic hockey tournament in Nagano in 1998 and culminating with Canada’s third straight Olympic gold medal in Vancouver in 2010, the veteran goaltender gives the reader behind-the-scenes insight into one of the most successful teams in sports history. Small offers insider access, writing with unflinching honesty about the triumphs of her greatest games and the anguish of difficult times. This book honours the individuals who sacrificed so much of their lives to represent Canada on a world stage and celebrates their individual contributions to the team’s glory. While bringing the personalities of her teammates to life, Small takes the reader into the dressing rooms and onto the ice for an up-close glimpse into the ups and downs of athletes pursuing a sport’s highest achievement.
Author: Publisher: ISBN: 9781517904586 Category : Folklore Languages : en Pages : 164
Book Description
"...A guide that includes 500 diverse contemporary fiction and memoir recommendations for preteens and teens with the goal of inspiring greater empathy for themselves, their peers, and the world around them. As young people are diagnosed with anxiety and depression in increasing numbers, or dealing with other issues that can isolate them from family and friends?such as bullying, learning disabilities, racism, or homophobia?characters in books can help them feel less alone. And just as important, reading books that feature a diverse range of real-life topics helps generate openness, empathy, and compassion in all kids. Better with Books is a valuable resource for parents, teachers, librarians, therapists, and all caregivers who recognize the power of literature to improve young readers? lives. Each chapter explores a particular issue affecting preteens and teens today and includes a list of recommended related books?all published within the last decade. Recommendations are grouped by age: those appropriate for middle-grade readers and those for teens. Reading lists are organized around:Adoption and foster careBody imageImmigrationLearning challengesLGBTQIA+ youthMental healthNature and environmentalismPhysical disabilityPoverty and homelessnessRace and ethnicityReligion and spirituality."Amazon.com.
Author: Sami Alrabaa Publisher: Prometheus Books ISBN: 1616143193 Category : History Languages : en Pages : 275
Book Description
In the wealthy Saudi oil kingdom there is no such thing as secular law or modern courts. Instead, Saudi princes create the laws, based on Sharia, Islamic law derived from the Koran and Hadith, and the muttawas act as judges, enforcers, and executioners.
Author: Florence Parry Heide Publisher: Houghton Mifflin Harcourt ISBN: 9780395559642 Category : Juvenile Fiction Languages : en Pages : 40
Book Description
A ten-year-old Lebanese boy goes to school, helps his mother with chores, plays with his friends, and lives with his family in a basement shelter when bombings occur and fighting begins on his street.
Author: Robert Newcomb Publisher: Random House ISBN: 0553814532 Category : Fantasy fiction Languages : en Pages : 899
Book Description
It is more than three centuries since the ravages of a devastating war nearly tore apart the kingdom of Eutracia. In its wake, those who masterminded the bloodsheda quartet of powerful, conquest-hungry Sorceresseswere sentenced to exile, with return all but impossible and death all but inevitable. Now a land of peace and plenty, protected and guided by a council of immortal wizards, Eutracia is about to crown a new king. And as the coronation approaches, the spirit of celebration fills every heart. Except one.
Author: Ayelet Tsabari Publisher: Random House ISBN: 0812988949 Category : Fiction Languages : en Pages : 272
Book Description
Reminiscent of the early work of Jhumpa Lahiri, Ayelet Tsabari’s award-winning debut collection of stories is global in scope yet intimate in feel, beautifully written, and emotionally powerful. From Israel to India to Canada, Tsabari’s indelible characters grapple with love, violence, faith, the slipperiness of identity, and the challenges of balancing old traditions with modern times. These eleven spellbinding stories often focus on Israel’s Mizrahi Jews, featuring mothers and children, soldiers and bohemians, lovers and best friends, all searching for their place in the world. In “Tikkun,” a man crosses paths with his free-spirited ex-girlfriend—now a married Orthodox Jew—and minutes later barely escapes tragedy. In “Brit Milah,” a mother travels from Israel to visit her daughter in Canada and is stunned by her grandson’s upbringing. A young medic in the Israeli army bends the rules to potentially dangerous consequence in “Casualties.” After her mom passes away, a teenage girl comes to live with her aunt outside Tel Aviv and has her first experience with unrequited love in “Say It Again, Say Something Else.” And in the moving title story, two estranged sisters—one whose marriage is ending, the other whose relationship is just beginning—try to recapture the close bond they had as kids. Absorbing, tender, and sharply observed, The Best Place on Earth infuses moments of sorrow with small moments of grace: a boy composes poetry in a bomb shelter, an old photo helps a girl make sense of her mother’s rootless past. Tsabari’s voice is gentle yet wise, illuminating the burdens of history, the strength of the heart, and our universal desire to belong. Praise for The Best Place on Earth “It’s impossible not to be awestruck by the depth and power rendered in Tsabari’s stories.”—Elle “Tsabari creates complex, conflicted, prickly people you'll want to get to know better.”—Kirkus Reviews (starred review) “There’s remarkable scope in Ayelet Tsabari’s The Best Place on Earth, which interweaves stories of discrimination, loss, displacement, sex, death, religion, and a host of other issues. And yet, despite the range of viewpoints and the different facets of Israeli society explored, this is a collection that always stays intensely personal, the broader forces of history moving not merely across nations but within the souls of her beautifully conceived characters.”—Phil Klay, National Book Award–winning author of Redeployment “With incredible compassion and a delicate touch, Ayelet Tsabari explores the heartbreak inherent in forming bonds, whether with another person or with a whole country. The Best Place on Earth, a complicated love song to Israel, is a sure-footed and stunningly skillful debut.”—Shelly Oria, author of New York 1, Tel Aviv 0 “Powerful . . . brilliant . . . These stories . . . depict minorities so skillfully, with such a light and accurate touch.”—The Daily Beast “Highly recommended . . . Compelling and compassionate; [Tsabari’s stories] speak out from the heart of Israeli society and experiences. . . . The stories of The Best Place on Earth leave you wishing they wouldn’t end.”—The Times of Israel “This short story collection is a fiction debut for Tsabari, but it demonstrates that she is already a talented storyteller. . . . Her writing has an immediacy and power that invites readers into her characters’ psyches.”—Publishers Weekly
Author: Sami Tamimi Publisher: Ten Speed Press ISBN: 039958174X Category : Cooking Languages : en Pages : 571
Book Description
A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine. JAMES BEARD AWARD NOMINEE • IACP AWARD WINNER • LONGLISTED FOR THE ART OF EATING PRIZE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Forbes, Bon Appétit, NPR, San Francisco Chronicle, Food Network, Food & Wine, The Guardian, National Geographic, Smithsonian Magazine, Publishers Weekly, Library Journal “Truly, one of the best cookbooks of the year so far.”—Bon Appétit The story of Palestine’s food is really the story of its people. When the events of 1948 forced residents from all regions of Palestine together into one compressed land, recipes that were once closely guarded family secrets were shared and passed between different groups in an effort to ensure that they were not lost forever. In Falastin (pronounced “fa-la-steen”), Sami Tamimi retraces the lineage and evolution of his country’s cuisine, born of its agriculturally optimal geography, its distinct culinary traditions, and Palestinian cooks’ ingenuity and resourcefulness. Tamimi covers the territory between the Mediterranean Sea and the Jordan River—East Jerusalem and the West Bank, up north to the Galilee and the coastal cities of Haifa and Akka, inland to Nazareth, and then south to Hebron and the coastal Gaza Strip—recounting his upbringing with eleven siblings and his decision to leave home at seventeen to cook in West Jerusalem, where he met and first worked with Yotam Ottolenghi. From refugee-camp cooks to the home kitchens of Gaza and the mill of a master tahini maker, Tamimi teases out the vestiges of an ancient culinary tradition as he records the derivations of a dynamic cuisine and people in more than 130 transporting photographs and 120 recipes, including: • Hassan’s Easy Eggs with Za’atar and Lemon • Fish Kofta with Yogurt, Sumac, and Chile • Pulled-Lamb Schwarma Sandwich • Labneh Cheesecake with Roasted Apricots, Honey, and Cardamom Named after the Palestinian newspaper that brought together a diverse people, Falastin is a vision of a cuisine, a culture, and a way of life as experienced by one influential chef.
Author: Sami Bayly
Author: Sami Bayly
Author: Samin Nosrat
Author: Sami Jo Small
Author: 
Author: Sami Alrabaa
Author: Florence Parry Heide
Author: Robert Newcomb
Author: Ayelet Tsabari
Author: Harlan Coben
Author: Sami Tamimi