Author: Sallie Ann Robinson
Publisher: Univ of North Carolina Press
ISBN: 0807889628
Category : Cooking
Languages : en
Pages : 193
Book Description
If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there. Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredients found on the land and in the waters that surround them. The one hundred home-style dishes presented here include salads and side dishes, seafood, meat and game, rice, quick meals, breads, and desserts. Gregory Wrenn Smith's photographs evoke the sights and tastes of Daufuskie. "Here are my family's recipes," writes Robinson, weaving warm memories of the people who made and loved these dishes and clear instructions for preparing them. She invites readers to share in the joys of Gullah home cooking the Daufuskie way, to make her family's recipes their own.
Gullah Home Cooking the Daufuskie Way
Author: Sallie Ann Robinson
Publisher: Univ of North Carolina Press
ISBN: 0807889628
Category : Cooking
Languages : en
Pages : 193
Book Description
If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there. Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredients found on the land and in the waters that surround them. The one hundred home-style dishes presented here include salads and side dishes, seafood, meat and game, rice, quick meals, breads, and desserts. Gregory Wrenn Smith's photographs evoke the sights and tastes of Daufuskie. "Here are my family's recipes," writes Robinson, weaving warm memories of the people who made and loved these dishes and clear instructions for preparing them. She invites readers to share in the joys of Gullah home cooking the Daufuskie way, to make her family's recipes their own.
Publisher: Univ of North Carolina Press
ISBN: 0807889628
Category : Cooking
Languages : en
Pages : 193
Book Description
If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there. Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredients found on the land and in the waters that surround them. The one hundred home-style dishes presented here include salads and side dishes, seafood, meat and game, rice, quick meals, breads, and desserts. Gregory Wrenn Smith's photographs evoke the sights and tastes of Daufuskie. "Here are my family's recipes," writes Robinson, weaving warm memories of the people who made and loved these dishes and clear instructions for preparing them. She invites readers to share in the joys of Gullah home cooking the Daufuskie way, to make her family's recipes their own.
Sallie Ann Robinson's Kitchen
Author: Sallie Ann Robinson
Publisher:
ISBN: 9780813056296
Category : Cooking
Languages : en
Pages : 0
Book Description
In her third cookbook, the celebrity chef, television personality, and Gullah Tour guide interweaves stories about her family and life on Daufuskie Island with staple recipes of the Gullah diet.
Publisher:
ISBN: 9780813056296
Category : Cooking
Languages : en
Pages : 0
Book Description
In her third cookbook, the celebrity chef, television personality, and Gullah Tour guide interweaves stories about her family and life on Daufuskie Island with staple recipes of the Gullah diet.
Cooking the Gullah Way, Morning, Noon, and Night
Author: Sallie Ann Robinson
Publisher: ReadHowYouWant.com
ISBN: 1458722341
Category :
Languages : en
Pages : 234
Book Description
Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner (and anywhere in between), this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. Robinson also includes twenty-five folk remedies, demonstrating how in the Gullah culture, in the not-so-distant past, food and medicine were closely linked and the sea and the land provided what islanders needed to survive. In her spirited introduction and chapter openings, Robinson describes how cooking the Gullah way has enriched her life, from her childhood on the island to her adulthood on the nearby mainland.
Publisher: ReadHowYouWant.com
ISBN: 1458722341
Category :
Languages : en
Pages : 234
Book Description
Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner (and anywhere in between), this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. Robinson also includes twenty-five folk remedies, demonstrating how in the Gullah culture, in the not-so-distant past, food and medicine were closely linked and the sea and the land provided what islanders needed to survive. In her spirited introduction and chapter openings, Robinson describes how cooking the Gullah way has enriched her life, from her childhood on the island to her adulthood on the nearby mainland.
Daufuskie Island
Author: Jenny Hersch
Publisher: Arcadia Publishing
ISBN: 1439664757
Category : Photography
Languages : en
Pages : 128
Book Description
A paradise for pirates? A strategic military outpost? A holding area for enslaved Africans? A tourist attraction? Daufuskie Island is all of that and more. Daufuskie, a Muscogee word meaning "sharp feather" or "land with a point," is an island located between Hilton Head and Savannah, and with no bridge to the mainland, the island maintains a distinct allure. Once home to Native American tribes, then an island hideaway for pirates, and then a strategic military outpost, the darkest chapter in Daufuskie's history saw plantation owners hold enslaved Africans as chattel to build their wealth. After the Civil War and occupation by Union soldiers, freed slaves from the Sea Islands and surrounding states settled on Daufuskie as landowners and sharecroppers. Daufuskie's population fluctuated in keeping with local industries, and those who stayed often relied on farming, hunting, and fishing to survive. Electricity was only brought to the island in the early 1950s, and the first telephone rang in 1972. Today, historic sites, restaurants, outdoor recreation, and scenic beauty draw visitors and residents to this unique community. Daufuskie Island is part of the National Park Service's Gullah Geechee Cultural Heritage Corridor and is listed in the National Register of Historic Places.
Publisher: Arcadia Publishing
ISBN: 1439664757
Category : Photography
Languages : en
Pages : 128
Book Description
A paradise for pirates? A strategic military outpost? A holding area for enslaved Africans? A tourist attraction? Daufuskie Island is all of that and more. Daufuskie, a Muscogee word meaning "sharp feather" or "land with a point," is an island located between Hilton Head and Savannah, and with no bridge to the mainland, the island maintains a distinct allure. Once home to Native American tribes, then an island hideaway for pirates, and then a strategic military outpost, the darkest chapter in Daufuskie's history saw plantation owners hold enslaved Africans as chattel to build their wealth. After the Civil War and occupation by Union soldiers, freed slaves from the Sea Islands and surrounding states settled on Daufuskie as landowners and sharecroppers. Daufuskie's population fluctuated in keeping with local industries, and those who stayed often relied on farming, hunting, and fishing to survive. Electricity was only brought to the island in the early 1950s, and the first telephone rang in 1972. Today, historic sites, restaurants, outdoor recreation, and scenic beauty draw visitors and residents to this unique community. Daufuskie Island is part of the National Park Service's Gullah Geechee Cultural Heritage Corridor and is listed in the National Register of Historic Places.
Vibration Cooking
Author: Vertamae Smart-Grosvenor
Publisher: University of Georgia Press
ISBN: 0820339598
Category : Cooking
Languages : en
Pages : 255
Book Description
Vibration Cooking was first published in 1970, not long after the term “soul food” gained common use. While critics were quick to categorize her as a proponent of soul food, Smart-Grosvenor wanted to keep the discussion of her cookbook/memoir focused on its message of food as a source of pride and validation of black womanhood and black “consciousness raising.” In 1959, at the age of nineteen, Smart-Grosvenor sailed to Europe, “where the bohemians lived and let live.” Among the cosmopolites of radical Paris, the Gullah girl from the South Carolina low country quickly realized that the most universal lingua franca is a well-cooked meal. As she recounts a cool cat’s nine lives as chanter, dancer, costume designer, and member of the Sun Ra Solar-Myth Arkestra, Smart-Grosvenor introduces us to a rich cast of characters. We meet Estella Smart, Vertamae’s grandmother and connoisseur of mountain oysters; Uncle Costen, who lived to be 112 and knew how to make Harriet Tubman Ragout; and Archie Shepp, responsible for Collard Greens à la Shepp, to name a few. She also tells us how poundcake got her a marriage proposal (she didn’t accept) and how she perfected omelettes in Paris, enchiladas in New Mexico, biscuits in Mississippi, and feijoida in Brazil. “When I cook, I never measure or weigh anything,” writes Smart-Grosvenor. “I cook by vibration.” This edition features a foreword by Psyche Williams-Forson placing the book in historical context and discussing Smart-Grosvenor’s approach to food and culture. A new preface by the author details how she came to write Vibration Cooking.
Publisher: University of Georgia Press
ISBN: 0820339598
Category : Cooking
Languages : en
Pages : 255
Book Description
Vibration Cooking was first published in 1970, not long after the term “soul food” gained common use. While critics were quick to categorize her as a proponent of soul food, Smart-Grosvenor wanted to keep the discussion of her cookbook/memoir focused on its message of food as a source of pride and validation of black womanhood and black “consciousness raising.” In 1959, at the age of nineteen, Smart-Grosvenor sailed to Europe, “where the bohemians lived and let live.” Among the cosmopolites of radical Paris, the Gullah girl from the South Carolina low country quickly realized that the most universal lingua franca is a well-cooked meal. As she recounts a cool cat’s nine lives as chanter, dancer, costume designer, and member of the Sun Ra Solar-Myth Arkestra, Smart-Grosvenor introduces us to a rich cast of characters. We meet Estella Smart, Vertamae’s grandmother and connoisseur of mountain oysters; Uncle Costen, who lived to be 112 and knew how to make Harriet Tubman Ragout; and Archie Shepp, responsible for Collard Greens à la Shepp, to name a few. She also tells us how poundcake got her a marriage proposal (she didn’t accept) and how she perfected omelettes in Paris, enchiladas in New Mexico, biscuits in Mississippi, and feijoida in Brazil. “When I cook, I never measure or weigh anything,” writes Smart-Grosvenor. “I cook by vibration.” This edition features a foreword by Psyche Williams-Forson placing the book in historical context and discussing Smart-Grosvenor’s approach to food and culture. A new preface by the author details how she came to write Vibration Cooking.
Unlikely Dissenters
Author: Anne Stefani
Publisher: University Press of Florida
ISBN: 0813063116
Category : History
Languages : en
Pages : 330
Book Description
"An eye-opening account of southern white women who worked to challenge racial segregation. . . . Highly recommended."--Choice "Brings to life a small but important group of women who worked hard to change the South. . . . It will help to more fully explicate the motivation and experiences of women willing to challenge expected behavior in order to bring racial justice to the region and the nation."--American Historical Review "Stefani does a stellar job of chronicling southern white women?s confrontation with segregation and white supremacy. . . . A welcome contribution to the growing historiography of little-known civil rights heroines."--North Carolina Historical Review "An intriguing narrative of women whose lives were dramatically shaped by their work in such actions as the Little Rock Central High School desegregation campaign in 1957, the Albany movement in 1961, and Freedom Summer in 1964."--Journal of American History "Extensively researched. . . . A valuable resource for anyone studying white southern women, women?s civil rights activism, and women?s activism across race, religion, and time."--Journal of Southern History "Stefani redefines the proverbial 'southern lady' with a close look at over fifty white, anti-racist women. Concentrating on traits that linked these women across two generations, Unlikely Dissenters provides the first comprehensive study of how these southern women both employed and destroyed a stereotype."--Gail S. Murray, editor of Throwing Off the Cloak of Privilege "Presents a sophisticated and well-supported argument that women such as Lillian Smith, Virginia Durr, and Anne Braden challenged white supremacy at its core while knowing that they would be regarded as traitors to their race, region, and gender in doing so."--Peter B. Levy, author of Civil War on Race Street Between 1920 and 1970, a small but significant number of white women confronted the segregationist system in the American South, ultimately contributing to its demise. For many of these reformers, the struggle for African American civil rights was akin to their own complex process of personal emancipation from gender norms. As part of the white community, they wrestled with guilt as members of the "oppressor" group. Yet as women in a patriarchal society, they were also "victims." This paradoxical double identity enabled them to develop a special brand of activism that combatted white supremacy while emancipating them from white patriarchy. Using the 1954 Brown decision as a pivot, Anne Stefani examines and compares two generations of white women who spoke out against Jim Crow while remaining deeply attached to their native South. She demonstrates how their unique grassroots community-oriented activism functioned within--and even used to its advantage--southern standards of respectability.
Publisher: University Press of Florida
ISBN: 0813063116
Category : History
Languages : en
Pages : 330
Book Description
"An eye-opening account of southern white women who worked to challenge racial segregation. . . . Highly recommended."--Choice "Brings to life a small but important group of women who worked hard to change the South. . . . It will help to more fully explicate the motivation and experiences of women willing to challenge expected behavior in order to bring racial justice to the region and the nation."--American Historical Review "Stefani does a stellar job of chronicling southern white women?s confrontation with segregation and white supremacy. . . . A welcome contribution to the growing historiography of little-known civil rights heroines."--North Carolina Historical Review "An intriguing narrative of women whose lives were dramatically shaped by their work in such actions as the Little Rock Central High School desegregation campaign in 1957, the Albany movement in 1961, and Freedom Summer in 1964."--Journal of American History "Extensively researched. . . . A valuable resource for anyone studying white southern women, women?s civil rights activism, and women?s activism across race, religion, and time."--Journal of Southern History "Stefani redefines the proverbial 'southern lady' with a close look at over fifty white, anti-racist women. Concentrating on traits that linked these women across two generations, Unlikely Dissenters provides the first comprehensive study of how these southern women both employed and destroyed a stereotype."--Gail S. Murray, editor of Throwing Off the Cloak of Privilege "Presents a sophisticated and well-supported argument that women such as Lillian Smith, Virginia Durr, and Anne Braden challenged white supremacy at its core while knowing that they would be regarded as traitors to their race, region, and gender in doing so."--Peter B. Levy, author of Civil War on Race Street Between 1920 and 1970, a small but significant number of white women confronted the segregationist system in the American South, ultimately contributing to its demise. For many of these reformers, the struggle for African American civil rights was akin to their own complex process of personal emancipation from gender norms. As part of the white community, they wrestled with guilt as members of the "oppressor" group. Yet as women in a patriarchal society, they were also "victims." This paradoxical double identity enabled them to develop a special brand of activism that combatted white supremacy while emancipating them from white patriarchy. Using the 1954 Brown decision as a pivot, Anne Stefani examines and compares two generations of white women who spoke out against Jim Crow while remaining deeply attached to their native South. She demonstrates how their unique grassroots community-oriented activism functioned within--and even used to its advantage--southern standards of respectability.
Looking South
Author: Mary E. Frederickson
Publisher:
ISBN: 9780813042275
Category : History
Languages : en
Pages : 328
Book Description
Workers in the contemporary Global South—the developing nations of Central and Latin America, Africa, and much of Asia—live and work within a model of industrial development that first materialized in the red brick mills of the New South in the early twentieth century. Continuing through the present day, this model became the prototype used by U.S. companies as they expanded globally. This development has had far-reaching effects on both workers and consumers at home and abroad. Unlike earlier models of industrialization in the United Kingdom and New England, in which regulatory laws, worker guilds, and unionization restrained the power of manufacturers, New South industrialization sustained and fostered persistent patterns of corporate control, low wages, and an antiunion climate reinforced by state and local governments. While little of what we are witnessing in the Global South is new, the scale and scope of contemporary industrial development around the world are unprecedented. In Looking South, Mary E. Frederickson outlines the events, movements, and personalities involved in resisting industry’s relentless search for cheap labor. In eight compelling essays, she challenges us to better understand the complex historical landscape of the American South and its role in shaping the twenty-first-century world in which we live.
Publisher:
ISBN: 9780813042275
Category : History
Languages : en
Pages : 328
Book Description
Workers in the contemporary Global South—the developing nations of Central and Latin America, Africa, and much of Asia—live and work within a model of industrial development that first materialized in the red brick mills of the New South in the early twentieth century. Continuing through the present day, this model became the prototype used by U.S. companies as they expanded globally. This development has had far-reaching effects on both workers and consumers at home and abroad. Unlike earlier models of industrialization in the United Kingdom and New England, in which regulatory laws, worker guilds, and unionization restrained the power of manufacturers, New South industrialization sustained and fostered persistent patterns of corporate control, low wages, and an antiunion climate reinforced by state and local governments. While little of what we are witnessing in the Global South is new, the scale and scope of contemporary industrial development around the world are unprecedented. In Looking South, Mary E. Frederickson outlines the events, movements, and personalities involved in resisting industry’s relentless search for cheap labor. In eight compelling essays, she challenges us to better understand the complex historical landscape of the American South and its role in shaping the twenty-first-century world in which we live.
High on the Hog
Author: Jessica B. Harris
Publisher: Bloomsbury Publishing USA
ISBN: 1596913959
Category : Social Science
Languages : en
Pages : 304
Book Description
The author of The Africa Cookbook presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging from chitlins and ham hocks to fried chicken and vegan soul.
Publisher: Bloomsbury Publishing USA
ISBN: 1596913959
Category : Social Science
Languages : en
Pages : 304
Book Description
The author of The Africa Cookbook presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging from chitlins and ham hocks to fried chicken and vegan soul.
Show Thyself a Man
Author: Mixon, Gregory
Publisher: University Press of Florida
ISBN: 0813055873
Category : History
Languages : en
Pages : 441
Book Description
In Show Thyself a Man, Gregory Mixon explores the ways African Americans in postbellum Georgia used the militia as a vehicle to secure full citizenship, respect, and a more stable place in society. As citizen-soldiers, black men were empowered to get involved in politics, secure their own financial independence, and publicly commemorate black freedom with celebrations such as Emancipation Day. White Georgians, however, used the militia as a different symbol of freedom--to ensure the postwar white right to rule. This book is a forty-year history of black militia service in Georgia and the determined disbandment process that whites undertook to destroy it, connecting this chapter of the post-emancipation South to the larger history of militia participation by African-descendant people through the Western hemisphere and Latin America.
Publisher: University Press of Florida
ISBN: 0813055873
Category : History
Languages : en
Pages : 441
Book Description
In Show Thyself a Man, Gregory Mixon explores the ways African Americans in postbellum Georgia used the militia as a vehicle to secure full citizenship, respect, and a more stable place in society. As citizen-soldiers, black men were empowered to get involved in politics, secure their own financial independence, and publicly commemorate black freedom with celebrations such as Emancipation Day. White Georgians, however, used the militia as a different symbol of freedom--to ensure the postwar white right to rule. This book is a forty-year history of black militia service in Georgia and the determined disbandment process that whites undertook to destroy it, connecting this chapter of the post-emancipation South to the larger history of militia participation by African-descendant people through the Western hemisphere and Latin America.
The Changing South of Gene Patterson
Author: Roy Peter Clark
Publisher: University Press of Florida
ISBN: 0813065542
Category : Language Arts & Disciplines
Languages : en
Pages : 389
Book Description
"In pointing us toward how to be 'better than we are,' Gene Patterson--passionate, funny, sound of mind and full of heart--coincidentally reminds us just how fine journalism can be. This is a wonderful, inspiring book."--Geneva Overholser, syndicated columnist, Washington Post Writers Group, and Curtis B. Hurley Chair in Public Affairs Reporting, University of Missouri "Proves that journalism at its best can endure as literature. A compelling portrait of the 1960s and the American South by an engaged participant and acute observer."--Robert Schmuhl, University of Notre Dame The Changing South of Gene Patterson celebrates the work of one of America's most influential journalists who wrote in a time and place of dramatic social and political upheaval. The editor of the Atlanta Constitution from 1960 through 1968, Patterson wrote directly to his fellow white southerners every day, working to persuade them to change their ways. His words were so inspirational that he was asked by Walter Cronkite to read his most famous column, about the Birmingham church bombing, live on the CBS Evening News. This volume includes over 120 of Patterson's best pieces, selected from some 3,200 columns. These columns offer probing commentary on the crucial issues of race, civil rights, social justice, and desegregation; some reveal examples of political and moral leadership, drawn from every corner of southern culture. Introductory essays, framing Patterson's work as journalism and literature, place it in the context of southern history and the evolution of white southern liberalism. Patterson himself contributes a new essay, reflecting on his life, work, and times. At a time when protest, violence, and confrontation defined race relations and even the South itself, Patterson's wise, sane, humorous, passionate column appeared daily on the Constitution's editorial page, urging white southerners to become "better than we are." Speaking as one who "grew up hard" in small-town Georgia, Patterson could urge change with a conviction and credibility matched by few others. With enlightened leadership and adherence to the rule of law, the sky would not fall, Patterson assured his readers. While black leaders led America toward civil rights and social justice, writers such as Patterson had the courage to appeal to the white southern conscience. Unmistakably engaged with his time and place, Patterson's columns provide a compelling day-to-day look at the civil rights era as it unfolded. Roy Peter Clark is a senior scholar at The Poynter Institute, a school for journalists in St. Petersburg, Florida. Raymond Arsenault, winner of the Florida Humanities Council 2019 Florida Lifetime Achievement Award for Writing, is the John Hope Franklin Professor of History at the University of South Florida, St. Petersburg.
Publisher: University Press of Florida
ISBN: 0813065542
Category : Language Arts & Disciplines
Languages : en
Pages : 389
Book Description
"In pointing us toward how to be 'better than we are,' Gene Patterson--passionate, funny, sound of mind and full of heart--coincidentally reminds us just how fine journalism can be. This is a wonderful, inspiring book."--Geneva Overholser, syndicated columnist, Washington Post Writers Group, and Curtis B. Hurley Chair in Public Affairs Reporting, University of Missouri "Proves that journalism at its best can endure as literature. A compelling portrait of the 1960s and the American South by an engaged participant and acute observer."--Robert Schmuhl, University of Notre Dame The Changing South of Gene Patterson celebrates the work of one of America's most influential journalists who wrote in a time and place of dramatic social and political upheaval. The editor of the Atlanta Constitution from 1960 through 1968, Patterson wrote directly to his fellow white southerners every day, working to persuade them to change their ways. His words were so inspirational that he was asked by Walter Cronkite to read his most famous column, about the Birmingham church bombing, live on the CBS Evening News. This volume includes over 120 of Patterson's best pieces, selected from some 3,200 columns. These columns offer probing commentary on the crucial issues of race, civil rights, social justice, and desegregation; some reveal examples of political and moral leadership, drawn from every corner of southern culture. Introductory essays, framing Patterson's work as journalism and literature, place it in the context of southern history and the evolution of white southern liberalism. Patterson himself contributes a new essay, reflecting on his life, work, and times. At a time when protest, violence, and confrontation defined race relations and even the South itself, Patterson's wise, sane, humorous, passionate column appeared daily on the Constitution's editorial page, urging white southerners to become "better than we are." Speaking as one who "grew up hard" in small-town Georgia, Patterson could urge change with a conviction and credibility matched by few others. With enlightened leadership and adherence to the rule of law, the sky would not fall, Patterson assured his readers. While black leaders led America toward civil rights and social justice, writers such as Patterson had the courage to appeal to the white southern conscience. Unmistakably engaged with his time and place, Patterson's columns provide a compelling day-to-day look at the civil rights era as it unfolded. Roy Peter Clark is a senior scholar at The Poynter Institute, a school for journalists in St. Petersburg, Florida. Raymond Arsenault, winner of the Florida Humanities Council 2019 Florida Lifetime Achievement Award for Writing, is the John Hope Franklin Professor of History at the University of South Florida, St. Petersburg.