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Rothamsted Memoirs on Agricultural Science

Author: Rothamsted Experimental Station
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 1040

Book Description

Rothamsted Memoirs on Agricultural Science

Author: Rothamsted Experimental Station
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 1040

Book Description

The Rothamsted Memoirs on Agricultural Science

Author: Rothamsted Experimental Station
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 234

Book Description

Rothamsted Memoirs on Agricultural Science

Author: Rothamsted Experimental Station
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 910

Book Description

The Rothamstead Memoirs on Agricultural Science

Author: Rothanstead experimental station, Harpenden, Eng
Publisher:
ISBN:
Category :
Languages : en
Pages : 1010

Book Description

The Rothamstead Memoirs on Agricultural Science

Author: Rothanstead experimental station, Harpenden, Eng
Publisher:
ISBN:
Category :
Languages : en
Pages : 542

Book Description

Catalogue of the Library of the Royal Agricultural Society of England

Author: G. E. Manwaring
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 400

Book Description

The English Catalogue of Books

Author: Sampson Low
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1900

Book Description
Volumes for 1898-1968 include a directory of publishers.

The Rothamsted Memoirs On Agricultural Chemistry and Physiology; Volume 2

Author: Joseph Henry Gilbert
Publisher: Legare Street Press
ISBN: 9781022502390
Category :
Languages : en
Pages : 0

Book Description
This book is a collection of scientific papers on the subjects of agricultural chemistry and physiology. The papers were written by scientists at the Rothamsted Experimental Station in Hertfordshire, England, and cover topics like plant nutrition, soil fertility, and the chemical composition of crops. The book was first published in the 19th century and is a classic work in the field of agricultural science. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Catalogue

Author: Royal Agricultural Society of England. Library
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 402

Book Description

Catalogue of the Printed Books in the Library of the University of Edinburgh

Author: Edinburgh University Library
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 1424

Book Description