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Author: Rose Elliot Publisher: HarperThorsons ISBN: 9780722528525 Category : Christmas cookery Languages : en Pages : 0
Book Description
"Even committed meat-eaters will find that the recipes given within are delicious enough to make them forget the turkey and bacon rolls."-- The Daily Telegraph
Author: Rose Elliot Publisher: HarperThorsons ISBN: 9780722528525 Category : Christmas cookery Languages : en Pages : 0
Book Description
"Even committed meat-eaters will find that the recipes given within are delicious enough to make them forget the turkey and bacon rolls."-- The Daily Telegraph
Author: Rose Elliot Publisher: HarperCollins UK ISBN: 0007101309 Category : Christmas cookery Languages : en Pages : 196
Book Description
Collects recipes for buffet dishes, desserts, breads, and main courses suitable for special occasions and includes six Christmas Day menus.
Author: Rose Elliot Publisher: Harpercollins ISBN: 9780004126814 Category : Cooking Languages : en Pages : 159
Book Description
In 'Vegetarian Christmas' Rose Elliot has gathered a whole host of imaginative and sumptuous recipes for the festive season, including party and buffet dishes, spectacular puddings, cakes and biscuits, and six superb Christmas Day menus. Each menu comes complete with tips, advice on freezing and planning ahead, and a specially constructed countdown to enable the cook to enjoy Christmas Day as much as the rest of the family.
Author: Rose Elliot Publisher: HarperThorsons ISBN: 9780007332465 Category : Languages : en Pages : 192
Book Description
Part of our excellent Rose Elliot Vegetarian Classics series -- the essential guide to meat-free feasting over Christmas and the festive season.
Author: Rose Elliot Publisher: Watkins Media Limited ISBN: 1848993773 Category : Cooking Languages : en Pages : 415
Book Description
The ultimate vegan bible by Britain's foremost vegan and vegetarian cook and bestselling author, Rose Elliot. 'The queen of vegetarian cooking' - The Green Parent In recent years the vegan movement has gone from strength to strength as awareness of the ethical, environmental and health benefits of following a plant-based diet have steadily increased. The tired stereoptypes about veganism have been banished and, from the spectacular dishes served at restaurants and food markets to simple, nourishing fare prepared at home, vegan food is now celebrated and sought out as a vibrant, nutritionally dense cuisine that is fresh, exciting and packed with flavour. Rose Elliot has been at the forefront of vegetarian and vegan foodwriting for over 35 years. Her delicious, easy-to-follow recipes and warm writing style guiding readers through exciting new flavours and methods of cooking. In this book Rose gives readers a masterclass on vegan cookery, with over 200 recipes from basics including vegan milks, butters, cheeses and creams she continues with full recipes for breakfasts, soups, light meals and lunches and simple main courses. There are also recipes for special occasion dishes, side dishes, delicious desserts and foolproof dairy-free baked goods. The recipes range from the comforting and familiar like Vegan Macaroni Cheese to more exotic fare, such as a fragrant Aubergine Pilaff Cake or Pulled Jackfruit Tacos. Rose also proves that following a vegan diet doesn't mean missing out on your favourite foods, and shows how easy it is to whip up a creamy vegan mayo, classic Yorkshire Pudding or wonderfully crisp meringue at home. Packed with beautiful photography, mouthwatering recipes and essential information, The Complete Vegan is the ultimate resource for any vegan cook no matter their level of experience or expertise.
Author: Rose Elliot Publisher: HarperCollins UK ISBN: 0007372000 Category : Cooking Languages : en Pages : 400
Book Description
Britain's foremost vegetarian cook and bestselling author, Rose Elliot, offers over 1000 simple and delicious recipes in this fully updated and beautifully illustrated edition of her definitive Complete Vegetarian Cookbook.
Author: Rose Elliot Publisher: HarperCollins Publishers ISBN: 9780007193196 Category : Quick and easy cookery Languages : en Pages : 0
Book Description
The perfect cookbook for vegetarians on the go, Rose Elliot's Vegetarian Meals in Minutes shows you how to cook the tastiest vegetarian meals -- fast Contains over 200 recipes, all clocking in at under half an hour. Rose has combined ingenuity with speed to create mouth-watering, original, vegetarian meals in no time. Here is fast food for any occasion -- from a quick solo snack, to a speedy lunch with a friend, or a last-minute impromptu supper. Starting with the storecupboard, Rose gives valuable tips on what to have in stock to ensure you always have the basis of a quick meal or snack. Then, each of the next six chapters is based around the key main ingredients: Bread; Eggs, Cheese and Dairy Foods; Pasta; Pulses, Grains and Nuts; Vegetables; Fruit. The delicious meals in minutes ideas include quick pizzas, pittas and crostini, filling frittatas and tortillas, spicy lentil burgers, risottos, soups, dozens of pasta dishes, gratins and grills, stir fries and salads and plenty of tempting desserts and puddings that you can whip up in a flash. There are also recipes that might take a little longer (but no longer than half an hour) including Polenta with Grilled Vegetables, Mixed V
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot
Author: Rose Elliot