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Author: K. L. Cochrane Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: 9789251063477 Category : Technology & Engineering Languages : en Pages : 0
Book Description
An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Author: K. L. Cochrane Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: 9789251063477 Category : Technology & Engineering Languages : en Pages : 0
Book Description
An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Author: Collectif Publisher: IRD Éditions ISBN: 2709922207 Category : Nature Languages : en Pages : 736
Book Description
This book has been published by Allenvi (French National Alliance for Environmental Research) to coincide with the 22nd Conference of Parties to the United Nations Framework Convention on Climate Change (COP22) in Marrakesh. It is the outcome of work by academic researchers on both sides of the Mediterranean and provides a remarkable scientific review of the mechanisms of climate change and its impacts on the environment, the economy, health and Mediterranean societies. It will also be valuable in developing responses that draw on “scientific evidence” to address the issues of adaptation, resource conservation, solutions and risk prevention. Reflecting the full complexity of the Mediterranean environment, the book is a major scientific contribution to the climate issue, where various scientific considerations converge to break down the boundaries between disciplines.
Author: Rohana P. Subasinghe Publisher: Food & Agriculture Organization of the UN (FAO) ISBN: Category : Technology & Engineering Languages : en Pages : 916
Book Description
The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.
Author: Richard W. Battarbee Publisher: Springer Science & Business Media ISBN: 1402021208 Category : Science Languages : en Pages : 653
Book Description
This book focuses on two complementary time-scales, the Holocene (approximately the last 11,500 years) and the last glacial-interglacial cycle (approximately the last 130,000 years) to synthesize evidence of climate variability at the regional and continental scale across Europe and Africa. This is the first examination of historical climate variations at such a scale, and thus sets a benchmark for future research.
Author: Publisher: IUCN ISBN: 283170684X Category : Convention on International Trade in Endangered Species of Wild Fauna and Flora Languages : en Pages : 12
Book Description
Use of and trade in wildlife is a fact of life for human society around the globe. Article IV of the CITES Convention requires that exporting countries restrict trade in Appendix II species to levels that are not detrimental either to species? survival, or to their role within the ecosystems in which they occur (known as the ?non-detriment finding?). Based on two workshops convened by IUCN to develop some pragmatic assistance for Scientific Authorities, this publication presents the background to the development of the non-detriment finding checklist and explains how the checklist itself is designed to work, in the hope that Scientific Authority staff will take and develop the parts of the approach that they find useful.
Author: Étienne Hainzelin Publisher: Springer Science & Business Media ISBN: 9400779844 Category : Technology & Engineering Languages : en Pages : 273
Book Description
How can cultivated plant biodiversity contribute to the transformation and the "ecologization" of agriculture in Southern countries? Based on extensive field work in the Southern countries, a great deal of scientific progress is presented in all areas affecting agriculture (agronomy, plant breeding and crop protection, cultivation systems, etc.) in order to intensify the ecological processes in cultivated plots and at the scale of rural landscapes.
Author: Marie Hrabanski Publisher: Routledge ISBN: 9781315651095 Category : Nature Languages : en Pages : 242
Book Description
Twenty years after the Convention on Biological Diversity (CBD) entered into force, the founding of the Intergovernmental Platform on Biodiversity and Ecosystem Services (IPBES) in 2012 was the outcome of a long process of setting biodiversity issues at the top of the global environmental agenda. With contributions from more than a dozen well-renowned researchers in political science, law and sociology, this book analyzes IPBES functioning and challenges in terms of the knowledge selection process and actors involved. The book reveals that, through its conceptual framework, IPBES promotes a pluralistic view of nature that calls for a broadening of the disciplinary frontiers. It combines natural science and social science research and also includes indigenous and local knowledge. IPBES is considered to represent the institutionalization of a permanent knowledge assessment on biodiversity and is often referred to as an IPCC success story, constituting a new stage in global environmental governance. In analyzing the knowledge selection process for IPBES decision making, the book better situates IPBES within the biodiversity and global governance domain. It ultimately argues that the establishment of IPBES provides a new opportunity to coordinate the different international conventions (CBD, RAMSAR, CITES, etc.) and initiatives (international assessment of marine biology, scientific programs, funding, etc.).
Author: Jacqueline Ki-Zerbo Publisher: Univ of California Press ISBN: 9780520066960 Category : History Languages : en Pages : 372
Book Description
"This volume covers the period from the end of the Neolithic era to the beginning of the seventh century of our era. This lengthy period includes the civilization of Ancient Egypt, the history of Nubia, Ethiopia, North Africa and the Sahara, as well as of the other regions of the continent and its islands."--Publisher's description
Author: Sonja Magnavita, Lassina Koté, Peter Breunig, Oumarou A. Idé Publisher: Africa Magna Verlag ISBN: 9783937248172 Category : History Languages : en Pages : 274
Book Description
This volume contains the proceedings of the international conference “Cultural developments and technological innovations in first millennium BC/AD West Africa” held in Ouagadougou, Burkina Faso, in March 2008, with participants from eleven countries and three continents. The rationale behind the meeting was the conviction that the first millennium before and after the beginning of the Common Era, like no other period before, encompasses the origins of developments that are directly related to the modern world – particularly in Africa. Current archaeological research in West Africa has been providing an increasing amount of relevant evidence on this period, including a series of significant developments that had critical impacts on human ways of life in subsequent times. The papers of the present volume deal with different aspects of these developments and contribute towards the understanding of the unique cultural diversity of this part of the African continent.
Author: K. L. Cochrane
Author: K. L. Cochrane
Author: 
Author: Collectif
Author: Rohana P. Subasinghe
Author: Richard W. Battarbee
Author: 
Author: Étienne Hainzelin
Author: Marie Hrabanski
Author: Jacqueline Ki-Zerbo
Author: Sonja Magnavita, Lassina Koté, Peter Breunig, Oumarou A. Idé