Author: Junior League of Baton RougePublisher: Junior League of Baton Rouge
ISBN: 9780961302665
Category : Cooking
Languages : en
Pages : 270
Book Description
"The textbook of Louisiana cuisine"--Front cover.
River Road Recipes
Author: Junior League of Baton RougePublisher: Favorite Recipes Press (FRP)
ISBN: 9780961302689
Category : Business & Economics
Languages : en
Pages : 0
Book Description
This community cookbook with over 1.2 million copies sold is considered by most to be the textbook of Louisiana cuisine. Cajun, Creole, and Deep South flavors are richly preserved in authentic gumbos, jambalayas, courts-bouillons, pralines, and more. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies
River Road Recipes III
Author: Junior League of Baton RougePublisher: Favorite Recipes Press (FRP)
ISBN: 9780692877548
Category : Cooking
Languages : en
Pages : 304
Book Description
Concealed Wire 2017 Reprint
River Road Recipes II
Author: Junior League of Baton RougePublisher: Favorite Recipes Press (FRP)
ISBN: 9780961302696
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Welcome to a second helping of the dishes that reflect Louisiana's love affair with food. Full of flavor from the Cajun-Creole region, River Road Recipes II serves up more traditional recipes from the Junior League of Baton Rouge, making Creole cooking simple for everyone. Recipes, which come from homemakers and chefs alike, include Seafood Gumbo, Quick and Delicious Jambalaya, Shrimp and Corn Soup, Grillades and Grits (a traditional Louisiana Sunday Brunch), and Bourbon Peach Pie!
River Road Recipes IV
Author: Junior League of Baton RougePublisher: Favorite Recipes Press (FRP)
ISBN: 9780961302672
Category : Business & Economics
Languages : en
Pages : 0
Book Description
The creators of the nation's number one best-selling community cookbook series welcome you to celebrate all of life's ordinary and extraordinary occasions. Warm Welcomes includes 48 inspiring menus and over 300 new and innovative recipes from Baton Rouge, Louisiana, where we celebrate life through our cooking and our culinary history is legendary.
River Road Recipes
Author: Junior League of Baton RougePublisher: Junior League of Baton Rouge
ISBN: 9780961302665
Category : Cooking
Languages : en
Pages : 270
Book Description
"The textbook of Louisiana cuisine"--Front cover.
River Road Recipes
Author: Junior League of Baton RougePublisher:
ISBN:
Category : Cookery, American
Languages : en
Pages : 202
Book Description
River Road Recipes
Author: River Road Recipes II
Author: River Road Recipes II
Author: Junior LeaguePublisher: Junior League of Baton Rouge
ISBN: 9780961302658
Category :
Languages : en
Pages : 0
Book Description
Another classic born in response to demands for more dishes that reflect Louisiana's love affair with food. Louisiana's unique heritage is represented in these fine dishes from both homemakers and chefs. nducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
RIVER ROAD RECIPES IV;WARM WELCOMES.
Author: THE JUNIOR LEAGUE OF BATON ROUGE, INC.Publisher:
ISBN: 9780871976390
Category :
Languages : en
Pages :
Book Description