Author: Andrew Feinberg
Publisher: Artisan Books
ISBN: 1579654649
Category : Cooking
Languages : en
Pages : 378
Book Description
The owners of Franny's restaurant in Brooklyn offer simple, modern Southern Italian recipes including Roasted Romano Beans With Calabrese Olives, Linguine With Meyer Lemon, Marinated Artichokes, Baked Sausage and Polenta, and Bucatini alla Puttanesca.