Author: Publisher:
ISBN:
Category : Shellfish
Languages : en
Pages : 0
Book Description
Rhode Island Cultured Shellfish
Author: Rhode Island's Shellfish Heritage
Author: Sarah SchumannPublisher:
ISBN: 9780692490549
Category :
Languages : en
Pages :
Book Description
This book delves into the history of Rhode Island's iconic oysters, quahogs, and all the well-known and lesser-known species in between. It offers the perspectives of those who catch, grow, and sell shellfish, as well as of those who produce wampum, sculpture, and books with shellfish -- particularly quahogs -- as their medium or inspiration. It was the 2015 winner of the Rhode Island Council for the Humanities "Innovation in the Humanities" Award and grew out of the 2014 R.I. Shellfish Management Plan, which was the first such plan created for the state under the auspices of the R.I. Department of Environmental Management and the R.I. Coastal Resources Management Council.
Annual Report
Author: Rhode Island. Commissioners of Shell FisheriesPublisher:
ISBN:
Category : Fishery law and legislation
Languages : en
Pages : 146
Book Description
Public Perceptions of Shellfish Aquaculture in Southern Rhode Island Salt Ponds
Author: Kira L. DacanayPublisher:
ISBN:
Category : Shellfish culture
Languages : en
Pages : 304
Book Description
Proceedings of the Third Rhode Island Shellfish Industry Conference
Author: Michael A. RicePublisher:
ISBN:
Category : Northern quahog
Languages : en
Pages : 114
Book Description
Three Essays on Shellfish Management in Rhode Island
Author: Pratheesh Omana SudhakaranPublisher:
ISBN:
Category : Housing
Languages : en
Pages : 286
Book Description
Contributions to the Bacteriology of the Oyster
Author: Rhode Island. Commissioners of Shell FisheriesPublisher:
ISBN:
Category : Oysters
Languages : en
Pages : 98
Book Description
Ol' Swamper's Rhode Island Shellfish & Clambake Cookbook
Author: Earl LeClairePublisher: Lulu.com
ISBN: 9781329859203
Category : Cooking
Languages : en
Pages : 144
Book Description
Shellfish Lovers Rejoice! It is here! Finally! A cookbook devoted exclusively to shellfish, with 88 outstanding recipes and a bevy of variations, anecdotes, information about the purchasing, storage and preparation of mollusks. Included are succulent recipes and easy to follow instructions for an Old Fashioned, New England Clambake. Rhode Island and Providence Plantations was referred to, by Colonial "Massachusetts People" as Rogue's Island as it is where all dissidents fled to for sanctuary. From this "rogue's heritage" came a stalwart personality and a superb regional cuisine. "If you love shellfish, you will find this book an indispensable addition to your cookbook collection." Lorenzo Del Falco "Quahogger and shellfish fisherman." Timothy Gilchrist is the creator of The Gilchrist Shellfish Griller. Earl LeClaire is a food writer and professional chef.
Report on the Shellfish Survey of Block Island, Rhode Island
Author: Robert CampbellPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 12
Book Description
Proceedings of the Second Rhode Island Shellfish Industry Conference
Author: Michael A. RicePublisher:
ISBN:
Category : Northern quahog
Languages : en
Pages : 124
Book Description